Delight in the unique, aromatic flavors of chocolate made from Madagascar’s prized cacao beans. Grown in the island’s tropical climate, Malagasy cacao is celebrated for its vibrant, fruity notes with hints of red berries and citrus, offering a bright and refined taste in every bite.
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Michel Cluizel Plantation Mangaro Noir 71% Single Origin Dark Chocolate Mini-Grammes Bag - 1kg
$95.09 -
Michel Cluizel Plantation Mangaro Noir 71% Single Origin Dark Chocolate Mini-Grammes Bag - 3kg
$231.79 -
Callebaut Madagascar 64% Single Origin Dark Chocolate Callets Bag - 2.5kg
$123.29
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Callebaut Madagascar 64% Single Origin Dark Chocolate Callets Bag - 1kg
$57.69 -
Valrhona Manjari Les Feves 64% Single Origin Dark Chocolate Discs - 1kg
Valrhona Manjari 64%: Madagascar's terroir in every bite—Aromatic, fresh, intensely fruity.
$72.89 -
Valrhona Manjari Les Feves 64% Single Origin Dark Chocolate Discs - 3kg
Valrhona Manjari 64%: Madagascar's terroir in every bite—Aromatic, fresh, intensely fruity.
$183.49