Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503-692-3323
Online & Phone Orders Only
Hours: 8:30AM-4:30PM PT M-F

Delight in the unique, aromatic flavors of chocolate made from Madagascar’s prized cacao beans. Grown in the island’s tropical climate, Malagasy cacao is celebrated for its vibrant, fruity notes with hints of red berries and citrus, offering a bright and refined taste in every bite.

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  1. Callebaut Callebaut Madagascar 64% Single Origin Dark Chocolate Callets Bag - 2.5kg

    Callebaut Madagascar 64% Single Origin Dark Chocolate Callets Bag - 2.5kg

    $123.29

    Belgian-crafted dark chocolate with Madagascan cocoa’s vibrant and balanced flavor.

    Madagascar 64% Single Origin Dark Chocolate Callets by Callebaut celebrate the vibrant cocoa of the "Great Red Island." Crafted from premium Madagascan beans, these Belgian chocolate callets offer an intense yet balanced experience with sweetness, tempered bitterness, and a medley of fruity notes reminiscent of raspberries, citrus, apricot, and pineapple. With 67.4% cacao and 39.5% fat, the 3-drop fluidity ensures perfect melting for diverse creations, from chocolate bars to molded confections. Explore delightful pairings with ingredients like spices, fruits, fine spirits, and coffees.

    Available in a 2.5 kg factory bag or a 1 kg resealable bag repacked by Chocosphere.

    67.4% Cocoa, 39.5% Fat, 3-drop Fluidity.

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  2. Callebaut Callebaut Madagascar 64% Single Origin Dark Chocolate Callets Bag - 1kg CHD-Q67MAD-2B-U75

    Callebaut Madagascar 64% Single Origin Dark Chocolate Callets Bag - 1kg

    $57.69

    Belgian-crafted dark chocolate with Madagascan cocoa’s vibrant and balanced flavor.
    Madagascar 64% Single Origin Dark Chocolate Callets by Callebaut celebrate the vibrant cocoa of the "Great Red Island." Crafted from premium Madagascan beans, these Belgian chocolate callets offer an intense yet balanced experience with sweetness, tempered bitterness, and a medley of fruity notes reminiscent of raspberries, citrus, apricot, and pineapple. With 67.4% cacao and 39.5% fat, the 3-drop fluidity ensures perfect melting for diverse creations, from chocolate bars to molded confections. Explore delightful pairings with ingredients like spices, fruits, fine spirits, and coffees. Available in a 2.5 kg factory bag or a 1 kg resealable bag repacked by Chocosphere. Learn More

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