Chocosphere®
Fine Chocolates from Around the World since 1998
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Delight in the unique, aromatic flavors of chocolate made from Madagascar’s prized cacao beans. Grown in the island’s tropical climate, Malagasy cacao is celebrated for its vibrant, fruity notes with hints of red berries and citrus, offering a bright and refined taste in every bite.

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  1. Domori Domori Trinitario Madagascar 70% Single Origin Dark Chocolate Bar - 50 grams 08134

    Domori Trinitario Madagascar 70% Single Origin Dark Chocolate Bar - 50g

    Domori's Trinitario Madagascar: aromatic, fruity notes.
    Indulge in the unparalleled taste of Domori's Trinitario Madagascar 70% Single Origin Dark Chocolate Bar, meticulously crafted in Italy. Sourced from the valley of the Sambirano River, this chocolate boasts a hybrid of Criollo and Trinitario cacao, offering intense fragrance with notes of berries, cashews, pepper, and cinnamon. With a pleasant acidity and sweet, rounded flavor, each bite reveals the richness of Madagascar's cocoa heritage. Discover the perfect balance of quality and sustainability in every bar, where Domori's dedication to preserving cocoa diversity shines through. Learn More

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