|
Delve into the diverse and vibrant world of African cacao, renowned for its rich, bold flavors and unique profiles. From the earthy, full-bodied beans of São Tomé to the fruity, citrusy notes of Tanzania and the smooth richness of Ghana, African cacao offers a wide range of tastes that captivate chocolate lovers worldwide. Grown across the continent, from West Africa’s Ivory Coast and Ghana to East Africa’s Uganda and Tanzania, each region’s cacao brings its own distinct character, shaped by the land’s rich soils and climates. Explore the exceptional depth and complexity of African cacao and savor the unforgettable chocolate experiences it creates.
|
-
Fjak Sea Salted Caramels in 70% Dark Chocolate Box - 90g
$18.69 As low as: $16.82Nordic sea salt caramels paired with award-winning 70% Tanzania dark chocolate.
Fjåk Sea Salted Caramels in 70% Dark Chocolate showcase the artistry of Norway's first bean-to-bar chocolate maker. Each box contains eight creamy caramels crafted with Norwegian Havsnø sea salt from North Sea Salt Works and coated in award-winning, single-origin 70% Tanzania dark chocolate. These hand-packed treats harmonize rich caramel, the gentle brininess of sea salt, and the robust complexity of ethically sourced dark chocolate. At 90 grams, this elegant indulgence embodies the Nordic commitment to organic ingredients and exceptional craftsmanship, delivering a truly unique chocolate experience. Learn More -
Fjak Madagascar 70% Single Origin Dark Chocolate Bar - 60g
$12.99 As low as: $11.69Bold 70% dark chocolate with vibrant black cherry and citrus notes from Madagascar.
Madagascar 70% Single Origin Dark Chocolate Bar from Fjåk presents a bold and characterful experience with its deep, rich notes of black cherry and citrus. Crafted by Norway’s premier bean-to-bar maker, Fjåk, this dark chocolate is sourced from Bertil Åkesson’s organic plantation in Madagascar's Sambirano Valley. Renowned for its quality, this bar has earned prestigious awards, including Gold at the Great Taste Awards 2018 and Silver at the Academy of Chocolate Awards 2022. The 70% cacao content offers a robust flavor profile while highlighting the distinctiveness of Madagascar’s cocoa beans. Learn More -
Fjak Uganda 100% Single Origin Dark Chocolate Bar - 60g
$12.79 As low as: $11.51Pure dark chocolate with intense notes of tobacco and nuts from organic Ugandan cacao.
Fjåk's Uganda 100% Cacao Dark Chocolate Bar offers an intense, rich experience with notes of tobacco and nuts. Crafted by Norway's first bean-to-bar chocolate maker, this bar features organically grown cacao from the Semuliki Forest in Western Uganda. The cacao is sourced from over 1,000 smallholder farmers, with a significant number of women contributing to its production. Fjåk's commitment to quality is evident in this award-winning chocolate, celebrated with a Gold at the Academy of Chocolate Awards 2022. Experience the depth of Uganda’s finest organic cacao in every bite. Learn More -
Bonnat Geant des Brumes 75% Single Origin Dark Chocolate Bar - 100g
$18.99 As low as: $17.09Experience the Floral Symphony of Uganda's Pure Origin Dark Chocolate by Bonnat.
The Bonnat Géant des Brumes Chocolate Bar embodies the artistry of Bonnat Chocolatier, a revered name in chocolate craftsmanship for over 130 years. From the picturesque landscapes of Uganda emerges this 75% pure origin dark chocolate, a treasure trove of floral notes, fresh melon, and robust cocoa flavors. Delight in the exquisite fusion of tradition and innovation as you savor each bite, experiencing the legacy of a family dedicated to sourcing the finest cocoa beans worldwide. Indulge in a taste that transports you to the heart of Africa's lush greenery and mountainous terrain, where every morsel unveils a new layer of sensory delight. Learn More -
Fjak Espresso 70% Cacao Dark Chocolate Bar - 60g
$14.29 As low as: $12.86Experience the fusion of Peruvian coffee and dark Haitian chocolate in each intense bite.
The Espresso 70% Cacao Dark Chocolate Bar by Norway's Fjåk Chocolate is a masterful blend of rich, dark chocolate and robust coffee. This collaboration with JACU Coffee Roasters of Ålesund infuses Monte Verde Amazonas coffee from Peru into Fjåk's 70% dark Haiti chocolate, creating an intensely flavorful espresso experience. Fjåk, renowned as Norway's first bean-to-bar chocolate maker, emphasizes organic and ethically traded ingredients, reflecting the pristine beauty and traditions of the Nordic landscape. Awarded Silver at the Academy of Chocolate Awards 2021, this bar offers a unique and superior tasting journey that is both bold and unforgettable. Learn More -
Fjak Thai Chili 70% Cacao Dark Chocolate Bar - 60g
$14.79 As low as: $13.31Bold 70% dark chocolate with a spicy kick from Thailand’s Bird Eye chili.
The Fjåk Thai Chili 70% Cacao Dark Chocolate Bar masterfully combines the aromatic heat of Thailand's Bird Eye chili with rich, organic cocoa beans from Chanthaburi. As part of Fjåk's 'World Flavours' series, this unique creation transports you to the vibrant street food markets of Bangkok and the lush cocoa plantations of Southeast Thailand. Crafted by Norway's first bean-to-bar chocolate maker, this bar celebrates the fusion of Nordic and Thai flavors, delivering a bold and memorable taste experience. Recognized with a Silver award at the International Chocolate Awards European 2023, this 70% dark chocolate bar is an exquisite blend of spice and cocoa. Learn More -
Fjak Tanzania 75% Cacao Dark Chocolate Bar - 60g
$14.29 As low as: $12.86Rich dark chocolate with hints of banana and raisins from Tanzania’s Kilombero Valley.
The Tanzania 75% Cacao Dark Chocolate Bar from Fjåk captures the essence of the Kilombero Valley in Tanzania, known for its rich, organic cacao. This Norwegian-crafted bar boasts deep, round dark chocolate flavors accented by notes of banana and raisins. Fjåk, Norway’s premier bean-to-bar chocolate maker, is committed to organic and ethical practices, sourcing its cacao from the social enterprise Kokoa Kamili, which ensures premium quality through direct farmer purchases and meticulous fermentation. With accolades including Gold at the Great Taste Awards 2019 and Silver at the Academy of Chocolate Awards 2021, this bar offers a taste of Tanzania's finest cacao. Learn More -
Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box - 20-pc - 100g
$19.19 As low as: $17.27Taste the world: Pralus 5 Vintages—Discover organic cocoa from five lands, each square a unique delight.
Pralus 5 Vintages BIO 75% Dark Chocolate Napolitains Gift Box brings you a selection of five outstanding organically certified vintages: Peru, Ecuador, Dominican Republic, Tanzania, Madagascar. This flagship product of Maison Pralus offers five pure origin 75% chocolate vintages in 5-gram bars, each individually wrapped and adorned with EU organic certification. Embark on a journey to discover unexpected and surprising flavors from the lands of cocoa planters. Unveil the beauty of chocolate and the unique origins of each bar, with fruity, woody, and smoky flavors waiting to unfold during your tasting experience. Learn More -
New!
Valrhona Nyangbo 68% Dark Ground Chocolate Bag - 250g$17.99Single-origin Ghana chocolate, perfect for drinks and desserts, with rich flavor.
Valrhona Nyangbo 68% Dark Ground Chocolate delivers the warmth and richness of Ghanaian single-origin cocoa. Crafted by Valrhona in the Rhone Valley of France, this 68% dark chocolate offers a balanced profile with sweet vanilla notes, subtle acidity, and delicate spices, embodying the vibrant flavors of Ghana’s sun-kissed cocoa plantations. Perfect for hot drinks or elevating desserts, Nyangbo Ground Chocolate is ideal for mousse, tiramisu, or as a topping on your favorite treats. Sourced sustainably in partnership with local communities, this chocolate reflects Valrhona’s dedication to crafting ethically produced, superior-quality chocolate while supporting cocoa farmers and their environment. Learn More -
Pralus Napolitains of the Tropics 75% Dark Chocolate Napolitains Gift Box - 20-pc - 100g
$16.49 As low as: $14.84Cocoa Odyssey: Pralus Napolitans—Discover 20 assorted 5g dark chocolate squares, a delightful exploration.
Experience the diverse and exotic world of chocolate with Pralus Napolitans of the Tropics, a 10-Vintage 75% Chocolate Napolitains Gift Box. This exquisite collection features twenty individually wrapped 5g squares, representing ten distinct cacao origins, including Papua New Guinea, Indonesia, Sao Tome, Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, and Ecuador. Encased in a handsome gift box, each square unfolds a unique flavor profile—from fruity to woody, smoky to unexpected. François Pralus, a master in the art of chocolate-making, invites you on a sensory journey to the lands of cocoa, showcasing the best beans worldwide. Perfect for gifting or personal indulgence, these dark chocolate treasures promise a delightful exploration of premium cocoa quality. Learn More -
Pralus Ghana 75% Single Origin Dark Chocolate Napolitains Bag - 33-pc
$19.69Bold Forastero cacao squares from Ghana with intense, lasting cocoa flavors and aromas.
Ghana 75% Single Origin Dark Chocolate Napolitains by François Pralus, a celebrated French chocolatier, highlight the bold character of Forastero cacao from Ghana. These individually wrapped 75% cacao squares deliver an intense cocoa flavor with rich, lingering aromas, perfect for savoring the pure essence of dark chocolate. Crafted in Pralus’ Roanne workshop, this chocolate reflects his commitment to bean-to-bar excellence and meticulous craftsmanship. Each bite offers a robust chocolate experience that celebrates the power of single-origin cacao. Available individually, in 33-piece bags, or 1 kg packs of about 165 squares. Learn More -
Michel Cluizel Mangaro Noir 71% Single Origin Dark Chocolate Bar - 70g
$13.29 As low as: $11.96Award-winning 71% Madagascar Mangaro cocoa delight.
Experience the exceptional Michel Cluizel Mangaro Noir 71% Single Origin Dark Chocolate Bar. Sourced from the vibrant island of Madagascar, this 70 gram masterpiece boasts a rich 71% cocoa content, offering a fragrant symphony of flavors, including hints of biscuit, tangy exotic fruits, gingerbread, hot cocoa, and zesty citrus notes. A true delight for the senses, this award-winning chocolate is a testament to Michel Cluizel's commitment to exquisite ingredients, offering a unique taste of Madagascar's Mangaro plantation. Delve into the world of this family-owned French chocolate brand, celebrated for its rich heritage and unwavering dedication to quality. Learn More -
Amedei Madagascar 72% Single Origin Dark Chocolate Bar - 50g
$10.39 As low as: $9.35Crafted in Italy, this bar offers notes of red fruits and licorice in every bite.
Experience the vibrant essence of Madagascar's cocoa with Amedei's Madagascar 72% Single Origin Dark Chocolate Bar. Meticulously crafted by the renowned Italian chocolate maker, Amedei, this 72% dark chocolate bar is an ode to Madagascar characterised by a tart and fruity flavor, with delightful notes of red fruits and licorice. It's an undated interpretation of Madagascar cru, offering a darker chocolate to enhance its iconic profile. Indulge in the exquisite balance and wild expression of this unique cocoa from Madagascar with Amedei . Learn More -
Ritual Chocolate Après 70% Single Origin Dark Chocolate Bar - 60g
$9.39 As low as: $8.45Sparkling Celebration: Ritual Chocolate's Après Bar—sparkling wine-infused cacao with raspberries.
Indulge in the celebration of moments with Ritual Chocolate's Après 70% Single Origin Dark Chocolate Bar. This unique creation is crafted by soaking cacao nibs in sparkling white wine in a wine barrel, then grinding those nibs into chocolate and topping it off with dried raspberries. Ritual Chocolate is thrilled to introduce the Après Bar as a permanent addition to their Utah Mountain Line, inspired by the success of their Limited Edition Berries and Bubbly Bar. The tasting notes of sparkling white wine-infused cacao harmonize with the sweet tartness of raspberries, making it the perfect celebratory treat for occasions like birthdays, après-ski gatherings, or New Year's Eve. Best paired with a day in the mountains, this bar encapsulates the joy and cheer of the après-ski tradition, ensuring each bite brings a moment of bliss. Revel in the taste of celebration with Ritual Chocolate's Après Bar. Learn More -
New!
Valrhona Manjari Les Feves 64% Single Origin Dark Chocolate Discs - 250g$16.79Valrhona Manjari 64%: Madagascar's terroir in every bite—Aromatic, fresh, intensely fruity.
Valrhona Manjari Les Feves 64% Single Origin Dark Chocolate Discs pay homage to Madagascar's terroir, blending Criollo and Trinitaro cocoa beans from the Sambirano River region. Launched in 1990, Manjari is a classic, boasting an aromatic bouquet, fresh chocolate taste, and intense red fruit hints. Each bite transports you to the "Scented Isle," revealing tangy and fruity notes that mirror the beans' origin. Versatile for coating, molding, bars, mousses, cream mixes, ganaches, ice creams, and sorbets, Manjari invites culinary creativity. Immerse yourself in the singular essence of Single Origin Madagascar Cacao, where exceptional cacao, delectable fruit, and aromatic spices flourish. Available in a factory 3 kg bag, a 1 kg resealable bag repacked by Chocosphere or a convenient 250g bag. Manjari beckons chocolate enthusiasts on a tantalizing journey.
64% Cocoa, 35% Sugar, 40.5% Fat Learn More