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Delve into the diverse and vibrant world of African cacao, renowned for its rich, bold flavors and unique profiles. From the earthy, full-bodied beans of São Tomé to the fruity, citrusy notes of Tanzania and the smooth richness of Ghana, African cacao offers a wide range of tastes that captivate chocolate lovers worldwide. Grown across the continent, from West Africa’s Ivory Coast and Ghana to East Africa’s Uganda and Tanzania, each region’s cacao brings its own distinct character, shaped by the land’s rich soils and climates. Explore the exceptional depth and complexity of African cacao and savor the unforgettable chocolate experiences it creates.
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Domori Costa d'Avorio 38% Single Origin Milk Chocolate Couverture Drops - 1kg
$46.49Elevate desserts with 38% milk chocolate drops offering cocoa, coconut, and hazelnut nuances.
Domori Costa d'Avorio 38% Single Origin Milk Chocolate Couverture Drops bring the essence of Italian craftsmanship to premium Ivorian cacao. Grown in the province of Oulaidon, this Forastino-type cocoa is cultivated through ChocoFair Côte d’Ivoire’s fair trade network, ensuring biodiversity and sustainable practices. These couverture drops, with their rich 38% milk chocolate profile, showcase dominant notes of cocoa complemented by hints of coconut, hazelnut, bread crust, and subtle spices. Perfect for creating an array of desserts, this 1 kg bag ensures convenience and quality for any occasion. Learn More -
Valrhona Amatika Les Feves Vegan 35% White Chocolate discs - 3kg
$235.69Vegan Plant-Based Culinary Marvel: Amatika 35%
Valrhona Amatika Vegan 46% Single Origin Milk Chocolate represents a pioneering leap in vegan pastry-making, marking Valrhona's inaugural vegan single-origin chocolate. Sourced from Madagascar, Amatika embodies the expertise of master chocolatiers, delivering the premium quality sought by contemporary vegan pastry chefs. Crafted in the style of traditional milk chocolate, it seamlessly blends pure ground almonds with the aromatic potency of Madagascan cacao. Certified by the European Vegetarian Union, with ongoing certification by the American Vegan Action organization, Amatika 46% introduces an unparalleled taste and texture, whether used for molding, coating, bars, mousse, or ice creams, Amatika 46% opens up a world of creativity with pairings such as banana, lemon zest, and jasmine.
Available in a factory package of a 3kg bag of Feves or as a 1kg resealable bag repacked by Chocosphere.
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Valrhona Amatika Vegan 35% White Chocolate Feves - 1kg
$96.39Vegan Plant-Based Culinary Marvel: Amatika 35%
Amatika Blanche is the latest addition to Valrhona’s plant-based range, which is the result of extensive research and meticulous work to offer professionals an exceptional plant-based and lactose-free alternative. The sweetness of the almonds and Amatika Blanche’s nutty notes conjure up images of a calm summer river catching the light as it ripples. Net wt 1kg / 2.2lbs repacked by Chocosphere. Learn More -
Valrhona Tanariva Lactée Les Feves 33% Single Origin Milk Chocolate Discs - 1kg
$68.89Tanariva Milk Bliss: Madagascar's cocoa, balanced acidity, and caramel notes await
Indulge in Valrhona's Tanariva Lactee Les Feves 33% Single Origin Milk Chocolate Discs, crafted with Madagascar's cocoa for a unique blend of balanced acidity, milk, and caramel notes. Named after the capital, "Tanariva," this chocolate captures the terroir of northern Madagascar, prioritizing environmental stewardship and sustainability. With a light color and extra-indulgent dairy content, Tanariva combines intense vanilla and hot milk, producing beautiful toffee notes. Ideal for coating, molding, bars, mousse, and ganache, Tanariva Lactée is an intensely smooth milk chocolate. Elevate your creations with pairings such as grapefruit, mandarin, orange, raspberry, coffee, star anise, vanilla, and salted butter caramel, Tanariva invites you to savor the harmonious blend of Madagascan flavors.
Available in a 3 kg factory bag or a 1 kg resealable bag repacked by Chocosphere.
33% Cocoa, 38% Sugar, 35.5% Fat, 28% Milk.
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Valrhona Tanariva Lactée Les Feves 33% Single Origin Milk Chocolate Discs - 3kg
$174.19Tanariva Milk Bliss: Madagascar's cocoa, balanced acidity, and caramel notes await
Indulge in Valrhona's Tanariva Lactee Les Feves 33% Single Origin Milk Chocolate Discs, crafted with Madagascar's cocoa for a unique blend of balanced acidity, milk, and caramel notes. Named after the capital, "Tanariva," this chocolate captures the terroir of northern Madagascar, prioritizing environmental stewardship and sustainability. With a light color and extra-indulgent dairy content, Tanariva combines intense vanilla and hot milk, producing beautiful toffee notes. Ideal for coating, molding, bars, mousse, and ganache, Tanariva Lactée is an intensely smooth milk chocolate. Elevate your creations with pairings such as grapefruit, mandarin, orange, raspberry, coffee, star anise, vanilla, and salted butter caramel. Available in a 3 kg factory bag or a 1 kg resealable bag repacked by Chocosphere, Tanariva invites you to savor the harmonious blend of Madagascan flavors.
33% Cocoa, 38% Sugar, 35.5% Fat, 28% Milk Learn More
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