Valentine's Day Collections

Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

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Savor the essence of Italian sweetness with Venchi Milk BacioDiDama Hazelnut Biscuit BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 50 pieces, a bag of 10 pieces, or as delightful individual treats.

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Nutty praline meets sweet milk chocolate in handcrafted hearts full of flavor.

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Suzanne's Chocolate Milk Chocolate Hearts are a decadent expression of fine craftsmanship and flavor. Each heart-shaped confection features a smooth milk chocolate shell filled with rich, creamy hazelnut praline and a delicate touch of crunch for added texture. Made in Portland, Oregon by Suzanne Popick, these treats reflect her culinary training and commitment to quality, offering an indulgent blend of sweetness and nuttiness in every bite. Handcrafted in small batches from the finest ingredients and individually wrapped in eye-catching silver foil, this 10-piece set (75g total) is a perfect gift or a well-deserved personal treat. Learn More