Creamy white chocolate meets crunchy salted nuts delight.

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Discover Venchi's Salted Nuts in White Chocolate Ingots, a delectable blend of creamy white chocolate and crunchy chopped PGI Piedmont hazelnuts, almonds, and lightly salted toasted pistachios. Each individually wrapped piece offers an explosion of flavor and deliciousness, perfect for satisfying your sweet cravings any time of day. With a perfect balance of sweetness and crunchiness, this chocolate embodies Venchi's commitment to excellence in every bite. Available in a 1 kg bag of about 60 pieces, a bag of about 12 pieces, or as delightful individual treats, it's an irresistible indulgence for any chocolate lover. Learn More

Refined pistachio paste is combined with delicious, lightly salted white chocolate, enriched with whole pistachios.

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Mediterranean green gold meets white chocolate to create a unique taste experience: refined pistachio paste is combined with delicious, lightly salted white chocolate, enriched with whole pistachios. This combination offers the perfect balance between sweet and savoury, enveloping the palate in a creamy and crunchy embrace. With a perfect balance of sweetness and crunchiness, this chocolate embodies Venchi's commitment to excellence in every bite. Available in a 1 kg bag of about 59 pieces, a 200 g bag of about 12 pieces, or as delightful individual treats, it's an irresistible indulgence for any chocolate lover. Learn More

Dark chocolate covered IGP Piedmont hazelnut nougatine.

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Indulge in Venchi's Nougatine Bonbons Hazelnuts in 56% Dark Chocolate, a delightful fusion of tradition and luxury. These exquisite bonbons, crafted with caramelized hazelnuts, pay homage to a Venchi classic invented nearly two centuries ago. Following the time-honored recipe, exclusive hazelnuts from the renowned Langhe region are ground, caramelized, and coated in velvety 56% dark chocolate. The result is a harmonious blend of crunchy hazelnuts and rich, dark chocolate. Each Nougatine Bon-bon is a testament to Venchi's dedication to excellence.

Available in a 1 kg bag with approximately 175 pieces, a bag of 35 pieces, or available individually.

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Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

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Savor the essence of Italian sweetness with Venchi Milk BacioDiDama Hazelnut Biscuit BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 50 pieces, a bag of 10 pieces, or as delightful individual treats. Learn More

Italian chocolate pearls with crunchy hazelnuts and smooth hazelnut Gianduja filling.

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Two-flavour chocolates with two semi-spheres - one in white chocolate and the other in Piedmont hazelnut paste - encasing a whole roasted Piedmont Hazelnut. For hazelnut lovers, a chocolate that celebrates this wonderful nut in all its forms: exclusively sourced from Piedmont, there's a whole one and its creamy Gianduia version. Celebrate Venchi's dedication to quality and sustainability in every delightful bite. Indulge in this surprising and tasty chocolate, available in a 1 kg bag of about 75 pieces, a bag of 15 pieces, or as individual treasures. Learn More

Combination of flavored eggs, a milk chocolate bunny, & a dark chocolate bunny.

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An Easter extravaganza of taste!

Two foil-wrapped Strawberry & Pistachio filled half eggs in a dark chocolate shell with a tasty layered filling. The strawberry layer includes Valrhona's new Inspiration Strawberry, made with real strawberries, giving the strawberry portion of the filling a taste similar to the actual berry. The strawberry flavor pairs perfectly with the nut filling layer made with real raw pistachio butter.

Two foil-wrapped Passion Fruit & Coconut filled half eggs in a dark chocolate shell with a tasty layered filling. The filling includes Valrhona's new Inspiration Passion, made with real passion fruit, giving the passion fruit portion of the filling the genuine tart flavor of the fruit. The passion fruit flavor combines with the real organic coconut, coconut butter and coconut oil to yield a filling that makes you think of being on a tropical island!

Two foil-wrapped Peanut Butter Crunch filled half eggs in a dark chocolate shell. The filling is made with organic peanut butter, and the crunch comes from caramelized cane sugar. Think of one of those childhood chocolate and peanut butter treats, kicked up a thousand notches!

Suzanne's solid dark bunny is artisanally crafted from delicious 61% cacao dark chocolate, in a clear wrapper and tied with an attractive aquamarine ribbon. The dark chocolate is the perfect strength, enjoyable by the young and young at heart!

Suzanne's solid milk bunny is artisanally crafted from delicious 38% cacao milk chocolate, in a clear wrapper and tied with an attractive pink ribbon. This milk chocolate is perfect for those with a sweet tooth, yet with a delightful chocolate flavor.

Each half-egg weighs approximately 0.75oz / 21g. Each bunny is 2-3/4" tall & weighs approximately 20g.

( This basket is not gluten free and is not dairy free) Learn More

Classic Italian dessert reimagined: hazelnut biscuit in dark chocolate.

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Indulge in Venchi's BacioDiDama Dark Chocolate BonBons, a tribute to classic Italian desserts crafted with the finest ingredients. Inspired by the beloved Piedmontese treat, these bonbons feature crunchy Piedmont hazelnut biscuit layers enveloped in luscious Gianduja and coated in rich dark chocolate. Experience a symphony of flavors and textures in each bite, celebrating Italy's dessert tradition with Venchi's signature artistry. Available in various sizes, including a 1 kg bag of about 48 pieces, a 200 g bag of about 10 pieces, or as delightful individual treats, it's a perfect indulgence for any occasion. Learn More

Classic Italian dessert reimagined: hazelnut biscuit in dark chocolate.

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Indulge in Venchi's BacioDiDama Dark Chocolate BonBons, a tribute to classic Italian desserts crafted with the finest ingredients. Inspired by the beloved Piedmontese treat, these bonbons feature crunchy Piedmont hazelnut biscuit layers enveloped in luscious Gianduja and coated in rich dark chocolate. Experience a symphony of flavors and textures in each bite, celebrating Italy's dessert tradition with Venchi's signature artistry. Available in various sizes, including a 1 kg bag of about 50 pieces, a bag of 10 pieces, or as delightful individual treats, it's a perfect indulgence for any occasion. Learn More