A delightful duo of hazelnuts enrobed in smooth milk chocolate.

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Venchi's Whole Hazelnuts in 32% Milk Chocolate Ingots blend Italian craftsmanship with the rich flavors of PGI Piedmont hazelnuts and creamy milk chocolate. Each ingot features two whole hazelnuts from the Langhe area, celebrated for their sweet, aromatic qualities, encased in a smooth 32% milk chocolate shell. The combination of crunchy hazelnuts and velvety chocolate creates a delightful contrast in every bite. Available in a 1 kg factory bag, a 200-gram bag repacked by Chocosphere, or individually, this classic Venchi treat offers a versatile indulgence, perfect for gifting or enjoying as a personal treat. Learn More

Refined pistachio paste is combined with delicious, lightly salted white chocolate, enriched with whole pistachios.

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Mediterranean green gold meets white chocolate to create a unique taste experience: refined pistachio paste is combined with delicious, lightly salted white chocolate, enriched with whole pistachios. This combination offers the perfect balance between sweet and savoury, enveloping the palate in a creamy and crunchy embrace. With a perfect balance of sweetness and crunchiness, this chocolate embodies Venchi's commitment to excellence in every bite. Available in a 1 kg bag of about 60 pieces, a bag of 12 pieces, or as delightful individual treats, it's an irresistible indulgence for any chocolate lover.

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Traditional Italian giandujotti made with 100% Piedmontese PGI hazelnuts.

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Domori's Classic Gianduja Chocolate Hazelnut Giandujotti embodies the perfect harmony of fine cocoa and rich hazelnut paste. Made with 100% Piedmontese PGI hazelnuts and crafted in the traditional Piedmontese style, these Giandujotti represent Domori's commitment to the highest-quality ingredients and expert craftsmanship. Produced without milk, this timeless treat brings an unparalleled elegance of flavor. Available in various sizes, including a 3 kg box (approx. 300 pieces), a 1 kg bag, a 20-piece bag, or individually, these giandujotti offer a luxurious chocolate experience, whether shared or enjoyed alone. Domori’s Italian heritage is evident in each piece, showcasing a decadent, fragrant delight for true chocolate connoisseurs. Learn More

Milk chocolate shell filled with white Gianduia cream with Piedmont Hazelnuts.

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Each product is a masterpiece born from luxurious ingredients and high-quality raw materials, handled with passion and careful craftsmanship. Chocolate filled with milk cream and hazelnut paste, covered with milk chocolate. The irresistible sweetness of Venchi milk chocolate with subtle notes of caramel meets the unique and lingering flavour of Piedmont Hazelnuts and milk cream. A small moment of daily pleasure, perfect for lovers of enveloping textures.
Available in a 1 kg bag with approximately 90 pieces, a bag of 18 pieces, or individually. Learn More

Dark Chocolate Sophistication: Venchi's Almond & Gianduja—pure indulgence.

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Indulge in the sophisticated richness of Venchi's Cremino Fondente Dark Chocolate Almond & Gianduja Cubes. Each individually wrapped cube is a masterpiece, featuring a luscious blend of almond paste and dark chocolate at its core, embraced by two layers of intense dark gianduja made with IGP Piedmont Hazelnuts. This three-layered delight is a variation on the classic recipe, specially crafted for dark chocolate enthusiasts. With a smooth, creamy texture and a harmonious balance of sweetness and aromatic intensity, these cubes offer a truly refined chocolate experience. Available in a 1 kg bag with about 85 pieces, a bag of 17 pieces, or individually. Venchi continues its legacy of chocolate mastery with these exquisite treats. Learn More

Dive into Venchi's Rum 60% Chocolates—Italian mastery with Caribbean flair!
By purchasing this product you attest that the recipient is 21 years old or older.

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Immerse yourself in the world of Venchi with the CUBA Cuneo Rhum Rum Flavored 60% Dark Chocolates—a perfect blend of Italian chocolate artistry and Caribbean rum. Crafted by the award-winning brand with a legacy dating back to 1878, these 19g pieces boast a rich dark chocolate ganache center infused with the intense flavor of rum, all enrobed in a velvety 60%-cocoa chocolate shell. Rooted in tradition and inspired by an original 1961 Cuneo rum recipe, this chocolate masterpiece showcases Venchi's commitment to quality and innovation. The interplay of bitter chocolate and sweet rum creates a unique tasting experience, celebrating heritage, sustainability, and unparalleled taste. Available in 1 kg bags of about 50 pieces, bags of 10 pieces, or as individual treats, elevate your chocolate experience with Venchi—where passion and quality converge in every indulgent moment. Learn More

Giandujotti excellence: Venchi's Gianduja with a rich 60% dark chocolate center.

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Indulge in rich Italian tradition with a Venchi Gianduia Ripieno Fondente Giandujotti Piece. Meticulously crafted from the exquisite blend of silky-smooth milk chocolate and the essence of world-renowned Italian Piedmont hazelnuts, this Gianduja confection is a celebration of flavor. Encased within the luscious Gianduja is a flavorful 60% dark chocolate center, forming traditional triangular-shaped 8-gram Giandujotti, individually wrapped to preserve the exceptional taste. Immerse yourself in Venchi's chocolate artistry and savor the heritage in every delectable bite.

Available in a 1 kg bag with about 125 pieces, a bag of 25 pieces, or individually.

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Venchi's Milk BacioDiDama—Italian delight with crunchy hazelnut biscuit layers, Gianduja, and milk chocolate.

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Savor the essence of Italian sweetness with Venchi Milk BacioDiDama Hazelnut Biscuit BonBons, a delectable tribute to the classic Piedmontese treat. This confection encapsulates the tradition of Bacio Di Dama, featuring two crumbly hazelnut biscuit layers delicately fused by a thin layer of milk chocolate. Venchi's artistry transforms this beloved dessert into a new taste experience, offering distinct layers and textures for your indulgence. Immerse yourself in the Italian Dessert collection's latest creation—a gluten-free delight with crunchy Piedmont Hazelnut, sumptuous Gianduja, and a luscious milk chocolate coating. Each 19.6-gram bonbon is individually wrapped, inviting you to revel in the perfect balance of flavors. Venchi Milk BacioDiDama BonBons are available in a 1 kg bag of about 50 pieces, a bag of 10 pieces, or as delightful individual treats.

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Venchi's masterpiece: Dark chocolate with ricotta, cherry, orange & biscuit.

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Indulge in Venchi's Cannolo, Ricotta, Cherry, Orange, & Biscuit in 56% Dark Chocolate, a tantalizing blend of Italian chocolate craftsmanship and Mediterranean flavors. Crafted by the renowned Italian chocolate brand Venchi, known for over 145 years of expertise, this decadent treat features creamy ricotta, candied orange peel, candied cherry and gluten-free biscuit crumbs enveloped in rich dark chocolate. Each bite encapsulates the essence of Sicilian cannoli, reimagined in chocolate form. Savor the irresistible fusion of flavors and textures, celebrating Venchi's legacy of excellence. Available in a 1 kg bag (approximately 55 pieces), a 182-gram bag with 10 pieces, or individual pieces for a delightful indulgence.

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Luxurious Italian chocolate pearls with a delicate, melting mousse center.

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Venchi's Milk Chocomousse 52% Chocolate Pearls offer a luxurious Italian chocolate experience, crafted with 145 years of chocolate-making expertise. These delightful pearls feature a crunchy milk chocolate shell encasing a creamy filling of fior di latte cream and rich cocoa mousse. The name "Mousse" - French for "foam" - perfectly captures the light, delicate texture that melts in your mouth. Made from the finest ingredients and individually wrapped, these 13 gram pearls are perfect for satisfying any chocolate craving.

Available in 1kg bags of about 75 pieces, bags of 15 pieces, or as individual treasures, each piece promises a moment of pure indulgence.

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Holiday-perfect metal tin packed with Venchi’s creamy, double-coated Chocoviar delights.

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The Anna Higgie Metal Mini-Book with Chocoviar Crème Brulée & Crema Cacao showcases Venchi’s artisanal expertise in a luxurious holiday tin. Featuring a vibrant design by Australian artist Anna Higgie, the collectible tin blends festive hues of red and ice blue with classic Christmas motifs like snowflakes, stars, and pine trees. Inside, discover Venchi’s iconic Chocoviar chocolates in two indulgent varieties: Crème Brulée, with a creamy caramel heart encased in layers of milk and dark chocolate, and Crema Cacao, featuring a velvety cocoa and Piedmont hazelnut spread filling. This 6-piece assortment, weighing 118 grams, celebrates Venchi’s legacy of creativity and quality, making it a perfect gift or seasonal treat. Learn More

Cocoa Symphony—Experience Venchi's Aromatic Dark Cigar: Indulgent hazelnut, Papua New Guinea cocoa.

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Indulge in the luxurious richness of Venchi's Cacao Aromatico Fondente 56% Dark Chocolate Cigar—a testament to Italian craftsmanship and cocoa expertise. Enveloped in the finest dark chocolate, these cigars boast a smoky aroma and a delectable filling made with cacao from New Guinea. Each cigar is a symphony of flavors, featuring a soft blend of chocolate and hazelnut paste, heightened by the aromatic addition of Papua New Guinea cocoa. The process of crafting these cigars is a cold-drawing method, preserving their exquisite aroma. Ideal for slicing and sharing or savoring solo, perhaps paired with a fine whisky, these cigars make for an exceptional and scrumptious gift. Celebrate the heritage of Venchi and experience chocolate artistry like never before. Learn More

Delicious chocolate eggs with salted nut paste and hearts of roasted whole pistachios.

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Delicious chocolate eggs with salted nut paste and hearts of roasted whole pistachios.

Each product is a masterpiece born from luxurious ingredients and high-quality raw materials, handled with passion and careful craftsmanship. Delicious chocolate emeralds with crunchy hearts of roasted whole pistachios, perfect for venturing on a journey to discover the green gem of the Mediterranean.

Available in a 1 kg bag with about 90 pieces, a bag of 18 pieces, or individually.

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Sweet Symphony: Classic Cremino 1878—a bite-sized masterpiece of Italian chocolate.

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Indulge in Venchi's Classic Cremino 1878 Gianduja Cubes—a symphony of flavors in every bite. These iconic Cremini 1878 showcase the exquisite craftsmanship that Venchi has perfected over its 145-year history. Each soft-textured square, just over 2.5 centimeters wide and 1.5 centimeters high, boasts three decadent layers. A luscious layer of white chocolate with almond paste nestles between two layers of velvety milk Chocolate Piedmont Hazelnut gianduja. Individually wrapped at 11 grams each, these bite-sized delights are available in a 1 kg bag containing about 85 pieces, a bag of 17 pieces, or as individual treasures. Elevate your chocolate experience with the timeless elegance of Venchi. Learn More

Italian dark chocolate spheres with rich cocoa ganache and a 75% extra-dark shell.

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Elevate your chocolate experience with Venchi's Chocomousse Cuor di Cacao 75% Dark Chocolate Spheres—a luxurious creation from the award-winning Italian chocolate brand, with a heritage dating back to 1878. Individually wrapped, these 13-gram spheres boast Venchi's extra dark 75% cocoa "Cuor di Cacao" chocolate, encapsulating a decadent chocolate ganache with the perfect balance of sweetness, harmonizing with the intense cocoa flavor of the shell. Each bite is a celebration of Venchi's chocolate artistry, offering a delightful and attractive treat that embodies over 145 years of expertise. Immerse yourself in the rich, creamy Chocomousse, where the heart of cocoa meets a velvety chocolate indulgence. Available in a 1 kg bag of about 75 pieces, a bag of 15 pieces, or as individual treasures. Learn More