Dark chocolate and buttery caramel meet in a crunchy speckled sugar shell.

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Valrhona Dark Chocolate Salted Butter Caramel Gull’s Eggs bring the rich tradition of French chocolate craftsmanship to a delightful confection. Each speckled egg features a crisp sugar shell that gives way to a smooth dark chocolate exterior, revealing a luscious salted butter caramel center. The contrast of textures and flavors—crunchy, velvety, and indulgently buttery—creates a refined tasting experience. Crafted with Valrhona’s expertise and commitment to sustainability, these gourmet treats are available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 20-piece bag. Supplies are limited. Learn More

Venchi's Giandujotto Traditionale: Timeless chocolate bliss with milk chocolate and Piedmont hazelnuts.

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Indulge in Venchi's Giandujotto Tradizionale, a timeless masterpiece that encapsulates the essence of Italian chocolate craftsmanship. Immerse yourself in the silky smooth blend of luscious milk chocolate and the rich aroma of world-renowned Piedmont hazelnuts. These bite-sized triangular pieces, known as Giandujotti Antica Ricetta, follow a traditional recipe with a minimum of 32% Piedmont Hazelnuts, celebrating the unique and flavorsome taste of this exquisite nut. Each Gianduiotto is a pure gianduja chocolate, a delightful harmony of chocolate and hazelnuts, individually wrapped for an elegant touch.

Experience the legacy of Venchi in every 8-gram piece, available in a 1 kg bag with about 125 pieces, a 200 g bag with approximately 25 pieces, or as individual indulgences.

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Single-origin dark chocolate eggs with a smooth ganache center in purple foil.

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Valrhona Taïnori 64% Dark Chocolate Ganache Wrapped Eggs highlight the artistry of French chocolate making. These elegant purple foil-wrapped eggs feature a smooth ganache center crafted from Taïnori 64% single-origin dark chocolate. Sourced from the Dominican Republic, Taïnori delivers bright notes of yellow fruit, roasted almonds, and fresh-baked bread. Developed through Valrhona’s close collaboration with Dominican cocoa producers, this chocolate reflects the region’s rich terroir and deep-rooted cocoa traditions. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More

Taste excellence: dark chocolate cube with vibrant orange filling.

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Indulge in Venchi's Italian craftsmanship with the Cubotto Chocoviar Arancia Orange Dark Chocolate Cube. This delectable treat combines intense 75% Extra Dark Chocolate with a luxurious Sicilian blood orange filling, accented by Chocoviar micro pearls. Experience the perfect harmony of citrusy sweetness and rich cocoa notes, embodying Venchi's legacy of excellence. Available in various sizes, including a 1 kg bag (approximately 50 pieces), a 10-piece bag, or as individual servings of 22 grams each, it's an irresistible indulgence for any moment.

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Delight in crunchy Piedmont hazelnuts wrapped in creamy Gianduia chocolate.

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Experience the luxurious taste of Venchi's Hazelnuts in Gianduja Chocolate Gold Ingot, an Italian masterpiece that pairs the finest PGI Piedmont Hazelnuts with a rich Gianduia chocolate shell. Each 16-gram ingot features two whole hazelnuts, celebrated for their perfect balance of sweetness and intense aroma, encased in creamy, decadent Gianduia. This exquisite treat offers a delightful contrast of crunchy hazelnuts and smooth chocolate, making every bite a unique pleasure. Crafted with over 145 years of chocolate-making expertise, Venchi's commitment to quality and sustainability shines through, making these gold ingots a truly exceptional indulgence.

Available in a 1 kg bag containing approximately 60 pieces, a bag of 12 pieces, or as individual ingots.

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Creamy white chocolate and hazelnut filling encased in a crisp milk chocolate shell.

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Cometa Latte White Chocolate Hazelnut Mousse Gold Comets feature a soft, creamy white chocolate and hazelnut paste center wrapped in a crunchy milk chocolate shell. Crafted with premium PGI Piedmont hazelnuts, these confections offer a harmonious balance of sweetness and nutty richness. Individually wrapped in elegant gold wrappers with comet-like tails, they make a stunning addition to any celebration. Available individually, in 15-piece bags, or in a 1 kg bag with approximately 75 pieces, they are perfect for sharing or savoring.

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Traditional Italian giandujotti made with 100% Piedmontese PGI hazelnuts.

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Domori's Classic Gianduja Chocolate Hazelnut Giandujotti embodies the perfect harmony of fine cocoa and rich hazelnut paste. Made with 100% Piedmontese PGI hazelnuts and crafted in the traditional Piedmontese style, these Giandujotti represent Domori's commitment to the highest-quality ingredients and expert craftsmanship. Produced without milk, this timeless treat brings an unparalleled elegance of flavor. Available in various sizes, including a 3 kg box (approx. 300 pieces), a 1 kg bag, a 20-piece bag, or individually, these giandujotti offer a luxurious chocolate experience, whether shared or enjoyed alone. Domori’s Italian heritage is evident in each piece, showcasing a decadent, fragrant delight for true chocolate connoisseurs. Learn More

Dark chocolate and hazelnut giandujotti made with Domori’s exclusive Criollo cocoa.

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Domori’s Criollo Gianduja Chocolate Hazelnut Giandujotti offers an exceptional indulgence for dark chocolate lovers. Made with rare Criollo cocoa, these giandujotti combine the richness of dark chocolate with creamy hazelnuts to deliver a perfectly balanced treat. Each piece showcases Domori’s commitment to quality and craftsmanship. Available in a variety of sizes, including a 3 kg box of approximately 300 pieces, a 1 kg bag, a smaller 20-piece bag, and individual pieces for those looking for a personal indulgence or a special gift. Whether shared in a box or savored individually, these giandujotti embody the finest Italian chocolate traditions. Learn More

Dark chocolate shell, filled with pistachio Gianduja and nuts, covered in toffee and nut pieces.

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Experience the sublime indulgence of Venchi's Chocoviar Creme Pistachio Cubes—an exquisite creation from the award-winning Italian chocolate brand with a rich history dating back to 1878. These 17 gram cubes are a celebration of chocolate artistry, featuring a soft filling with whole pistachios, enveloped in a layer of dark chocolate and crowned with toffee grains and cocoa-bean nibs. The perfect balance of creamy and slightly salty pistachio and hazelnut paste, wrapped in an intense dark chocolate shell, makes this chocolate a true masterpiece. Venchi's commitment to quality and sustainability shines through in each bite. Elevate your chocolate experience with the irresistible contrast between smooth and crunchy, and salty and sweet, where the pistachio takes center stage. The Chocoviar Creme Pistachio Cubes are available in a 1 kg bag of about 50 pieces, a 10-piece bag, or as individual delights. Learn More

Dive into Venchi's Rum 60% Chocolates—Italian mastery with Caribbean flair!
By purchasing this product you attest that the recipient is 21 years old or older.

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Immerse yourself in the world of Venchi with the CUBA Cuneo Rhum Rum Flavored 60% Dark Chocolates—a perfect blend of Italian chocolate artistry and Caribbean rum. Crafted by the award-winning brand with a legacy dating back to 1878, these 19g pieces boast a rich dark chocolate ganache center infused with the intense flavor of rum, all enrobed in a velvety 60%-cocoa chocolate shell. Rooted in tradition and inspired by an original 1961 Cuneo rum recipe, this chocolate masterpiece showcases Venchi's commitment to quality and innovation. The interplay of bitter chocolate and sweet rum creates a unique tasting experience, celebrating heritage, sustainability, and unparalleled taste. Available in 1 kg bags of about 50 pieces, bags of 10 pieces, or as individual treats, elevate your chocolate experience with Venchi—where passion and quality converge in every indulgent moment. Learn More

Giandujotti excellence: Venchi's Gianduja with a rich 60% dark chocolate center.

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Indulge in rich Italian tradition with a Venchi Gianduia Ripieno Fondente Giandujotti Piece. Meticulously crafted from the exquisite blend of silky-smooth milk chocolate and the essence of world-renowned Italian Piedmont hazelnuts, this Gianduja confection is a celebration of flavor. Encased within the luscious Gianduja is a flavorful 60% dark chocolate center, forming traditional triangular-shaped 8-gram Giandujotti, individually wrapped to preserve the exceptional taste. Immerse yourself in Venchi's chocolate artistry and savor the heritage in every delectable bite.

Available in a 1 kg bag with about 125 pieces, a bag of 25 pieces, or individually.

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Creamy white chocolate and pistachio (25%) mixture in a “Gianduiotto” shape. Individually wrapped.

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Venchi's Pistachio Giandujotti offers an indulgent fusion of Italian craftsmanship and Mediterranean flavors. Shaped like a small overturned boat, this gluten-free treat combines creamy white chocolate with a rich pistachio paste, often referred to as "the green gold of the Mediterranean." The slight saltiness of the white chocolate enhances the nutty richness of the pistachio, creating a luxurious flavor profile that melts in your mouth. Whether savored individually, enjoyed from a bag of 20 pieces repacked by Chocosphere, or shared from a 1 kg factory bag of about 100 pieces, these Pistachio Giandujotti deliver a sweet, creamy delight that embodies the best of Italian confectionery artistry. Learn More

Sweet caramel and almond paste layers meet dark chocolate in these delightful cubes.

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Venchi’s Cremino Gold Caramel Cubes are a luxurious treat for caramel enthusiasts, blending the best of Italian chocolate craftsmanship with timeless flavors. These delightful cubes feature a rich layer of dark chocolate with almond paste, sandwiched between two layers of creamy white chocolate infused with caramel. Each bite offers a harmonious contrast—the deep, robust flavor of dark chocolate perfectly balanced by the sweet, buttery notes of caramel. Small yet packed with flavor, these gluten-free cubes are available in a 1 kg factory bag with about 85 pieces, a bag of 17 pieces repacked by Chocosphere, or individually, making them an ideal indulgence for any occasion. Learn More

Luxurious Italian chocolate pearls with a delicate, melting mousse center.

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Venchi's Milk Chocomousse 52% Chocolate Pearls offer a luxurious Italian chocolate experience, crafted with 145 years of chocolate-making expertise. These delightful pearls feature a crunchy milk chocolate shell encasing a creamy filling of fior di latte cream and rich cocoa mousse. The name "Mousse" - French for "foam" - perfectly captures the light, delicate texture that melts in your mouth. Made from the finest ingredients and individually wrapped, these 13 gram pearls are perfect for satisfying any chocolate craving.

Available in 1kg bags of about 75 pieces, bags of 15 pieces, or as individual treasures, each piece promises a moment of pure indulgence.

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A golden drop of delicious caramel enveloped in a creamy vanilla filling, all encased in a caramel chocolate shell.

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Venchi's Caramel White Chocolate and Vanilla Pannacotta Praline is a decadent blend of caramel and vanilla flavors enveloped in a golden caramel chocolate shell. This indulgent praline begins with a delicate caramel drop nestled in a creamy vanilla center, creating a delightful mix of textures. Each bite delivers a wave of sweet, creamy caramel and a satisfying crunch from the outer shell, a true celebration of Venchi’s commitment to luxury chocolate. Perfectly crafted for savoring slowly, this praline embodies over 145 years of Italian chocolate artistry and passion. These Pannacotta Bon Bons are available in a 1 kg bag of about 50 pieces, a bag of 10 pieces, or as individual delights. Learn More