Guittard Syrup Fluid Pump: Precision syrup dispensing.

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Presenting the Guittard Syrup Fluid Pump, a heavy-duty, reusable hand pump designed for the convenient dispensing of Guittard's finest syrups. Specifically crafted for use with Guittard's 3.5 kg / 101 fl. oz. plastic flavoring sauce bottles (sold separately), this pump dispenses approximately 1oz of syrup per use, making it a must-have tool for professional chefs and home cooks alike. Crafted with durability in mind, this pump is easy to clean with a mild detergent and should not be exposed to water hotter than 120° F. Elevate your culinary creations with the precision and quality that Guittard has upheld for over 150 years. Learn More

Immerse in organic richness: Les Comtes de Provence Cassis BIO Blackcurrant Spread - 65% fruit content, crafted in France.
Not eligible for "If It Fits, It Ships" shipping.

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Discover the exceptional Les Comtes de Provence Cassis BIO Blackcurrant Spread - 350g, made in France from organic* black currants, with a remarkable 65% fruit content, skillfully crafted using traditional cooking methods. Immerse your taste buds in the rich essence of the Haute-Provence region, the "Land of Scents and Flavors," known for its fruits and fragrant herbs, and experience a delicious blend of fruit and pure cane sugar. Les Comtes de Provence's commitment to organic* farming ensures top-quality raw materials, sourced exclusively within the European Union. Delight in this perfect balance of nature's goodness with a light sweetness that captures the essence of the Mediterranean basin.

* European Union organic certification; does not bear a USDA organic stamp.

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Dive into Cacao Barry's legacy—Plein Arôme, the perfect choice for coloring, flavoring, and baking excellence.

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Indulge in Cacao Barry's Plein Arôme Dutched Cocoa Powder, sourced sustainably from West African beans, bringing forth comforting notes of caramel, whole milk, and almonds reminiscent of childhood chocolate cake. This iconic 100% cacao powder, with a fat content of 22-24%, offers a round chocolate taste perfect for a variety of culinary applications from baking to decorating. Perfect for brownies, cupcakes, frosting, cookies, muffins, sponge cakes, ice-cream, hot chocolate, spread, icing and more. Join the journey of quality meeting conscience with every purchase, supporting sustainability in the cocoa ecosystem.

Elevate your creations with the superior intensity of Cacao Barry's Plein Arôme, available in a 5 kg or 1 kg zip-reclosable bags.

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Smooth 36% cocoa powder with sugar and vanilla for rich hot chocolate or mochas.

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Guittard Sweet Ground Chocolate Powder, crafted by the renowned American Guittard Chocolate Company, blends cocoa powder and chocolate for a rich, velvety taste. This 36% cocoa powder is sweetened with sugar and accented with natural vanilla for a signature flavor, perfect for Café Mocha or frothy hot chocolate. Dutch-processed for a smooth, well-rounded taste, this versatile chocolate powder reflects Guittard’s 150-year tradition of quality chocolate-making in the San Francisco Bay Area. Ideal for both professional and home use, this powder enhances every beverage or dessert it touches. Learn More

Divine Purity: Sibo's Hot Cocoa Delight—unsweetened perfection, 100% Costa Rican cacao.

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Delight in the pure essence of Sibo Chocolate's Unsweetened Hot Drinking Chocolate—a revelation born in the lush landscapes of Costa Rica. Meticulously crafted by visionaries Julio Fernandez Amón and George Soriano, this masterpiece boasts 100% cacao, delivering an unparalleled cocoa experience. Immerse yourself in the uncompromised richness, allowing the velvety texture to dance on your palate, free from added sweeteners. Enclosed in a convenient box, Sibo's Unsweetened Hot Drinking Chocolate is a guilt-free journey into the heart of authentic Costa Rican chocolate, a symphony of flavor echoing the brand's commitment to organic excellence.

How to Prepare Sibo Hot Chocolate

Ingredients for One Cup:

• 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
• 236ml (1 cup) milk or plant-based milk

Instructions:

1. Place the hot chocolate mix into a cup.
2. Add 60ml (1/4 cup) of milk and whisk until smooth.
3. Heat the remaining milk in a non-stick pan over medium heat.
4. Once the milk begins to boil, remove from heat and pour into the cup.
5. Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!

Learn More

Guittard Cacao Rouge: Premium red-tone Dutched cocoa powder.

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Elevate your culinary creations with Guittard Cacao Rouge Dutched Cocoa Powder. This highly regarded general purpose cocoa powder, favored by professional pastry chefs, boasts a rich and robust flavor with intense bittersweet notes. Its deep-red color and fudge-like essence make it the perfect choice for cakes, pastries, ice cream, gelato, and sorbet. Guittard's expert Dutch-processing ensures a sublime, subtly Dutched flavor with a pH of 7.1-7.5 and a fat content of 22-24%, making it an ideal complement to a variety of culinary creations. Trust in Guittard's premium Cacao Rouge, the professional's choice for over a century.

Available in a 20 lb box or a 5 lb reclosable pail to ensure lasting freshness.

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Rich, aromatic drinking chocolate in single-serve packets for timeless indulgence.

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Andrésy l'Ancienne Powdered Drinking Chocolate packets combine traditional craftsmanship with exceptional flavor. Made using tropical cocoa beans carefully selected for their natural aroma and expertly roasted, this classic drinking chocolate boasts a rich, full-bodied profile with delicate fruity notes and a smooth finish, enhanced by natural bourbon vanilla. Crafted with only three natural ingredients and no alkali, it offers an authentic, unaltered indulgence when prepared with milk or soy. This 400-gram bag contains 20 convenient 20-gram single-serving packets, perfect for savoring the timeless tradition of Andrésy's hot chocolate.

How to Prepare Andresy Drinking Chocolate

Ingredients for One Cup:

• 20g (1.5 tablespoons) Andresy Drinking Chocolate Mix
• 120ml (1/2 cup) milk, plant-based milk, or water

For Hot Chocolate:

1. Place the drinking chocolate mix in a cup.
2. Heat your chosen liquid in a non-stick pan over medium heat.
3. When the liquid begins to boil, remove from heat and pour into the cup.
4. Whisk until silky smooth and enjoy!

For Cold Chocolate:

1. Place the drinking chocolate mix in a cup.
2. Pour your chosen cold liquid directly into the cup.
3. Whisk until smooth and serve chilled.

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Delight in La Vencedora's Mexican Vanilla Flavoring—a culinary essential for authentic taste in every drop.

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Elevate your culinary creations with La Vencedora's Four Fold Concentrated Mexican Vanilla Flavoring—a testament to fine taste and quality. Imported from Mexico, this highly concentrated liquid vanilla is water-processed to provide the smoothest flavor, with less than 3% natural alcohol. Unlike extracts which can contain up to 30% alcohol, La Vencedora flavoring boasts near-zero alcohol and no synthetic vanillin, ensuring an authentic taste experience. Packaged by U.S. importers committed to the highest standards, this vanilla, derived from the only edible orchid native to Mexico, is free of Coumarin, additives, or preservatives. Explore the difference in your recipes with this all-natural, water-processed vanilla, available in 4 oz, 1 quart, or 1-gallon bottles, exclusively at Chocosphere. Learn More

Apricot Bliss - A Taste of Tradition.
Not eligible for "If It Fits, It Ships" shipping.

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Discover the delightful Les Comtes de Provence Abricots BIO Apricot Spread - 350g, crafted in France from organic* apricots. With a delectable recipe, this jam is cooked in pots, rich in fruit (65%), and light in pure cane sugar, capturing the essence of the Haute-Provence region. Les Comtes de Provence, with over 30 years of jam-making expertise, follow traditional methods to ensure a truly rich taste. Taste the Mediterranean goodness with raw materials sourced from rigorously selected organic* farms. Immerse yourself in the "Land of Scents and Flavors" in every spoonful and savor the pure cane sugar quality.

* European Union organic certification; does not bear a USDA organic stamp.

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Rich fig flavor meets light sweetness in this slow-cooked organic French fruit spread.
Not eligible for "If It Fits, It Ships" shipping.

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Les Comtes de Provence Figues BIO Fig Spread (350g) blends 65% organic figs with pure organic cane sugar for a naturally sweet, fruit-forward flavor. Crafted in the heart of Provence using traditional open-pot cooking, this artisanal jam captures the essence of ripe Mediterranean figs. The low sugar content lets the rich fig character shine through, resulting in a spread that is both refined and deeply flavorful. Made with fruit sourced from certified organic farms in the EU, each jar reflects over 30 years of jam-making expertise and the region’s time-honored culinary traditions. A perfect complement to cheeses, pastries, or morning toast.
* European Union organic certification; does not bear a USDA organic stamp. Learn More

Elevate your senses with Guittard's Grand Cacao: Real chocolate drinking powder

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Indulge in the unparalleled quality of Guittard with Grand Cacao Drinking Chocolate. Made from the finest cacao beans, this 20 lb delight boasts real chocolate blended into Dutch process cocoa powder, offering a rich, creamy texture, intense chocolate flavor, and deep, comforting aromas reminiscent of homemade baked chocolate treats. Experience the legacy of Guittard, a 150-year-old American chocolate institution that crafts premium chocolate with unwavering dedication to quality, community, and the environment.

17-19% Fat, pH 6.7-7.1.

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Warm Citrus Bliss: Sibo's Orange Hot Chocolate—an embrace of citrus notes in every sip.

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Savor the exotic warmth of Sibo Chocolate's Orange Hot Drinking Chocolate, a tantalizing creation hailing from the heart of Costa Rica. Crafted by the visionary duo, Julio Fernandez Amón and George Soriano, this orange-infused 76% hot chocolate powder epitomizes their quest for superior organic chocolate. From the dreamers behind Sibo Chocolate, indulge in the citrusy symphony that awaits within each sip, as the brand continues to redefine the chocolate experience, one innovative flavor at a time.

How to Prepare Sibo Hot Chocolate

Ingredients for One Cup:

• 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
• 236ml (1 cup) milk or plant-based milk

Instructions:

1. Place the hot chocolate mix into a cup.
2. Add 60ml (1/4 cup) of milk and whisk until smooth.
3. Heat the remaining milk in a non-stick pan over medium heat.
4. Once the milk begins to boil, remove from heat and pour into the cup.
5. Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!

Learn More

Dive into Cacao Barry's legacy—Plein Arôme, the perfect choice for coloring, flavoring, and baking excellence.

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Indulge in Cacao Barry's Plein Arôme Dutched Cocoa Powder, sourced sustainably from West African beans, bringing forth comforting notes of caramel, whole milk, and almonds reminiscent of childhood chocolate cake. This iconic 100% cacao powder, with a fat content of 22-24%, offers a round chocolate taste perfect for a variety of culinary applications from baking to decorating. Perfect for brownies, cupcakes, frosting, cookies, muffins, sponge cakes, ice-cream, hot chocolate, spread, icing and more. Join the journey of quality meeting conscience with every purchase, supporting sustainability in the cocoa ecosystem.

Elevate your creations with the superior intensity of Cacao Barry's Plein Arôme, available in a 5 kg or 1 kg zip-reclosable bags.

Learn More

Rich, Dutch-process cocoa for exquisite desserts.

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Elevate your culinary creations with Michel Cluizel Dark Reddish Dutched Cocoa Powder. This 1 kg bag contains 100% pure Dutch-process cocoa powder with 20%-22% cocoa butter. Perfect for baking, it ensures your desserts, gourmet hot chocolate, and other treats achieve the highest quality. This intense and natural cocoa powder, with its medium fat content of 21%, won't dry out your mixtures, making it ideal for biscuits, decorations, and sauces. Discover the secret ingredient that adds a rich, decadent flavor to your chocolate masterpieces. Learn More

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Andrésy’s classic hot chocolate packets deliver pure flavor and timeless craftsmanship.

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Andrésy l'Ancienne Powdered Drinking Chocolate packets bring tradition and excellence to every cup. Crafted using the finest tropical cocoa beans, this classic powdered chocolate reveals a harmonious blend of full-bodied richness, delicate fruit undertones, and a smooth finish, heightened by natural bourbon vanilla. With only three natural ingredients and no alkali, it offers an authentic, unaltered hot chocolate experience. Perfect for mixing with milk, milk alternatives, or water, each 20-gram packet delivers convenience and luxurious flavor. Containing 100 single-serving packets per box, this 2-kilogram offering invites you to savor the timeless art of chocolate-making.

How to Prepare Andresy Drinking Chocolate

Ingredients for One Cup:

• 20g (1.5 tablespoons) Andresy Drinking Chocolate Mix
• 120ml (1/2 cup) milk, plant-based milk, or water

For Hot Chocolate:

1. Place the drinking chocolate mix in a cup.
2. Heat your chosen liquid in a non-stick pan over medium heat.
3. When the liquid begins to boil, remove from heat and pour into the cup.
4. Whisk until silky smooth and enjoy!

For Cold Chocolate:

1. Place the drinking chocolate mix in a cup.
2. Pour your chosen cold liquid directly into the cup.
3. Whisk until smooth and serve chilled.

Learn More