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Carlier Almond & Salted Caramel Soft Nougat Bar - 50g
$2.29 As low as: $2.06Creamy nougat with almonds and salted caramel, offering the perfect sweet-salty combination.
Carlier Almond & Salted Caramel Nougat Bar combines the rich, creamy texture of traditional chocolate nougat with the crunch of almonds and a touch of indulgent salted caramel. Made by the renowned Carlier family since 1925, this 50 gram nougat bar showcases their commitment to quality and craftsmanship. Using the finest natural ingredients and preservative-free recipes, this treat delivers a perfect balance of sweetness and saltiness. Crafted sustainably in Belgium, it exemplifies Carlier’s dedication to both exquisite taste and environmental responsibility. Learn More -
Carlier Almond & Fleur De Sel Chocolate Nougat Bar - 50g
$2.29 As low as: $2.06Soft chocolate nougat with almonds, hazelnuts, and a touch of fleur de sel.
The Carlier Almond & Fleur de Sel Chocolate Nougat Bar delivers a harmonious blend of creamy chocolate nougat, almonds, hazelnuts, and a delicate touch of fleur de sel. Crafted in Belgium using high-quality natural ingredients and traditional techniques, this 50 gram bar embodies Carlier’s century-old expertise in nougat-making. Free from preservatives and powered by solar energy, this confection pairs timeless craftsmanship with sustainable values, offering a delectable treat that balances sweetness with a hint of savory sophistication. Learn More -
Sibo Classic Hot Drinking Chocolate Box - 200g
$14.95 As low as: $13.46Velvety Elegance: Sibo's Classic Hot Cocoa—76% cacao in a timeless blend of richness.
Indulge in the time-honored elegance of Sibo Chocolate's Classic Hot Drinking Chocolate. Crafted with passion in the heart of Costa Rica, this extraordinary creation by chocolatiers Julio Fernandez Amón and George Soriano offers a harmonious blend of organic cacao beans, reaching a sublime 76% cacao content. Elevate your cocoa experience as the rich, velvety texture unfolds in each sip, leaving a lingering warmth that embodies the spirit of Sibo Chocolate. Encased in a convenient reclosable canister, the Classic Hot Drinking Chocolate is a nod to tradition, a testament to quality, and an invitation to savor the artistry of Costa Rican chocolate-making.How to Prepare Sibo Hot Chocolate
Ingredients for One Cup:
- 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
- 236ml (1 cup) milk or plant-based milk
Instructions:
- Place the hot chocolate mix into a cup.
- Add 60ml (1/4 cup) of milk and whisk until smooth.
- Heat the remaining milk in a non-stick pan over medium heat.
- Once the milk begins to boil, remove from heat and pour into the cup.
- Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!
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New! Sale!
Chocosphere Nonpareil Multi-Colored Sprinkles - 100gRegular Price: $4.95
Special Price: $3.96
Add whimsy and color to all of your creations!!
Beautiful multi colored nonpareils add a touch of whimsy and color to all of your culinary creations. From bon bons to cupcakes, these sprinkles are sure to please.
100g bag Repackaged by Chocosphere Learn More -
Guittard Unsweetened 100% Cacao Cocoa Nibs Box - 40 lb
$587.49Pure Cacao Nibs: Add a delightful crunch with the essence of pure chocolate.
Experience the essence of chocolate at its purest with Guittard Unsweetened 100% Cacao Cocoa Nibs. Made by Guittard, a celebrated name in American chocolate for over 150 years, these cocoa nibs are a testament to the art of chocolate craftsmanship. Sourced from the finest cocoa beans, roasted to perfection, and fragmented into small bits, these nibs add a delightful crunch and the unadulterated taste of chocolate to your creations. As part of Guittard's tradition, dating back to the Gold Rush era, this product reflects their enduring commitment to quality. Embrace the heritage and elevate your culinary endeavors with the essence of chocolate itself. Learn More -
Guittard Cocoa Rouge Dutched Cocoa Powder Canister - 227g
$10.69 As low as: $9.62Guittard Cocoa Rouge: Red-tone Dutch-process perfection.
Elevate your creations with Guittard Cocoa Rouge Dutched Cocoa Powder. This 227g reclosable canister holds the secret to rich, bittersweet cocoa perfection, favored by professional pastry chefs. Its deep-red hue, robust fudge-like flavor, and intense yet subtle dutched character make it an ideal choice for cakes, pastries, ice cream, gelato, and sorbet. With a pH of 7.1-7.5 and a fat content of 22-24%, this red-tone Dutch-process cocoa powder is a true gem. Enhance your culinary journey with the quality that has delighted experts and home cooks for over 150 years. Learn More -
Valrhona Dutched Cocoa Powder Pouch - 1 kg
$44.99Valrhona Cocoa Powder—Warm red mahogany, 100% cocoa perfection for exquisite creations.
Valrhona Dutched Cocoa Powder, a cherished choice of renowned chefs, boasts a warm red mahogany hue and an intensely pure cocoa flavor. With 100% cocoa, 0% sugar, and a 21% fat content, this Dutch-processed powder is a culinary masterpiece. The selection of beans delivers a rich taste, making it a favorite for truffles, beverages, frostings, cakes, brownies, and cookies. Valrhona's Cocoa Powder seamlessly enhances pastries, chocolates, and breads, providing a pure and warm red mahogany color for an exquisite finish. Elevate your recipes with this unsweetened cocoa powder, available in a factory package of three 1 kg pouches or as a single 1 kg factory-sealed pouch labeled by Chocosphere. Learn More -
Les Comtes de Provence Framboises BIO Raspberry Spread - 350g
$10.69 As low as: $10.16Raspberry Spread: 64% organic raspberries in a 350g jar—rich tradition, Haute-Provence essence.
Not eligible for "If It Fits, It Ships" shipping.
Indulge in the rich tradition of Les Comtes de Provence Framboises BIO Raspberry Spread. Crafted in the heart of France, this 350g jar contains 64% organic* raspberries, bursting with flavor. Using ancient artisanal recipes and cooked in traditional pots, this jam offers a truly exceptional taste. Immerse your taste buds in the fragrant essence of the Haute-Provence region, with its fruits and herbs, all sourced from rigorously selected organic* farms. Taste the Mediterranean in every spoonful with the purity of cane sugar.* European Union organic certification; does not bear a USDA organic stamp.
Learn More -
Chocosphere Chocolate Chipper Tool
$7.19Handy tool for breaking up large blocks.
Chocosphere Chocolate “Chipper”. A handy tool for breaking up large blocks of chocolate into pieces of a manageable size. The heavy metal tines can take on the hardest of chocolates. It also works well on ice. Learn More -
Les Comtes de Provence Fruits Rouges BIO Red Fruits Spread - 350g
$10.39 As low as: $9.87A rich, organic French spread made with raspberries, strawberries, cherries, and pure cane sugar.
Not eligible for "If It Fits, It Ships" shipping.
Indulge in the exquisite Les Comtes de Provence Fruits Rouges BIO Red Fruits Spread. Crafted by masters of jam-making, Les Comtes de Provence, this delightful spread is an organic* blend of raspberries, strawberries, cherries, and pure cane sugar. With 64% fruit content and traditional cooking methods, it bursts with rich, all-natural flavors. Experience the "Land of Scents and Flavors" in each bite, and savor this medley of red fruits on your toast, brioche, croissant, or crêpe. No high fructose corn syrup, no artificial coloring, just pure cane sugar and the essence of Haute-Provence in every jar. Discover the taste and tradition of Les Comtes de Provence today.
* European Union organic certification; does not bear a USDA organic stamp. Learn More -
Callebaut Unsweetened 100% Cocoa Nibs S Box - 20kg
$822.89Bold, unsweetened cocoa nibs add authentic flavor and crunch to pastries and treats.
Callebaut Unsweetened 100% Cocoa Nibs S Box, a 20 kg collection of pure Belgian cocoa nibs, offers intense roasted cocoa flavor and a satisfying crunch. These nibs are crafted from roasted cocoa beans, finely fragmented to ~4mm bits, creating a versatile ingredient for adding texture, flavor, and visual appeal to various creations. With a deep, matte dark brown hue, they enhance desserts, pastries, and frozen treats while lending a rustic, artisan finish. Ideal for texturing, decorating, and baking, these nibs bring a rich cocoa essence to brownies, ice creams, cupcakes, and more, making them an essential addition for chefs and chocolatiers seeking authentic Belgian quality. Learn More -
Cordillera Macuira Dutched High-Fat Cocoa Powder Bag - 2 kg
$59.59 As low as: $53.63Discover Cordillera's Dutched Cocoa Powder: Criollo, Trinitario blend—captivating floral, fruity, caramel notes.
Discover Cordillera Macuira Dutched High-Fat (22% - 24%) Cocoa Powder, a culinary essential available at Chocosphere. Crafted from a blend of Criollo and Trinitario cacao, renowned for their captivating floral, fruity, and caramel notes, this cocoa powder is a testament to quality and Latin American cocoa heritage. With 44% of cacao beans sourced directly from farmer cooperatives, Cordillera embodies responsibility and excellence. Perfect for alkalized cocoa applications, this 2 kg metalized bag promises elevated culinary experiences. Explore Cordillera's exceptional flavors today! Learn More -
Guittard Cocoa Rouge Red Dutched Cocoa Powder Box - 20 lb
$278.79Guittard Cacao Rouge: Premium red-tone Dutched cocoa powder.
Elevate your culinary creations with Guittard Cacao Rouge Dutched Cocoa Powder. This highly regarded general purpose cocoa powder, favored by professional pastry chefs, boasts a rich and robust flavor with intense bittersweet notes. Its deep-red color and fudge-like essence make it the perfect choice for cakes, pastries, ice cream, gelato, and sorbet. Guittard's expert Dutch-processing ensures a sublime, subtly Dutched flavor with a pH of 7.1-7.5 and a fat content of 22-24%, making it an ideal complement to a variety of culinary creations. Trust in Guittard's premium Cacao Rouge, the professional's choice for over a century.
Available in a 20 lb box or a 5 lb reclosable pail to ensure lasting freshness.
Learn More -
Cacao Barry Nibs-S Cocoa Nibs Pail - 1kg
$62.69Roasted bits of 100% cocoa beans renowned for their intense flavor and crunch.
Elevate your culinary creations with Cacao Barry Cocoa Nibs, roasted bits of cocoa beans renowned for their intense flavor and crunch. These pure cocoa flakes, roasted to perfection, add a delightful cocoa essence to your favorite recipes. Whether you're baking biscuits, sponges, or crafting exquisite decorations and ganache fillings, these cocoa nibs from Cacao Barry are your secret ingredient for a truly sensational chocolate experience. Packaged in a reclosable pail, these cocoa nibs are non-meltable, allowing them to be shipped by ground all year. Explore the art of chocolate with Cacao Barry at Chocosphere, where quality meets creativity and conscience. Learn More -
Sale!
Andresy l'Ancienne Powdered Drinking Chocolate Packet - 20gRegular Price: $2.29
Special Price: $1.83
Overstock Special
Andrésy’s single-serve hot chocolate offers a velvety blend with bourbon vanilla.
Andrésy l'Ancienne Powdered Drinking Chocolate packet brings you the timeless taste of traditional French hot chocolate. Crafted with tropical cocoa beans carefully selected for their natural aroma and expertly roasted, this single 20-gram serving packet delivers a rich, full-bodied flavor with subtle fruity undertones and a smooth, velvety finish. Enhanced with natural bourbon vanilla and made with only three natural ingredients and no alkali, it creates an authentic, pure indulgence when mixed with milk or soy. Andrésy embodies the art of chocolate-making with a dedication to tradition and quality in every cup.How to Prepare Andresy Drinking Chocolate
Ingredients for One Cup:
- 20g (1.5 tablespoons) Andresy Drinking Chocolate Mix
- 120ml (1/2 cup) milk, plant-based milk, or water
For Hot Chocolate:
- Place the drinking chocolate mix in a cup.
- Heat your chosen liquid in a non-stick pan over medium heat.
- When the liquid begins to boil, remove from heat and pour into the cup.
- Whisk until silky smooth and enjoy!
For Cold Chocolate:
- Place the drinking chocolate mix in a cup.
- Pour your chosen cold liquid directly into the cup.
- Whisk until smooth and serve chilled.
Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503-692-3323
Online & Phone Orders Only
Online & Phone Orders Only
Hours: 8:30AM-4:30PM PT M-F
Welcome to Chocosphere! 😀