Chocosphere®
Fine Chocolates from Around the World since 1998
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Drinking Chocolate

Elevate your cocoa experience with Chocosphere's Drinking Chocolate collection. Curated from the finest sources worldwide, our selection includes sumptuous options from esteemed makers like Sibo, Ritual Chocolate, and Andresy. Whether you prefer rich and velvety American blends, luxurious French creations, or the exotic allure of Costa Rican flavors, our Drinking Chocolate range promises a journey of indulgence in every sip. Explore these delectable choices to savor the essence of chocolate in liquid form.

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  1. Ritual Chocolate Ritual Chocolate Ecuador Camino Verde Single Origin Drinking Chocolate - 226 g

    Ritual Chocolate Ecuador Camino Verde Single Origin Drinking Chocolate - 226g

    Single Origin Ecuadorian Drinking Chocolate. Just pure ground chocolate!
    Embark on a sensory journey with Ritual Chocolate's Ecuador Single Origin Drinking Chocolate. Crafted in Park City, Utah, this un-tempered, pure artisanal ground chocolate reflects the exceptional quality and nuanced flavors synonymous with Ritual Chocolate's commitment to small-batch, bean-to-bar craftsmanship. Sourced from Vincente Norero of Camino Verde in Ecuador, this chocolate boasts a distinguished richness with notes of graham cracker, honey, and fudge. Meticulously fermented and dried cacao combined with Ritual's dedication to preserving the natural components of the bean results in a drinking chocolate that can be enjoyed hot or cold with milk or alternatives. Elevate your chocolate ritual with the creaminess and full flavor profile of Ritual's Ecuador blend, made with organic cacao and organic cane sugar. Learn More
  2. Sibo Sibo Classic Hot Drinking Chocolate Box - 200 grams

    Sibo Classic Hot Drinking Chocolate Box - 200g

    Velvety Elegance: Sibo's Classic Hot Cocoa—76% cacao in a timeless blend of richness.
    Indulge in the time-honored elegance of Sibo Chocolate's Classic Hot Drinking Chocolate. Crafted with passion in the heart of Costa Rica, this extraordinary creation by chocolatiers Julio Fernandez Amón and George Soriano offers a harmonious blend of organic cacao beans, reaching a sublime 76% cacao content. Elevate your cocoa experience as the rich, velvety texture unfolds in each sip, leaving a lingering warmth that embodies the spirit of Sibo Chocolate. Encased in a convenient reclosable canister, the Classic Hot Drinking Chocolate is a nod to tradition, a testament to quality, and an invitation to savor the artistry of Costa Rican chocolate-making.

    How to Prepare Sibo Hot Chocolate

    Ingredients for One Cup:

    • 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
    • 236ml (1 cup) milk or plant-based milk

    Instructions:

    1. Place the hot chocolate mix into a cup.
    2. Add 60ml (1/4 cup) of milk and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. Once the milk begins to boil, remove from heat and pour into the cup.
    5. Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!
    Learn More
  3. Ritual Chocolate Ritual Chocolate Peru Drinking Chocolate – Chocosphere

    Ritual Chocolate Peru 75% Single Origin Drinking Chocolate - 226g

    Single Origin Drinking Chocolate crafted from pure Nacional cacao sourced from the Marañón region of Peru.
    Ritual Chocolate Peru 75% Single Origin Drinking Chocolate is crafted from pure Nacional cacao sourced from the Marañón region of Peru. Known for its naturally high cacao butter content, this chocolate delivers an exceptionally smooth, creamy texture with a complex flavor profile. Herbal and floral notes blend beautifully with a subtle hint of toasted peanuts, creating a rich and satisfying drinking experience. Made with organic cane sugar, this 226-gram blend can be prepared hot or cold with milk or milk alternatives. Learn More
  4. Cafe-Tasse Cafe-Tasse Hot Chocolate Mix Tin - 250 grams 2442

    Cafe-Tasse Poudre De Cacao Drinking Chocolate Powder Tin - 250g

    Café-Tasse Hot Chocolate Mix: Luxurious Belgian cocoa in an elegant tin.
    Embark on a journey of taste and tradition with Café-Tasse's Poudre De Cacao Drinking Chocolate Powder. Crafted with fine Belgian cocoa, this 250 gram tin of pure sweet cocoa powder is a luxurious treat for chocolate lovers. Simply mix with warm milk or milk substitute for a delightful hot chocolate drink, either hot or cold. With an elegant embossed tin, it's a piece of Belgian chocolate artistry in your hands. Join us in savoring Café-Tasse's legacy, a true ambassador for Belgian chocolate at Chocosphere.

    How to Prepare Café-Tasse Hot Chocolate

    Ingredients for One Cup:

    • 20g (1.5 tablespoons) Café-Tasse Hot Chocolate Mix
    • 250ml (1cup / 8.5oz) milk or plant-based milk

    Instructions:

    1. Add the hot chocolate mix to a cup.
    2. Pour 60ml (1/4 cup) of milk into the cup and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. When the milk begins to boil, remove it from heat and pour into the cup.
    5. Whisk again until velvety smooth, and savor the rich chocolatey delight!
    Learn More
  5. Guittard Guittard Grand Cacao 53% Drinking Chocolate Canister - 284 grams 7530

    Guittard Grand Cacao 53% Drinking Chocolate Canister - 284g

    Rich 53% drinking chocolate with real Guittard chocolate and creamy texture.
    Guittard Grand Cacao 53% Drinking Chocolate combines premium American craftsmanship with an indulgent chocolate experience. This 10 oz canister features real E. Guittard chocolate, expertly ground into fine Dutch-process cocoa powder for an intense chocolate flavor. The rich, red-brown color, creamy texture, and comforting pudding-like aroma create a luxurious beverage with every sip. Crafted in San Francisco with over 150 years of chocolate-making tradition, this non-GMO drinking chocolate is perfect for those seeking full-bodied flavor and authentic quality. Learn More
  6. Guittard Guittard Grand Cacao Drinking Chocolate - 20 lb 3530 C20 3530C20

    Guittard Grand Cacao Drinking Chocolate - 20lb

    $288.69

    Elevate your senses with Guittard's Grand Cacao: Real chocolate drinking powder

    Indulge in the unparalleled quality of Guittard with Grand Cacao Drinking Chocolate. Made from the finest cacao beans, this 20 lb delight boasts real chocolate blended into Dutch process cocoa powder, offering a rich, creamy texture, intense chocolate flavor, and deep, comforting aromas reminiscent of homemade baked chocolate treats. Experience the legacy of Guittard, a 150-year-old American chocolate institution that crafts premium chocolate with unwavering dedication to quality, community, and the environment.

    17-19% Fat, pH 6.7-7.1.

    Learn More
  7. Cafe-Tasse Cafe-Tasse Assorted Belgian Hot Chocolate Mix - 12 pc - 240 g

    Cafe-Tasse Assorted Belgian Hot Chocolate Mix - 12-pc ~ 240g

    Savor Café-Tasse Hot Chocolate: 12 servings—Banana, Caramel, Cinnamon, Dark Chocolate, Hazelnut, Orange, and Vanilla. A Belgian chocolate treat!
    Indulge in the world of Café-Tasse with Café-Tasse's Assorted Belgian Hot Chocolate Mix. Each 240 gram package contains twelve single-serving 20 gram packets of delectable hot chocolate in an array of flavors, Banana, Caramel, Cinnamon, Dark Chocolate, Hazelnut, Orange, and Vanilla. Just add milk (whether cow or plant-based), stir, and savor the magic of Belgian chocolate artistry. Ideal for a special breakfast, a quick snack, or a comforting treat, these delightful hot chocolate blends come in an elegant bag, making them a perfect gift option. Experience the rich tradition of Café-Tasse at Chocosphere today!

    How to Prepare Café-Tasse Hot Chocolate

    Ingredients for One Cup:

    • 20g (1.5 tablespoons) Café-Tasse Hot Chocolate Mix
    • 250ml (1cup / 8.5 oz) milk or plant-based milk

    Instructions:

    1. Add the hot chocolate mix to a cup.
    2. Pour 60ml (1/4 cup) of milk into the cup and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. When the milk begins to boil, remove it from heat and pour into the cup.
    5. Whisk again until velvety smooth, and savor the rich chocolaty delight!
    Learn More
  8. Guittard Guittard Sweet Ground Chocolate Box - 25lb 0144 C25 0144C25 0144C25x

    Guittard Sweet Ground Chocolate Powder Box - 25lb

    $214.99

    Smooth 36% cocoa powder with sugar and vanilla for rich hot chocolate or mochas.
    Guittard Sweet Ground Chocolate Powder, crafted by the renowned American Guittard Chocolate Company, blends cocoa powder and chocolate for a rich, velvety taste. This 36% cocoa powder is sweetened with sugar and accented with natural vanilla for a signature flavor, perfect for Café Mocha or frothy hot chocolate. Dutch-processed for a smooth, well-rounded taste, this versatile chocolate powder reflects Guittard’s 150-year tradition of quality chocolate-making in the San Francisco Bay Area. Ideal for both professional and home use, this powder enhances every beverage or dessert it touches. Learn More
  9. Pralus Francois Pralus Cacao Show BIO Hot Chocolate Mix - 250 grams

    Pralus Cacao Show BIO Hot Chocolate Mix Bag - 250g

    Out of stock

    A luxurious French hot chocolate blend featuring Madagascar’s finest 75% cacao.
    Cacao Show BIO Hot Chocolate Mix by François Pralus brings a taste of Madagascar to your cup with French mastery. This Academy of Chocolate gold award-winning gourmet blend features ground 75% Madagascar cacao and unsweetened cocoa powder, offering a rich and indulgent hot chocolate experience. Crafted with Pralus' dedication to quality, the mix creates a creamy beverage with velvety melted dark chocolate touches. Simply combine with hot milk, water, or non-dairy alternatives to tailor the flavor to your preference. With 250 grams of premium chocolate, this French drinking chocolate is perfect for those who appreciate authentic, bean-to-cup craftsmanship in every sip.

    How to Prepare Pralus Hot Chocolate

    Ingredients for One Cup:

    • 30g (2 tablespoons) Pralus Hot Chocolate Mix
    • 15g (1 tablespoon) Turbinado Sugar
    • A smidgen of Himalayan Salt
    • 236ml (~1 cup) milk or plant-based milk

    Instructions:

    1. Place the chocolate mix, sugar, and salt into a cup.
    2. Add 60ml (1/4 cup) of milk and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. Once the milk begins to boil, remove from heat and pour into the cup.
    5. Whisk again until creamy and smooth, and indulge in the decadent chocolate experience!
    Learn More
  10. Valrhona Nyangbo Ground Chocolate 2.5 Kg

    Valrhona Nyangbo 68% Dark Ground Chocolate Bag - 2.5 kg

    $158.99

    Out of stock

    Single-origin Ghana chocolate, perfect for drinks and desserts, with rich flavor.
    Valrhona Nyangbo 68% Dark Ground Chocolate delivers the warmth and richness of Ghanaian single-origin cocoa. Crafted by Valrhona in the Rhone Valley of France, this 68% dark chocolate offers a balanced profile with sweet vanilla notes, subtle acidity, and delicate spices, embodying the vibrant flavors of Ghana’s sun-kissed cocoa plantations. Perfect for hot drinks or elevating desserts, Nyangbo Ground Chocolate is ideal for mousse, tiramisu, or as a topping on your favorite treats. Sourced sustainably in partnership with local communities, this chocolate reflects Valrhona’s dedication to crafting ethically produced, superior-quality chocolate while supporting cocoa farmers and their environment. Learn More

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