Chocolates for Personal Enjoyment

Indulge in balanced acidity and fruity notes with Pralus' Madagascar Criollo cacao squares.

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Pralus Madagascar 75% Single Origin Dark Chocolate Napolitains showcase the finest French craftsmanship with Criollo cacao from the Ambaja region of Madagascar. Each 5g square offers a harmonious balance of crisp acidity, vibrant fruitiness, and delicate floral notes. Grown in the Sambirano Valley, under the shelter of Madagascar's diverse flora, this cocoa boasts a distinctive flavor profile featuring redcurrant, citrus, and yellow fruit undertones. François Pralus' expertise as a Master Chocolate Maker shines through in this exceptional creation, made with careful attention to the unique terroir and genetic heritage of Madagascar cacao. Available individually, in a 33-piece bag, or a 1 kg pack of about 165 pieces. Learn More

Unsweetened wrapped squares, single origin cacao.
E.U. Organic Certified

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Pralus Madagascar 100% Bulk Squares are each individually wrapped pieces of unsweetened dark chocolate. Made with single-origin organic Madagascar Criollo cacao, the chocolate is very intense, slightly tart and fruity, delicate to the taste, and slightly acidic. Some prefer to enjoy such an intense chocolate in small amounts, and for that purpose these wrapped squares may be perfect. 1kg / 2.2 lbs net weight in a plain container. 100% Cocoa. Sold by weight not piece count. ( May be repackaged by Chocosphere ) Learn More

Experience delicate floral, caramel, and cream notes in Domori's Trinitario Peru 70% dark chocolate.

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Domori’s Trinitario Peru 70% Single Origin Dark Chocolate Napolitains offer a refined, aromatic experience with a smooth balance of floral, caramel, and cream notes, enhanced by a delicate tartness. Sourced from the Apurimac valley in Peru, this chocolate is crafted from fine Trinitario cacao grown by local farmers from the Sumaqao cooperative, a project that supports social redemption and sustainable practices. The mild acidity and refreshing finish highlight the cocoa’s origins in the fertile lands of the Ucayali and Marañon rivers.

Ideal for chocolate connoisseurs, this Italian-made chocolate is available in single squares, a 37-piece bag, or a 1 kg pack.

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Delight in crunchy Piedmont hazelnuts wrapped in creamy Gianduia chocolate.

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Experience the luxurious taste of Venchi's Hazelnuts in Gianduja Chocolate Gold Ingot, an Italian masterpiece that pairs the finest PGI Piedmont Hazelnuts with a rich Gianduia chocolate shell. Each 16-gram ingot features two whole hazelnuts, celebrated for their perfect balance of sweetness and intense aroma, encased in creamy, decadent Gianduia. This exquisite treat offers a delightful contrast of crunchy hazelnuts and smooth chocolate, making every bite a unique pleasure. Crafted with over 145 years of chocolate-making expertise, Venchi's commitment to quality and sustainability shines through, making these gold ingots a truly exceptional indulgence.

Available in a 1 kg bag containing approximately 60 pieces, a bag of 12 pieces, or as individual ingots.

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Bite of delight: Sibo's Keto Sugar-Free 70% dark chocolate covered Almonds

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Sibo's Keto Sugar-Free Dark Chocolate Covered Almonds deliver a guilt-free delight—a delectable pouch of almonds enveloped in smooth 70% dark chocolate and sweetened with erythritol. This sugar-free option has an unmistakable nutty crunch, coated in dark chocolate. Savor the innovation and commitment to quality that define Sibo Chocolate, adding a dash of excitement to your chocolate indulgence. Learn More

Dive into Colombian bliss: 53% dark chocolate, premium coffee beans.

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Indulge in the rich symphony of flavors with Chocolate Santander, a masterpiece crafted by the esteemed Colombian maker. Originating from the lush landscapes of the State of Santander, this single-origin chocolate showcases the excellence of South American cacao. Sourced from the Andean mountains of Yariguies, Colombia's renowned cacao region, the delicate and exquisite flavor of this chocolate is the result of a centuries-old, artisanal process. From hand-harvesting vibrant pods to sun-drying on wooden boards, every step is a testament to the exceptional quality. Immerse yourself in the sublime fusion of 53% single-origin dark chocolate enrobing the finest Colombian coffee beans, creating a taste sensation that will captivate your palate.

Available in a factory 1 kg bag or a 250 g bag repacked by Chocosphere, this irresistible combination promises an unparalleled chocolate experience.

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Indulge in Domori's Exquisite Fusion: Illy Coffee Beans and 75% Dark Chocolate.

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Elevate your daily routine with Domori Dragées illy Caffé Dark Chocolate Covered Coffee Beans, featuring roasted premium Italian Illy brand arabica coffee beans enveloped in Domori's exquisite 75% dark chocolate. The unmistakable aroma of Illy coffee perfectly complements the uniqueness of Domori's fine cocoa, offering you quality, taste, and energy in a convenient 40g pack. These exceptional coffee beans come packaged in 100% recyclable materials, aligning with Domori's core principles of taste and sustainability. Learn More

Experience intense dark chocolate and the vibrant zing of crystallized ginger in each bite.

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Sibo Chocolate's Ginger Covered in 82% Dark Chocolate Pouch brings bold flavors with every bite. This 100g pouch features crystallized ginger pieces coated in intense 82% extra dark chocolate, creating a balance of rich cacao, sweet cane sugar, and the natural spiciness of ginger. Made in Costa Rica from organic cacao by Sibo Chocolate, known for its dedication to quality and sustainability, this treat reflects the brand’s expertise in crafting unique and delicious combinations. Packaged in eco-friendly materials, it’s a flavorful and conscious indulgence. Learn More

Sweet, tangy raisins coated in bold, premium dark chocolate from Costa Rica.

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82% Dark Chocolate Covered Raisins from Costa Rica’s Sibo Chocolate offer a deeply satisfying twist on a classic. Each pouch contains 100 grams of plump raisins coated in bold extra dark chocolate, made from organically sourced Costa Rican cacao. With a rich 82% cacao content, the chocolate delivers deep cocoa intensity that perfectly contrasts the natural sweetness of the fruit. Sibo’s commitment to sustainable practices and nuanced flavors transforms this familiar pairing into a refined indulgence with tropical character. Learn More

Single-origin Ghana chocolate, perfect for drinks and desserts, with rich flavor.

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Valrhona Nyangbo 68% Dark Ground Chocolate delivers the warmth and richness of Ghanaian single-origin cocoa. Crafted by Valrhona in the Rhone Valley of France, this 68% dark chocolate offers a balanced profile with sweet vanilla notes, subtle acidity, and delicate spices, embodying the vibrant flavors of Ghana’s sun-kissed cocoa plantations. Perfect for hot drinks or elevating desserts, Nyangbo Ground Chocolate is ideal for mousse, tiramisu, or as a topping on your favorite treats. Sourced sustainably in partnership with local communities, this chocolate reflects Valrhona’s dedication to crafting ethically produced, superior-quality chocolate while supporting cocoa farmers and their environment. Learn More

Guittard Cocoa Nibs: Elevate your dishes with premium cocoa bits.

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Elevate your creations with Guittard Cocoa Nibs, available in a practical 4.5 lb re-closable pail. These unsweetened cacao nibs are crafted from finely roasted cocoa beans, offering a delightful crunchy texture and the authentic taste of chocolate's source. A versatile addition to your recipes, these cocoa nibs bring a touch of culinary excellence to your kitchen. Please note that the nibs may contain cocoa shell, kernel, or plant material and should be inspected or re-cleaned before use. Explore the essence of chocolate with these bits of roasted cacao, conveniently packaged in a re-closable pail.

Note that the bucket is marked with the following:
"May contain cocoa shell, kernel, plant material or other material from the growing process. Inspect or re-clean before using. This is not a ready to eat food."

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Elevate your senses with Suzanne's: 38% Solid Milk Chocolate Bunny - a delightful treat for the sweet tooth.

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Indulge in the sweet delight of Suzanne's Chocolate 38% Milk Chocolate Bunny, a solid and artisanally crafted chocolate bunny made from decadent 38% cacao milk chocolate. Elegantly presented in a clear wrapper and adorned with an attractive pink ribbon, this bunny is perfect for those with a sweet tooth, offering a delightful chocolate flavor that is enjoyable by the young and the young at heart. Suzanne Popick's commitment to exceptional quality is evident in the carefully selected milk chocolate, striking the perfect balance for a delectable treat. Standing at 2-3/4" tall, this charming milk chocolate bunny is a delicious transformation from cacao blossom to beautifully crafted chocolate, making it an ideal gift for any occasion. Learn More

Crunchy speckled eggs with dark chocolate and nutty praline for a refined treat.
Dish not included.

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Valrhona Dark Chocolate Almond & Hazelnut Praline Gull’s Eggs showcase the artistry of French chocolate. Each speckled egg features a crisp sugar shell that gives way to a luscious dark chocolate coating and a rich almond and hazelnut praline center. The contrast of textures and flavors creates an indulgent experience, balancing deep cocoa notes with the nutty sweetness of praline. Crafted with Valrhona’s dedication to quality and sustainability, these gourmet treats are available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 20-piece bag. Supplies are limited.

Dish not included.

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Guittard Dark Chocolate Nonpareils: Sweet and crunchy perfection.

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Indulge in Guittard Nonpareils Semisweet 54% Dark Chocolate Discs adorned with white sprinkles, where eye-catching aesthetics meet a rich, slightly bitter, and utterly delectable dark chocolate experience. These exquisite wafers showcase the contrast of dark and light as smooth, dark chocolate is complemented by hundreds of tiny, crunchy white sprinkles, creating a delightful texture. Each velvety chocolate disc is crowned with nonpareils that provide a satisfying crunch, making for a melt-in-your-mouth treat.

Choose from a 20 lb factory box or a resealable 1 kg bag repackaged by Chocosphere.

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Combination of flavored eggs, a milk chocolate bunny, & a dark chocolate bunny.

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An Easter extravaganza of taste!

Two foil-wrapped Strawberry & Pistachio filled half eggs in a dark chocolate shell with a tasty layered filling. The strawberry layer includes Valrhona's new Inspiration Strawberry, made with real strawberries, giving the strawberry portion of the filling a taste similar to the actual berry. The strawberry flavor pairs perfectly with the nut filling layer made with real raw pistachio butter.

Two foil-wrapped Passion Fruit & Coconut filled half eggs in a dark chocolate shell with a tasty layered filling. The filling includes Valrhona's new Inspiration Passion, made with real passion fruit, giving the passion fruit portion of the filling the genuine tart flavor of the fruit. The passion fruit flavor combines with the real organic coconut, coconut butter and coconut oil to yield a filling that makes you think of being on a tropical island!

Two foil-wrapped Peanut Butter Crunch filled half eggs in a dark chocolate shell. The filling is made with organic peanut butter, and the crunch comes from caramelized cane sugar. Think of one of those childhood chocolate and peanut butter treats, kicked up a thousand notches!

Suzanne's solid dark bunny is artisanally crafted from delicious 61% cacao dark chocolate, in a clear wrapper and tied with an attractive aquamarine ribbon. The dark chocolate is the perfect strength, enjoyable by the young and young at heart!

Suzanne's solid milk bunny is artisanally crafted from delicious 38% cacao milk chocolate, in a clear wrapper and tied with an attractive pink ribbon. This milk chocolate is perfect for those with a sweet tooth, yet with a delightful chocolate flavor.

Each half-egg weighs approximately 0.75oz / 21g. Each bunny is 2-3/4" tall & weighs approximately 20g.

( This basket is not gluten free and is not dairy free) Learn More