Chocolates for Personal Enjoyment
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Items for your eating pleasure
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Pralus Madagascar 75% Single Origin Dark Chocolate Napolitains Bag - 33-pc
$25.99Out of stock
Indulge in balanced acidity and fruity notes with Pralus' Madagascar Criollo cacao squares.
Pralus Madagascar 75% Single Origin Dark Chocolate Napolitains showcase the finest French craftsmanship with Criollo cacao from the Ambaja region of Madagascar. Each 5g square offers a harmonious balance of crisp acidity, vibrant fruitiness, and delicate floral notes. Grown in the Sambirano Valley, under the shelter of Madagascar's diverse flora, this cocoa boasts a distinctive flavor profile featuring redcurrant, citrus, and yellow fruit undertones. François Pralus' expertise as a Master Chocolate Maker shines through in this exceptional creation, made with careful attention to the unique terroir and genetic heritage of Madagascar cacao. Available individually, in a 33-piece bag, or a 1 kg pack of about 165 pieces. Learn More -
Dolfin Assorted Dark Chocolate Napolitains Box - 1.8 kg
$119.59Out of stock
Dolfin's Dark Delights: Pure, Orange, Earl Grey, Hazelnut, Pink Peppercorn.
Experience the exquisite world of Dolfin's Assorted Dark Chocolate Napolitans, a 1.8 kg selection of individually wrapped 5g dark chocolate squares boasting five unique flavors: 70% Pure Dark, Orange, Earl Grey Tea, Hazelnut Nougatine, and Pink Peppercorn, totaling about 350 squares. Revel in the diverse taste spectrum of these dark chocolates, from the bold 70% Pure Dark with its generosity and fruitiness to the intriguing blends of Orange with its warmth, Earl Grey Tea with its refreshing sweetness, Hazelnut Nougatine with its delicate contrast of flavors, and Pink Peppercorn with its aromatic, spicy, and hot alchemy. As part of Dolfin's commitment to Cocoa Act 4, you'll not only delight in premium chocolate but also support ethical, sustainable cocoa production. Dive into the art of blending with Dolfin Belgian Chocolate at Chocosphere! Learn More -
Pralus Carre-De Cafe Noir Dark Coffee Napolitain Single - 5g
$1.69Out of stock
A melt-in-your-mouth delight combining Brazilian Arabica coffee with chocolate's texture.
Pralus Carré de Café® Noir Coffee Napolitains redefine indulgence with a French twist on coffee and chocolate. Crafted by renowned chocolatier François Pralus, these unique squares combine the smooth texture and melt-in-your-mouth experience of chocolate with the rich intensity of 100% Arabica coffee from Brazil. Featuring a fawn hue and balanced, pleasantly tangy flavors, this treat is coffee you can eat—a bold and innovative way to savor your favorite brew. Enjoy the Carré de Café® Noir as a delightful companion to your morning coffee or as a standalone experience, this gourmet treat is available in single pieces, 33 square bags, and to 1 kg packs. Learn More -
Domori Criollo 80% Dark Chocolate Napolitains Box - 1 kg
$116.09Out of stock
Award-winning Italian dark chocolate squares made with prized Criollo cocoa beans.
Discover Domori's Criollo 80% Dark Chocolate Napolitains, individually wrapped 4.7g tasting squares crafted from 80% Criollo cacao, boasting exquisite notes of dried figs, dates, and raisins with moderate sweetness and roundness. This rare and fragile cocoa variety, cherished for its unmatched quality, earned the gold medal for the best dark chocolate from the Academy of Chocolate. With a focus on biodiversity and environmental responsibility, Domori's 80% Criollo blend offers a unique tasting experience. With its extraordinary persistence, rich aromatic profile, and balance, it's the perfect choice for those seeking authentic cocoa flavors without added sugar, expressing the natural aromas of Criollo. Domori's commitment to preserving this precious cocoa variety shines through every bite. Choose from single squares, a 37-piece bag of about 179 grams, or a 1kg pack of about 185 squares and savor the essence of Criollo. Learn More -
Pralus Perou BIO 75% Single Origin Dark Chocolate Napolitains Box - 1 kg
$67.39 As low as: $60.65Out of stock
Andean Delight: Pralus 75% Perou Napolitains—Discover the unique flavors of Peruvian Trinitario.
Indulge in the captivating flavors of Pralus Perou BIO 75% Single Origin Dark Chocolate Napolitains. Crafted by the esteemed François Pralus, these exquisite squares feature a blend of six varieties of Trinitario cacao from Peru. Each square unfolds a delightful journey, starting with a coffee note, transitioning to cinnamon, and culminating in a clean, fresh citrus finish. With 75% cocoa content, this chocolate reveals the unique terroir of Peru, where six of the world's eight cocoa tree varieties flourish. Experience the power and richness of this chocolate, boasting aromatic cocoa persistence and spicy undertones. 1 kg box sold by weight not piece count. ( May be repackaged by Chocosphere ) Learn More -
Pralus Le 100% BIO Single Origin Dark Chocolate Napolitains - 1 kg
$79.39Out of stock
Unsweetened wrapped squares, single origin cacao.
E.U. Organic Certified
Pralus Madagascar 100% Bulk Squares are each individually wrapped pieces of unsweetened dark chocolate. Made with single-origin organic Madagascar Criollo cacao, the chocolate is very intense, slightly tart and fruity, delicate to the taste, and slightly acidic. Some prefer to enjoy such an intense chocolate in small amounts, and for that purpose these wrapped squares may be perfect. 1kg / 2.2 lbs net weight in a plain container. 100% Cocoa. Sold by weight not piece count. ( May be repackaged by Chocosphere ) Learn More -
Pralus Indonesia 75% Single Origin Dark Chocolate Napolitains Bag - 33-pc
$25.99Out of stock – Est. available: Late Aug, Early Sep
Explore Java’s rich Criollo cacao with subtle earthy and smoky nuances.
Pralus Indonesia 75% Single Origin Dark Chocolate Napolitains showcase the artistry of French chocolatier François Pralus. Crafted from Criollo-type cacao cultivated in Indonesia’s famed Java region, this chocolate offers a fresh, woody profile with subtle notes of wild mushrooms, a touch of acidity, and a uniquely smoky finish. The traditional harvesting, fermentation, and drying processes impart its distinctive character, making it a true expression of Java’s terroir. Each 5g square is perfect for a refined tasting moment and pairs beautifully with Islay whiskey. Available in a 1 kg pack, a 33-piece bag, or individually. Learn More -
Domori 70% Dark Chocolate Napolitains Bag - 37-pc
$20.59Out of stock
Savor the rich, aromatic notes of Trinitario cocoa in Domori’s elegant 70% dark chocolate bites.
Domori's 70% Dark Chocolate Napolitains embody Italian chocolate craftsmanship, blending aromatic Trinitario cocoa for a distinctive tasting experience. Crafted with precision, these bite-sized squares highlight the natural richness and complexity of the cocoa bean, offering precious aromatic notes in a smooth, well-balanced 70% dark chocolate. Perfect as a coffee pairing or an elegant gift, the Napolitains are both practical and luxurious. Choose from single squares, a 37-piece bag, or a 1.8 kg pack with about 333 squares, ideal for sharing or indulging. Learn More -
Valrhona Tainori 64% Dark Chocolate Ganache Wrapped Eggs - 2 kg
$152.89Out of stock
Single-origin dark chocolate eggs with a smooth ganache center in purple foil.
Valrhona Taïnori 64% Dark Chocolate Ganache Wrapped Eggs highlight the artistry of French chocolate making. These elegant purple foil-wrapped eggs feature a smooth ganache center crafted from Taïnori 64% single-origin dark chocolate. Sourced from the Dominican Republic, Taïnori delivers bright notes of yellow fruit, roasted almonds, and fresh-baked bread. Developed through Valrhona’s close collaboration with Dominican cocoa producers, this chocolate reflects the region’s rich terroir and deep-rooted cocoa traditions. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More -
Venchi Hazelnuts in Gianduja Chocolate Gold Ingots - 1 kg
$90.49Out of stock
Delight in crunchy Piedmont hazelnuts wrapped in creamy Gianduia chocolate.
Experience the luxurious taste of Venchi's Hazelnuts in Gianduja Chocolate Gold Ingot, an Italian masterpiece that pairs the finest PGI Piedmont Hazelnuts with a rich Gianduia chocolate shell. Each 16-gram ingot features two whole hazelnuts, celebrated for their perfect balance of sweetness and intense aroma, encased in creamy, decadent Gianduia. This exquisite treat offers a delightful contrast of crunchy hazelnuts and smooth chocolate, making every bite a unique pleasure. Crafted with over 145 years of chocolate-making expertise, Venchi's commitment to quality and sustainability shines through, making these gold ingots a truly exceptional indulgence.
Available in a 1 kg bag containing approximately 60 pieces, a bag of 12 pieces, or as individual ingots.
Learn More -
Venchi Gianduia No. 3 63% Dark Chocolate Giandujotti Pieces Bag - 25-pc
$23.79Out of stock
Gianduja Pieces made with Venezuelan cacao, Repackaged.
No milk ingredients but traces may be present.
Indulge in the timeless elegance of Venchi's Gianduia No. 3 Giandujotti Pieces, meticulously crafted with premium 63% dark chocolate from Venezuela, Piedmont hazelnuts (35%), and raw cane sugar. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a g bag of 25 pieces for a delightful indulgence, or as standalone pieces. Learn More -
Valrhona Guanaja 70% Dark Chocolate Ganache Wrapped Eggs - 2 kg
$153.89Out of stock
Decadent French dark chocolate eggs with a silky smooth ganache filling.
Valrhona's Guanaja 70% Dark Chocolate Ganache Wrapped Eggs showcase the excellence of French chocolate craftsmanship. Made with Guanaja 70% dark chocolate, these red foil-wrapped eggs feature a smooth ganache center, delivering an exquisite balance of deep cocoa bitterness and warm aromatic notes. Guanaja, a blend of Criollo and Trinitario cocoa beans from diverse origins, is renowned for its intense flavor and lingering finish. Perfect for gifting or personal indulgence, these elegant chocolates are available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More -
Valrhona Caramelia 36% Milk Chocolate Ganache Wrapped Eggs - 2 kg
$158.99Out of stock
Decadent milk chocolate eggs with a soft, buttery caramel-infused ganache.
Valrhona Caramélia 36% Milk Chocolate Ganache Wrapped Eggs showcase the artistry of French chocolate with a luxurious combination of flavors. Each orange foil-wrapped egg features Valrhona’s signature Caramélia milk chocolate, renowned for its creamy texture and notes of salted butter caramel. Inside, a smooth ganache center enhances the indulgence with a rich and velvety finish. Unlike caramel-flavored chocolates made with caramelized sugar, Caramélia uses real dairy-based caramel for an authentic taste. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More -
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs - 2 kg
$141.79Out of stock
Indulgent praline-filled milk chocolate eggs wrapped in elegant foil.
Valrhona Milk Chocolate Almond & Hazelnut Praline Wrapped Eggs offer a decadent taste of French chocolate craftsmanship. Each patterned foil-wrapped egg features a smooth milk chocolate shell that melts to reveal a rich, nutty praline center. This assortment includes two flavors—creamy milk chocolate with almond praline and milk chocolate with hazelnut praline—blending deep roasted nut flavors with Valrhona’s signature milk chocolate. Crafted in the Rhône Valley, these chocolates reflect Valrhona’s commitment to excellence and sustainability. Available in a factory 2 kg box, a 1 kg bag repacked by Chocosphere, or a 33-piece bag. Supplies are limited. Learn More -
Venchi Gianduia No. 3 63% Dark Chocolate Giandujotti Pieces Bag - 1kg
$90.79Out of stock
Taste tradition with Gianduia No. 3, an exquisite blend of Venezuelan cocoa, hazelnuts, and cane sugar.
Indulge in the timeless elegance of Venchi's Gianduia No. 3 Giandujotti Pieces, meticulously crafted with premium 63% dark chocolate from Venezuela, Piedmont hazelnuts (35%), and raw cane sugar. This exquisite treat, free from milk ingredients, encapsulates the essence of Venchi's chocolate artistry. Each 8-gram triangular piece is an homage to tradition, a perfect blend of rich cocoa and Piedmont hazelnuts. Elevate your chocolate experience with these individually wrapped Giandujotti, available in a 1 kg bag for sharing, a 200 g bag for a delightful indulgence, or as standalone pieces. Learn More