Chocolates for Personal Enjoyment
Items for your eating pleasure
|
-
Les Comtes de Provence Oranges BIO Orange Spread - 350g
$10.39 As low as: $9.87Les Comtes Orange Delight: 65% Fruit.
Not eligible for "If It Fits, It Ships" shipping.
Savor the delectable Les Comtes de Provence Oranges BIO Orange Spread - 350g. Crafted in the heart of France, this jam is made from organic* oranges with 65% fruit content, and sweetened with organic* cane sugar. Les Comtes de Provence, with over 30 years of expertise, utilizes traditional cooking methods in pots to ensure a truly rich and fruity taste. Inspired by the Haute-Provence region, this jam captures the essence of the "Land of Scents and Flavors". Immerse yourself in the Mediterranean goodness in every spoonful, and relish the pure cane sugar quality. Experience the tradition and exceptional flavor in a jar.* European Union organic certification; does not bear a USDA organic stamp.
Learn More -
Valrhona Valrhona Orangettes Dark Chocolate Coated Candied Orange Box - 2 kg
$249.99Tangy candied orange peel enrobed in smooth, rich Valrhona dark chocolate.
Valrhona Orangettes combine the bright, tangy essence of candied orange peel with the deep richness of premium French dark chocolate. Each sliver of orange peel is carefully candied to preserve its citrusy freshness before being enrobed in Valrhona’s signature dark chocolate, creating an exquisite balance of sweet, tart, and bitter flavors. Crafted by master chocolatiers, these delicate treats offer a refined texture with a luscious chocolate coating that melts into the vibrant fruit center. Available in a 2 kg factory box, a 1 kg bag repackaged by Chocosphere, or a 200-gram bag repackaged by Chocosphere. Learn More -
Valrhona Valrhona Orangettes Dark Chocolate Coated Candied Orange Bag - 200g
$24.99Tangy candied orange peel enrobed in smooth, rich Valrhona dark chocolate.
Valrhona Orangettes combine the bright, tangy essence of candied orange peel with the deep richness of premium French dark chocolate. Each sliver of orange peel is carefully candied to preserve its citrusy freshness before being enrobed in Valrhona’s signature dark chocolate, creating an exquisite balance of sweet, tart, and bitter flavors. Crafted by master chocolatiers, these delicate treats offer a refined texture with a luscious chocolate coating that melts into the vibrant fruit center. Available in a 2 kg factory box, a 1 kg bag repackaged by Chocosphere, or a 200-gram bag repackaged by Chocosphere. Learn More -
Michel Cluizel Candied Orange Peels Covered in 63% Dark Chocolate Bag - 200g
$43.79Discover the delightful marriage of candied orange and dark chocolate.
Savor the delectable Michel Cluizel Candied Orange Peels Covered in 63% Dark Chocolate, a harmonious fusion of tangy candied orange enrobed in Michel Cluizel's exceptional dark chocolate. These chocolate-covered orangettes, created with utmost care, offer a tantalizing blend of citrus and rich cocoa notes. Michel Cluizel, the revered French chocolatier, invites you to indulge in this healthy and wholesome snack, bursting with antioxidants, anytime, anywhere. Whether you're a chocolate aficionado or simply seeking a gourmet break, these little twines will transport your taste buds to cloud nine. Available in a 200g bag repackaged by Chocosphere or in a 2kg box, experience the timeless treat that reflects Michel Cluizel's commitment to quality and taste. Learn More -
Michel Cluizel Candied Ginger Covered in 63% Dark Chocolate Bag - 200g
$44.89Discover the spicy-sweet delight of candied ginger and dark chocolate.
Indulge in the exquisite Michel Cluizel Ginger Covered in Dark Chocolate, a tantalizing fusion of candied ginger enrobed in Michel Cluizel's renowned dark chocolate. These gourmet candied ginger sticks, crafted with a commitment to exceptional ingredients, offer a harmonious blend of sugary-zesty ginger and intense chocolate. Michel Cluizel, a cherished name in the world of chocolate, brings you this healthy and delicious treat. Savor this unique delicacy from a brand renowned for quality and taste, where the purity of ingredients and delectable flavors are guaranteed.
Available in a 2kg box or a 200 gram bag repackaged by Chocosphere.
Learn More -
Michel Cluizel Candied Lemon Peels Covered in 63% Dark Chocolate Bag - 200g
$44.29Taste the perfection of candied lemon enveloped in dark chocolate.
Indulge in Michel Cluizel's Dark Chocolate-Covered Candied Lemon Peels, a delightful creation by the esteemed French chocolatier. These gourmet lemon sticks, lovingly crafted from candied lemon peel and enrobed in 63% dark chocolate, offer an explosion of flavor. Michel Cluizel, a cherished name in the world of chocolate, brings you this antioxidant-rich treat, maintaining their commitment to purity with a simple list of ingredients. Experience the harmonious blend of tangy lemon and rich cocoa notes, a perfect choice for a healthy and wholesome snack. Available in a 200 gram bag repackaged by Chocosphere or in a 2kg box, savor this exquisite delicacy from a brand known for quality and taste. Taste the tradition of Michel Cluizel today. Learn More -
Valrhona Orangettes Dark Chocolate Coated Candied Orange - 1 kg
$124.99Tangy candied orange peel enrobed in smooth, rich Valrhona dark chocolate.
Valrhona Orangettes combine the bright, tangy essence of candied orange peel with the deep richness of premium French dark chocolate. Each sliver of orange peel is carefully candied to preserve its citrusy freshness before being enrobed in Valrhona’s signature dark chocolate, creating an exquisite balance of sweet, tart, and bitter flavors. Crafted by master chocolatiers, these delicate treats offer a refined texture with a luscious chocolate coating that melts into the vibrant fruit center. Available in a 2 kg factory box, a 1 kg bag repackaged by Chocosphere, or a 200-gram bag repackaged by Chocosphere. Learn More -
Cacao Barry Nibs-S Cocoa Nibs Pail - 1kg
$46.79Roasted bits of 100% cocoa beans renowned for their intense flavor and crunch.
Elevate your culinary creations with Cacao Barry Cocoa Nibs, roasted bits of cocoa beans renowned for their intense flavor and crunch. These pure cocoa flakes, roasted to perfection, add a delightful cocoa essence to your favorite recipes. Whether you're baking biscuits, sponges, or crafting exquisite decorations and ganache fillings, these cocoa nibs from Cacao Barry are your secret ingredient for a truly sensational chocolate experience. Packaged in a reclosable pail, these cocoa nibs are non-meltable, allowing them to be shipped by ground all year. Explore the art of chocolate with Cacao Barry at Chocosphere, where quality meets creativity and conscience. Learn More -
Valrhona Grue de Cacao Pure Ghana Cocoa Nibs - 250g
$20.99Crunchy Ghana cocoa nibs from Valrhona—perfect for baking or topping your creations.
Valrhona Grue de Cacao Pure Ghana Cocoa Nibs offer a bold taste of French chocolate craftsmanship. These roasted cocoa nibs, sourced from Ghana's finest cocoa beans, deliver a pure, intense chocolate flavor with bitter and spicy nuances, perfect for enhancing desserts. Their crunchy texture and rich cocoa profile elevate recipes like cakes, ganaches, ice creams, and chocolate bars. Carefully fermented, dried, and roasted, these nibs reflect Valrhona’s commitment to excellence.
Available in a factory 1 kg bag or a 250 gram bag repacked by Chocosphere, they’re ideal for culinary creativity or as a topping for decadent treats.
Learn More -
Valrhona Grue de Cacao Pure Ghana Cocoa Nibs - 1kg
$62.99Crunchy Ghana cocoa nibs from Valrhona—perfect for baking or topping your creations.
Valrhona Grue de Cacao Pure Ghana Cocoa Nibs offer a bold taste of French chocolate craftsmanship. These roasted cocoa nibs, sourced from Ghana's finest cocoa beans, deliver a pure, intense chocolate flavor with bitter and spicy nuances, perfect for enhancing desserts. Their crunchy texture and rich cocoa profile elevate recipes like cakes, ganaches, ice creams, and chocolate bars. Carefully fermented, dried, and roasted, these nibs reflect Valrhona’s commitment to excellence.
Available in a factory 1 kg bag or a 250 gram bag repacked by Chocosphere, they’re ideal for culinary creativity or as a topping for decadent treats.
Learn More -
Andresy - l'Ancienne Powdered Drinking Chocolate Packets Bag - 20-pc - 400g
$23.89Rich, aromatic drinking chocolate in single-serve packets for timeless indulgence.
Andrésy l'Ancienne Powdered Drinking Chocolate packets combine traditional craftsmanship with exceptional flavor. Made using tropical cocoa beans carefully selected for their natural aroma and expertly roasted, this classic drinking chocolate boasts a rich, full-bodied profile with delicate fruity notes and a smooth finish, enhanced by natural bourbon vanilla. Crafted with only three natural ingredients and no alkali, it offers an authentic, unaltered indulgence when prepared with milk or soy. This 400-gram bag contains 20 convenient 20-gram single-serving packets, perfect for savoring the timeless tradition of Andrésy's hot chocolate.How to Prepare Andresy Drinking Chocolate
Ingredients for One Cup:
- 20g (1.5 tablespoons) Andresy Drinking Chocolate Mix
- 120ml (1/2 cup) milk, plant-based milk, or water
For Hot Chocolate:
- Place the drinking chocolate mix in a cup.
- Heat your chosen liquid in a non-stick pan over medium heat.
- When the liquid begins to boil, remove from heat and pour into the cup.
- Whisk until silky smooth and enjoy!
For Cold Chocolate:
- Place the drinking chocolate mix in a cup.
- Pour your chosen cold liquid directly into the cup.
- Whisk until smooth and serve chilled.
-
Andresy - l'Ancienne Powdered Drinking Chocolate Packets Box - 100-pc - 2kg
$85.79Andrésy’s classic hot chocolate packets deliver pure flavor and timeless craftsmanship.
Andrésy l'Ancienne Powdered Drinking Chocolate packets bring tradition and excellence to every cup. Crafted using the finest tropical cocoa beans, this classic powdered chocolate reveals a harmonious blend of full-bodied richness, delicate fruit undertones, and a smooth finish, heightened by natural bourbon vanilla. With only three natural ingredients and no alkali, it offers an authentic, unaltered hot chocolate experience. Perfect for mixing with milk, milk alternatives, or water, each 20-gram packet delivers convenience and luxurious flavor. Containing 100 single-serving packets per box, this 2-kilogram offering invites you to savor the timeless art of chocolate-making.How to Prepare Andresy Drinking Chocolate
Ingredients for One Cup:
- 20g (1.5 tablespoons) Andresy Drinking Chocolate Mix
- 120ml (1/2 cup) milk, plant-based milk, or water
For Hot Chocolate:
- Place the drinking chocolate mix in a cup.
- Heat your chosen liquid in a non-stick pan over medium heat.
- When the liquid begins to boil, remove from heat and pour into the cup.
- Whisk until silky smooth and enjoy!
For Cold Chocolate:
- Place the drinking chocolate mix in a cup.
- Pour your chosen cold liquid directly into the cup.
- Whisk until smooth and serve chilled.
-
Pralus Cacao Show BIO Hot Chocolate Mix Bag - 250g
$16.19 As low as: $14.57A luxurious French hot chocolate blend featuring Madagascar’s finest 75% cacao.
Cacao Show BIO Hot Chocolate Mix by François Pralus brings a taste of Madagascar to your cup with French mastery. This Academy of Chocolate gold award-winning gourmet blend features ground 75% Madagascar cacao and unsweetened cocoa powder, offering a rich and indulgent hot chocolate experience. Crafted with Pralus' dedication to quality, the mix creates a creamy beverage with velvety melted dark chocolate touches. Simply combine with hot milk, water, or non-dairy alternatives to tailor the flavor to your preference. With 250 grams of premium chocolate, this French drinking chocolate is perfect for those who appreciate authentic, bean-to-cup craftsmanship in every sip.How to Prepare Pralus Hot Chocolate
Ingredients for One Cup:
- 30g (2 tablespoons) Pralus Hot Chocolate Mix
- 15g (1 tablespoon) Turbinado Sugar
- A smidgen of Himalayan Salt
- 236ml (~1 cup) milk or plant-based milk
Instructions:
- Place the chocolate mix, sugar, and salt into a cup.
- Add 60ml (1/4 cup) of milk and whisk until smooth.
- Heat the remaining milk in a non-stick pan over medium heat.
- Once the milk begins to boil, remove from heat and pour into the cup.
- Whisk again until creamy and smooth, and indulge in the decadent chocolate experience!
-
Andresy l'Ancienne Powdered Drinking Chocolate Canister - 1kg
$52.29Andrésy Elegance: Timeless rich, full-bodied hot chocolate with natural vanilla—a pure cocoa delight.
Indulge in the timeless tradition of chocolate-making with Andrésy l'Ancienne Powdered Drinking Chocolate, conveniently packaged in a re-closable canister. Made from the finest cocoa beans, this classic powdered chocolate delivers a rich and flavorful experience. Its full-bodied character reveals subtle fruitiness and a smooth finish enhanced by natural vanilla. The careful selection of beans from renowned sources, ripened in tropical climates, brings out the cocoa beans' natural aroma. With just three all-natural ingredients and no alkali, this hot chocolate is a pure delight when mixed with milk or soy. Experience chocolate the old-fashioned way with Andrésy, where tradition and excellence blend harmoniously.How to Prepare Andresy Drinking Chocolate
Ingredients for One Cup:
- 20g (1.5 tablespoons) Andresy Drinking Chocolate Mix
- 120ml (1/2 cup) milk, plant-based milk, or water
For Hot Chocolate:
- Place the drinking chocolate mix in a cup.
- Heat your chosen liquid in a non-stick pan over medium heat.
- When the liquid begins to boil, remove from heat and pour into the cup.
- Whisk until silky smooth and enjoy!
For Cold Chocolate:
- Place the drinking chocolate mix in a cup.
- Pour your chosen cold liquid directly into the cup.
- Whisk until smooth and serve chilled.
-
Valrhona Nyangbo 68% Dark Ground Chocolate Bag - 2.5 kg
$158.99Single-origin Ghana chocolate, perfect for drinks and desserts, with rich flavor.
Valrhona Nyangbo 68% Dark Ground Chocolate delivers the warmth and richness of Ghanaian single-origin cocoa. Crafted by Valrhona in the Rhone Valley of France, this 68% dark chocolate offers a balanced profile with sweet vanilla notes, subtle acidity, and delicate spices, embodying the vibrant flavors of Ghana’s sun-kissed cocoa plantations. Perfect for hot drinks or elevating desserts, Nyangbo Ground Chocolate is ideal for mousse, tiramisu, or as a topping on your favorite treats. Sourced sustainably in partnership with local communities, this chocolate reflects Valrhona’s dedication to crafting ethically produced, superior-quality chocolate while supporting cocoa farmers and their environment. Learn More