Chocolates for Personal Enjoyment

Treat yourself to the perfect pistachio delight.

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Savor Venchi's Salted Pistachio Hazelnut Chocolate Pearl, a delightful blend of creamy pistachio and hazelnut paste, encasing a whole pistachio, all enveloped in a thin layer of pistachio chocolate. Crafted by the award-winning Italian chocolate brand, this indulgent treat reflects over 145 years of chocolate-making expertise. Whether you're a pistachio enthusiast or a fan of unique flavor combinations, this exquisite chocolate promises an unforgettable taste experience. Available in various sizes, including a 1 kg bag (approximately 75 pieces), a bag of 15 pieces, or as individual servings of 12 grams each, it's a sweet indulgence for any occasion. Learn More

Liquid-caramel-filled cube of chocolate. Repackaged.

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Delight in Venchi's Cubotto Caramel Panna Cotta Cubes—an exquisite homage to classic Italian desserts. These decadent 10.6-gram cubes feature a luscious caramel panna cotta chocolate with a delightful caramel center and a milk chocolate filling, all encased in a crunchy chocolate caramel shell. A symphony of textures and flavors awaits in each bite, showcasing Venchi's commitment to chocolate artistry and quality. Revel in the surprise of the liquid caramel core enveloped in a caramel chocolate shell, capturing the essence of Italian indulgence. Experience this culinary masterpiece, a testament to Venchi's 145-year heritage of chocolate-making expertise.

The Cubotto Caramel Panna Cotta Cubes are available in a 1 kg bag of about 90 pieces, a bag of 18 pieces, or as individual delights.

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Taste excellence: dark chocolate cube with vibrant orange filling.

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Indulge in Venchi's Italian craftsmanship with the Cubotto Chocoviar Arancia Orange Dark Chocolate Cube. This delectable treat combines intense 75% Extra Dark Chocolate with a luxurious Sicilian blood orange filling, accented by Chocoviar micro pearls. Experience the perfect harmony of citrusy sweetness and rich cocoa notes, embodying Venchi's legacy of excellence. Available in various sizes, including a 1 kg bag (approximately 50 pieces), a 10-piece bag, or as individual servings of 22 grams each, it's an irresistible indulgence for any moment. Learn More

Holiday-perfect metal tin packed with Venchi’s creamy, double-coated Chocoviar delights.

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The Anna Higgie Metal Mini-Book with Chocoviar Crème Brulée & Crema Cacao showcases Venchi’s artisanal expertise in a luxurious holiday tin. Featuring a vibrant design by Australian artist Anna Higgie, the collectible tin blends festive hues of red and ice blue with classic Christmas motifs like snowflakes, stars, and pine trees. Inside, discover Venchi’s iconic Chocoviar chocolates in two indulgent varieties: Crème Brulée, with a creamy caramel heart encased in layers of milk and dark chocolate, and Crema Cacao, featuring a velvety cocoa and Piedmont hazelnut spread filling. This 6-piece assortment, weighing 118 grams, celebrates Venchi’s legacy of creativity and quality, making it a perfect gift or seasonal treat. Learn More

Velvety layers of Gianduia and almond-infused white chocolate in every mini-egg.

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Venchi’s Cremino 1878 Chocolate Mini-Eggs bring the timeless flavors of Piedmontese Cremino chocolate into a delightful Easter treat. Each egg is crafted with a velvety layer of white chocolate and almond paste nestled between two layers of smooth milk Gianduia made with prized Piedmont Hazelnuts. Based on the original 1878 recipe, these mini-eggs are a celebration of tradition, fine ingredients, and artisanal craftsmanship. Enjoy their rich, nutty sweetness as a festive indulgence. Available in a 1 kg bag with approximately 90 pieces, a bag of 18 pieces, or individually. Learn More

Experience the magic of Suzanne's: Strawberry & Pistachio Chocolate Bliss - a symphony of authentic flavors.

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Savor the exquisite blend of flavors in Suzanne's Chocolate Strawberry & Pistachio Filled Chocolate Half Egg. Encased in a 61% dark chocolate shell and adorned with a foil wrap, this half egg is a masterpiece created by Suzanne Popick, using only the finest genuine ingredients. The strawberry layer boasts Valrhona's Inspiration Strawberry, crafted with real strawberries, offering an authentic berry taste. Complementing this is the nutty layer made with real raw pistachio butter, creating a harmonious fusion of fruity and nutty notes. A delightful treat for chocolate enthusiasts of all ages, this half-egg promises a delicious transformation from cacao blossom to a beautifully crafted Strawberry & Pistachio Filled Chocolate delight. Learn More

Venchi's Gianduja Bliss—whole hazelnut, creamy Gianduia, dark chocolate, 75% Chocoviar. Irresistible.

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Experience the divine allure of Venchi's Cubotto Chocoviar Gianduja Cubes—an exquisite offering from the award-winning Italian chocolate brand with a legacy dating back to 1878. Individually wrapped, these delights feature a crunchy whole and lightly roasted Piedmont Hazelnut embraced by Venchi's special creamy Gianduia. Encased in a dark chocolate shell and adorned with 75% Chocoviar microspheres, each cube is a testament to Venchi's chocolate artistry and commitment to quality. Immerse yourself in the harmonious blend of textures and flavors, where the creamy Gianduia meets the crunch of hazelnut, all topped with Chocoviar elegance. Celebrate Venchi's heritage with these treasures, available in a 1 kg bag of about 50 pieces, a 10-piece bag, or as individual delights. Learn More

Discover Sibo's Fine Chocolate Bonbons—4 exquisite truffles, each a flavor journey. Note: Appearance of truffles may vary from photo.

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Immerse yourself in the rich tapestry of Sibo Chocolate's Fine Chocolate & Caramel Bonbon Gift Box. This exquisite collection, packaged in a lovingly handmade box with cacao husks and recycled paper, unveils nine delectable 10-gram Costa Rican chocolate truffles. Each masterpiece is a testament to the dream of Julio Fernandez Amón and George Soriano, who founded Sibo Chocolate, envisioning organic, world-class chocolate. From the childhood nostalgia of Sea Salt to the internationally acclaimed Tart Lime & Apple, these truffles embody Sibo's commitment to fine, organically produced cacao beans. The eco-friendly packaging and pre-Columbian designs add an extra layer of distinction, offering a sensory journey for chocolate enthusiasts worldwide. Your assortment may contain one or more of the following:

Sea Salt / Sal Marina
A touch of Costa Rican sea salt adds a layer of flavor to this childhood classic.

Spice / Especias
Cardamom, Ceylon cinnamon, nutmeg and a hint of chili pepper (red design).

Lime & Basil / Limón & albahaca
Fragrant citrus mingles with fresh basil in a white chocolate truffle (yellow design).

Vanilla Bean / Vainilla
Aromatic organic vanilla beans from Costa Rica’s Central Pacific coast and milk chocolate (white design).

Orange Liqueur/ Licor de naranja
Luscious soft caramel with crystallized orange zest.

Ginger & Coconut Milk / Jengibre y leche de coco
Burnt-sugar caramel in a rich, extra dark chocolate shell.

Honey Lavender / Miel de Abeja con Lavanda
Organic honey from Santo Domingo de Heredia and fresh lavender from Sibo's garden.

Wild Berry / Bayas silvestres
Herbal tea and dried berries infused in milk chocolate ganache (violet design).

Tart Lime & Apple / Limón con manzana
Internationally award-winning caramel, tart and sweet to awaken your taste buds.

Fresh Mint / Menta 
Classic dark chocolate and organic peppermint (green design)

Cappucino / Capuchino
Reminiscent of café con leche, using award winning coffee from the Tarrazú region.

Orange & Cinnamon / Naranja con canela
A classic with Ceylon cinnamon (orange design)

Tequila Shot / Tequila
Lime and tequila white chocolate truffle with a layer of sea salt caramel.

Passion Fruit Taragon / Maracuyá y Estragón
Bold flavored tropical fruit and tarragon from the garden.

Strawberry Balsamic / Fresa y balsámico
A perfect balance of sweet and tart and a hint of black pepper.

Irish Coffee / Café Irlandés
A perfect pairing of coffee and Irish whiskey with vanilla bean.

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Best Before: June 30, 2025
Gift box of assorted fine filled chocolates, wrapped chocolate squares, and chocolate covered nuts.

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A luxury selection of fine chocolates, perfect for any occasion.

• 12 fine filled chocolates
• 8 squares of dark chocolate & milk Chocolate Grands Crus
• A blend of almonds & hazelnuts coated with milk chocolate
• A blend of almonds & hazelnuts coated with dark chocolate
• A selection from Valrhona's best offerings

380g/13.4oz net wt. Kosher-Dairy.

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Best Before: July 31, 2025
Valrhona's festive truffle trio combines dark, milk, and blond chocolate in a colorful box.

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The Valrhona Christmas Chocolate Truffles Gift Box brings French chocolate artistry to your festive celebrations. This luxurious assortment of 12 truffles features three exceptional recipes: Guanaja 70% dark chocolate ganache, creamy Tanariva 33% milk caramel ganache, and indulgent Dulcey 35% blond chocolate with almond praline. Each truffle is a testament to Valrhona's century-long tradition of excellence, wrapped in a vibrant limited-edition box designed by Maguelone du Fou. Share the magic of the season with this decadent treat, crafted in the Rhône Valley for a sophisticated and unforgettable holiday indulgence. Learn More

Bunnies & Eggs in a Basket.
Basket design sent may vary from the photo.

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A set containing 48 Valrhona Foil Wrapped Chocolate Eggs plus two Suzanne's individually wrapped chocolate Bunnies and two Suzanne's chocolate Eggs in a colorful basket. Total approximate net wt. 442g
Basket design sent may vary from the photo. Learn More

Decadent delight: Creamy vanilla & cocoa nibs in milk chocolate.

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Experience Venchi's Cubotto Chocoviar Stracciatella Chocolate Cubes, a delectable blend of Italian chocolate mastery. Each cube features a 47% milk chocolate shell, filled with creamy 41.9% white chocolate infused with cocoa nibs and vanilla bean bits, adorned with milk Chocoviar micropearls. Available in a 1 kg bag of about 50 pieces, a 10-piece bag , or as individual servings, it's a sweet indulgence for any occasion. Learn More

For authentic Hazelnut lovers: a crunchy nut enveloped in creamy Gianduja.

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Two-flavour chocolates with two semi-spheres - one in white chocolate and the other in Piedmont hazelnut paste - encasing a whole roasted Piedmont Hazelnut. For hazelnut lovers, a chocolate that celebrates this wonderful nut in all its forms: exclusively sourced from Piedmont, there's a whole one and its creamy Gianduia version. Celebrate Venchi's dedication to quality and sustainability in every delightful bite. Indulge in this surprising and tasty chocolate, available in a 1 kg bag of about 80 pieces, a 250 g bag of about 20 pieces, or as individual treasures. Learn More

70% extra dark chocolate eggs with crunchy whole Piedmont Hazelnuts.

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70% extra dark chocolate eggs with crunchy whole Piedmont Hazelnuts.

Each product is a masterpiece born from luxurious ingredients and high-quality raw materials, handled with passion and careful craftsmanship. Delicate fragrant flower petals inspired the wrapping of these delicious 70% dark chocolate eggs with crunchy whole Piedmont Hazelnuts. Perfect for lovers of intense flavours.

Available in a 1 kg bag with about 90 pieces, a bag of 18 pieces, or individually.

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Dark chocolate covered IGP Piedmont hazelnut nougatine.

Dish not included.

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Indulge in Venchi's Nougatine Bonbons Hazelnuts in 56% Dark Chocolate, a delightful fusion of tradition and luxury. These exquisite bonbons, crafted with caramelized hazelnuts, pay homage to a Venchi classic invented nearly two centuries ago. Following the time-honored recipe, exclusive hazelnuts from the renowned Langhe region are ground, caramelized, and coated in velvety 56% dark chocolate. The result is a harmonious blend of crunchy hazelnuts and rich, dark chocolate. Each Nougatine Bon-bon is a testament to Venchi's dedication to excellence.

Available in a 1 kg bag with approximately 180 pieces, a bag of 36 pieces, or available individually.

Dish not included.

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