Chocosphere®
Fine Chocolates from Around the World since 1998
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Chocolates for Personal Enjoyment

Items for your eating pleasure

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  1. Guittard Guittard Sweet Ground Chocolate Box - 25lb 0144 C25 0144C25 0144C25x

    Guittard Sweet Ground Chocolate Powder Box - 25lb

    $188.69

    Smooth 36% cocoa powder with sugar and vanilla for rich hot chocolate or mochas.
    Guittard Sweet Ground Chocolate Powder, crafted by the renowned American Guittard Chocolate Company, blends cocoa powder and chocolate for a rich, velvety taste. This 36% cocoa powder is sweetened with sugar and accented with natural vanilla for a signature flavor, perfect for Café Mocha or frothy hot chocolate. Dutch-processed for a smooth, well-rounded taste, this versatile chocolate powder reflects Guittard’s 150-year tradition of quality chocolate-making in the San Francisco Bay Area. Ideal for both professional and home use, this powder enhances every beverage or dessert it touches. Learn More
  2. Cafe-Tasse Cafe-Tasse Assorted Belgian Hot Chocolate Mix - 12 pc - 240 g

    Cafe-Tasse Assorted Belgian Hot Chocolate Mix - 12-pc ~ 240g

    Savor Café-Tasse Hot Chocolate: 12 servings—Banana, Caramel, Cinnamon, Dark Chocolate, Hazelnut, Orange, and Vanilla. A Belgian chocolate treat!
    Indulge in the world of Café-Tasse with Café-Tasse's Assorted Belgian Hot Chocolate Mix. Each 240 gram package contains twelve single-serving 20 gram packets of delectable hot chocolate in an array of flavors, Banana, Caramel, Cinnamon, Dark Chocolate, Hazelnut, Orange, and Vanilla. Just add milk (whether cow or plant-based), stir, and savor the magic of Belgian chocolate artistry. Ideal for a special breakfast, a quick snack, or a comforting treat, these delightful hot chocolate blends come in an elegant bag, making them a perfect gift option. Experience the rich tradition of Café-Tasse at Chocosphere today!

    How to Prepare Café-Tasse Hot Chocolate

    Ingredients for One Cup:

    • 20g (1.5 tablespoons) Café-Tasse Hot Chocolate Mix
    • 250ml (1cup / 8.5 oz) milk or plant-based milk

    Instructions:

    1. Add the hot chocolate mix to a cup.
    2. Pour 60ml (1/4 cup) of milk into the cup and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. When the milk begins to boil, remove it from heat and pour into the cup.
    5. Whisk again until velvety smooth, and savor the rich chocolaty delight!
    Learn More
  3. Guittard Guittard Grand Cacao 53% Drinking Chocolate Canister - 284 grams 7530

    Guittard Grand Cacao 53% Drinking Chocolate Canister - 284g

    Rich 53% drinking chocolate with real Guittard chocolate and creamy texture.
    Guittard Grand Cacao 53% Drinking Chocolate combines premium American craftsmanship with an indulgent chocolate experience. This 10 oz canister features real E. Guittard chocolate, expertly ground into fine Dutch-process cocoa powder for an intense chocolate flavor. The rich, red-brown color, creamy texture, and comforting pudding-like aroma create a luxurious beverage with every sip. Crafted in San Francisco with over 150 years of chocolate-making tradition, this non-GMO drinking chocolate is perfect for those seeking full-bodied flavor and authentic quality. Learn More
  4. Cafe-Tasse Cafe-Tasse Hot Chocolate Mix Tin - 250 grams 2442

    Cafe-Tasse Poudre De Cacao Drinking Chocolate Powder Tin - 250g

    Café-Tasse Hot Chocolate Mix: Luxurious Belgian cocoa in an elegant tin.
    Embark on a journey of taste and tradition with Café-Tasse's Poudre De Cacao Drinking Chocolate Powder. Crafted with fine Belgian cocoa, this 250 gram tin of pure sweet cocoa powder is a luxurious treat for chocolate lovers. Simply mix with warm milk or milk substitute for a delightful hot chocolate drink, either hot or cold. With an elegant embossed tin, it's a piece of Belgian chocolate artistry in your hands. Join us in savoring Café-Tasse's legacy, a true ambassador for Belgian chocolate at Chocosphere.

    How to Prepare Café-Tasse Hot Chocolate

    Ingredients for One Cup:

    • 20g (1.5 tablespoons) Café-Tasse Hot Chocolate Mix
    • 250ml (1cup / 8.5oz) milk or plant-based milk

    Instructions:

    1. Add the hot chocolate mix to a cup.
    2. Pour 60ml (1/4 cup) of milk into the cup and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. When the milk begins to boil, remove it from heat and pour into the cup.
    5. Whisk again until velvety smooth, and savor the rich chocolatey delight!
    Learn More
  5. Sibo Sibo Unsweetened Hot Drinking Chocolate Box - 200g – Chocosphere

    Sibo Unsweetened Hot Drinking Chocolate Box - 200g

    Divine Purity: Sibo's Hot Cocoa Delight—unsweetened perfection, 100% Costa Rican cacao.
    Delight in the pure essence of Sibo Chocolate's Unsweetened Hot Drinking Chocolate—a revelation born in the lush landscapes of Costa Rica. Meticulously crafted by visionaries Julio Fernandez Amón and George Soriano, this masterpiece boasts 100% cacao, delivering an unparalleled cocoa experience. Immerse yourself in the uncompromised richness, allowing the velvety texture to dance on your palate, free from added sweeteners. Enclosed in a convenient box, Sibo's Unsweetened Hot Drinking Chocolate is a guilt-free journey into the heart of authentic Costa Rican chocolate, a symphony of flavor echoing the brand's commitment to organic excellence.

    How to Prepare Sibo Hot Chocolate

    Ingredients for One Cup:

    • 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
    • 236ml (1 cup) milk or plant-based milk

    Instructions:

    1. Place the hot chocolate mix into a cup.
    2. Add 60ml (1/4 cup) of milk and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. Once the milk begins to boil, remove from heat and pour into the cup.
    5. Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!
    Learn More
  6. Ritual Chocolate Ritual Chocolate One Hundred Percent Drinking Chocolate - 226g

    Ritual Chocolate One Hundred Percent Drinking Chocolate - 226g

    A bold, pure cacao experience that melts into a smooth and complex drinking chocolate.
    Ritual Chocolate's One Hundred Percent Drinking Chocolate delivers the pure essence of cacao, crafted with a blend of ethically sourced beans from farms around the world. With only one ingredient and no added sugar, this untempered chocolate melts effortlessly into beverages, providing a true cacao experience. Despite the absence of sweetness, the drinking chocolate surprises with a rich, complex balance of fruity, nutty, savory, and earthy flavors. Ideal for chocolate purists, this 100% cacao blend offers a bold, uncompromising taste that highlights the depth and diversity of cacao. Learn More
  7. Pralus Francois Pralus Cacao Show BIO Hot Chocolate Mix - 250 grams

    Pralus Cacao Show BIO Hot Chocolate Mix Bag - 250g

    A luxurious French hot chocolate blend featuring Madagascar’s finest 75% cacao.
    Cacao Show BIO Hot Chocolate Mix by François Pralus brings a taste of Madagascar to your cup with French mastery. This Academy of Chocolate gold award-winning gourmet blend features ground 75% Madagascar cacao and unsweetened cocoa powder, offering a rich and indulgent hot chocolate experience. Crafted with Pralus' dedication to quality, the mix creates a creamy beverage with velvety melted dark chocolate touches. Simply combine with hot milk, water, or non-dairy alternatives to tailor the flavor to your preference. With 250 grams of premium chocolate, this French drinking chocolate is perfect for those who appreciate authentic, bean-to-cup craftsmanship in every sip.

    How to Prepare Pralus Hot Chocolate

    Ingredients for One Cup:

    • 30g (2 tablespoons) Pralus Hot Chocolate Mix
    • 15g (1 tablespoon) Turbinado Sugar
    • A smidgen of Himalayan Salt
    • 236ml (~1 cup) milk or plant-based milk

    Instructions:

    1. Place the chocolate mix, sugar, and salt into a cup.
    2. Add 60ml (1/4 cup) of milk and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. Once the milk begins to boil, remove from heat and pour into the cup.
    5. Whisk again until creamy and smooth, and indulge in the decadent chocolate experience!
    Learn More
  8. Sibo Orange Hot Drinking Chocolate Box - 200g

    Sibo Orange Hot Drinking Chocolate Box - 200g

    Warm Citrus Bliss: Sibo's Orange Hot Chocolate—an embrace of citrus notes in every sip.
    Savor the exotic warmth of Sibo Chocolate's Orange Hot Drinking Chocolate, a tantalizing creation hailing from the heart of Costa Rica. Crafted by the visionary duo, Julio Fernandez Amón and George Soriano, this orange-infused 76% hot chocolate powder epitomizes their quest for superior organic chocolate. From the dreamers behind Sibo Chocolate, indulge in the citrusy symphony that awaits within each sip, as the brand continues to redefine the chocolate experience, one innovative flavor at a time.

    How to Prepare Sibo Hot Chocolate

    Ingredients for One Cup:

    • 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
    • 236ml (1 cup) milk or plant-based milk

    Instructions:

    1. Place the hot chocolate mix into a cup.
    2. Add 60ml (1/4 cup) of milk and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. Once the milk begins to boil, remove from heat and pour into the cup.
    5. Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!
    Learn More
  9. Sibo Sibo Spicy Hot Drinking Chocolate Box - 200g – Chocosphere

    Sibo Spicy Hot Drinking Chocolate Box - 200g

    Exotic Elixir: Sibo's Spicy Hot Chocolate—a symphony of cardamom, cinnamon, and chili.
    Embark on a sensory journey with Sibo Chocolate's Spicy Hot Drinking Chocolate. Crafted in the heart of Costa Rica by visionary chocolatiers Julio Fernandez Amón and George Soriano, this unique blend of organic cacao beans is a testament to Sibo's commitment to quality. Immerse yourself in the rich tapestry of flavors as cardamom, cinnamon, and red chili intertwine in perfect harmony. The 76% cacao content adds depth to every sip, creating a warming and indulgent experience. Enclosed in a convenient reclosable box, this spicy hot chocolate is an invitation to savor the extraordinary. Join Sibo Chocolate in redefining the art of hot chocolate with this exquisite blend of tradition and innovation.

    How to Prepare Sibo Hot Chocolate

    Ingredients for One Cup:

    • 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
    • 236ml (1 cup) milk or plant-based milk

    Instructions:

    1. Place the hot chocolate mix into a cup.
    2. Add 60ml (1/4 cup) of milk and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. Once the milk begins to boil, remove from heat and pour into the cup.
    5. Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!
    Learn More
  10. Sibo Sibo Chai Tea Hot Drinking Chocolate Box - 200g – Chocosphere

    Sibo Chai Tea Hot Drinking Chocolate Box - 200g

    Chai Harmony: Sibo's Chai Tea Hot Chocolate—a symphony of spice and cocoa.
    Immerse yourself in the captivating blend of flavors with Sibo Chocolate's Chai Tea Hot Drinking Chocolate, a remarkable creation from the heart of Costa Rica. Crafted by visionaries Julio Fernandez Amón and George Soriano, the founders of Sibo Chocolate, this exquisite hot chocolate mix with a 78% cacao content introduces the warm embrace of chai tea to the rich world of chocolate. Encased in a reclosable box adorned with pre-Columbian designs, this unique creation exemplifies Sibo Chocolate's commitment to both flavor innovation and sustainable packaging. From the dreamers behind Sibo Chocolate, indulge in a harmonious dance of chai spices and decadent chocolate, inviting you to experience a symphony of tastes that transcends boundaries. Contains ten 20 gram servings.

    How to Prepare Sibo Hot Chocolate

    Ingredients for One Cup:

    • 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
    • 236ml (1 cup) milk or plant-based milk

    Instructions:

    1. Place the hot chocolate mix into a cup.
    2. Add 60ml (1/4 cup) of milk and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. Once the milk begins to boil, remove from heat and pour into the cup.
    5. Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!
    Learn More
  11. Ritual Chocolate Ritual Chocolate Belize Maya Mountain 75% Single Origin Drinking Chocolate - 226 g

    Ritual Chocolate Belize Maya Mountain 75% Single Origin Drinking Chocolate - 226g

    Dive into flavor: Ritual Chocolate's Belize 75% Drinking Chocolate.
    Immerse yourself in the captivating world of Ritual Chocolate with the Belize 75% Single Origin Drinking Chocolate. Crafted in Park City, Utah, this un-tempered, pure artisanal ground chocolate showcases the exceptional quality and nuanced flavors that define Ritual Chocolate's commitment to the art of bean-to-bar. Sourced from a network of Mayan farmers in Belize's Toledo district, this chocolate reveals a perfect harmony of fruity, earthy, and nutty notes, with hints of dried fig, cherry, and tobacco. Experience the richness of organic cacao, meticulously grown and ethically sourced, creating a delightful balance when prepared hot or cold with milk or alternatives. Indulge in the purest form of dark chocolate, as Ritual preserves the cacao bean's natural components, ensuring a creamy texture and full flavor profile that sets their drinking chocolate apart. Learn More
  12. Sibo Mint Hot Drinking Chocolate Box - 200g

    Sibo Mint Hot Drinking Chocolate Box - 200g

    Velvety Mint Bliss: Sibo's 78% Cacao Mint Hot Chocolate—an exquisite experience.
    Immerse yourself in the enchanting warmth of Sibo Chocolate's Mint Hot Drinking Chocolate—a delightful creation from Costa Rica. Crafted by visionaries Julio Fernandez Amón and George Soriano, the founders of Sibo Chocolate, this mint-infused hot chocolate mix embodies their dream of producing high-quality, organic Costa Rican chocolate. With a remarkable 78% cacao content, this irresistible blend of fine, organically produced cacao beans delivers a rich and velvety cocoa experience.Elevate your chocolate indulgence with the refreshing twist of mint, as Sibo Chocolate continues to captivate chocolate lovers worldwide with its innovative flavors and engaging offerings.

    How to Prepare Sibo Hot Chocolate

    Ingredients for One Cup:

    • 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
    • 236ml (1 cup) milk or plant-based milk

    Instructions:

    1. Place the hot chocolate mix into a cup.
    2. Add 60ml (1/4 cup) of milk and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. Once the milk begins to boil, remove from heat and pour into the cup.
    5. Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!
    Learn More
  13. Sibo Sibo Classic Hot Drinking Chocolate Box - 200 grams

    Sibo Classic Hot Drinking Chocolate Box - 200g

    Velvety Elegance: Sibo's Classic Hot Cocoa—76% cacao in a timeless blend of richness.
    Indulge in the time-honored elegance of Sibo Chocolate's Classic Hot Drinking Chocolate. Crafted with passion in the heart of Costa Rica, this extraordinary creation by chocolatiers Julio Fernandez Amón and George Soriano offers a harmonious blend of organic cacao beans, reaching a sublime 76% cacao content. Elevate your cocoa experience as the rich, velvety texture unfolds in each sip, leaving a lingering warmth that embodies the spirit of Sibo Chocolate. Encased in a convenient reclosable canister, the Classic Hot Drinking Chocolate is a nod to tradition, a testament to quality, and an invitation to savor the artistry of Costa Rican chocolate-making.

    How to Prepare Sibo Hot Chocolate

    Ingredients for One Cup:

    • 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
    • 236ml (1 cup) milk or plant-based milk

    Instructions:

    1. Place the hot chocolate mix into a cup.
    2. Add 60ml (1/4 cup) of milk and whisk until smooth.
    3. Heat the remaining milk in a non-stick pan over medium heat.
    4. Once the milk begins to boil, remove from heat and pour into the cup.
    5. Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!
    Learn More
  14. Ritual Chocolate Ritual Chocolate Ecuador Camino Verde Single Origin Drinking Chocolate - 226 g

    Ritual Chocolate Ecuador Camino Verde Single Origin Drinking Chocolate - 226g

    Single Origin Ecuadorian Drinking Chocolate. Just pure ground chocolate!
    Embark on a sensory journey with Ritual Chocolate's Ecuador Single Origin Drinking Chocolate. Crafted in Park City, Utah, this un-tempered, pure artisanal ground chocolate reflects the exceptional quality and nuanced flavors synonymous with Ritual Chocolate's commitment to small-batch, bean-to-bar craftsmanship. Sourced from Vincente Norero of Camino Verde in Ecuador, this chocolate boasts a distinguished richness with notes of graham cracker, honey, and fudge. Meticulously fermented and dried cacao combined with Ritual's dedication to preserving the natural components of the bean results in a drinking chocolate that can be enjoyed hot or cold with milk or alternatives. Elevate your chocolate ritual with the creaminess and full flavor profile of Ritual's Ecuador blend, made with organic cacao and organic cane sugar. Learn More
  15. Ritual Chocolate Ritual Chocolate Madagascar 70% Single Origin Drinking Chocolate - 226 g

    Ritual Chocolate Madagascar 70% Single Origin Drinking Chocolate - 226g

    Pure Indulgence: Experience the pure delight of Madagascar cacao in Ritual's Drinking Chocolate.
    Indulge in the rich and nuanced experience of Ritual Chocolate's Madagascar Single Origin Drinking Chocolate. Crafted with organic cacao from Bertil Akesson's Bejofo estate farm in Northern Madagascar, this is the "gateway chocolate" for non-believers, offering notes of citrus and nuts. Whether enjoyed hot or cold with milk or alternatives, Ritual's drinking chocolate maintains the cacao bean's natural components, ensuring a creamier texture and full flavor profile. Escape to the Sambirano Valley with each sip, where the unique genetics and growing conditions create a chocolate that transcends the ordinary. Learn More

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