Callebaut C811NV: Iconic 53.1% semi-sweet chocolate for versatile culinary creations.

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Discover the versatility of Callebaut C811NV Natural Vanilla 53% Semi-Sweet Dark Chocolate Bloc, an iconic choice for chefs. This 53.1% cocoa chocolate bloc is perfect for various recipes that call for intense cocoa flavor, offering a well-balanced taste with subtle vanilla notes. With moderate viscosity, it's suitable for both medium shell molding and dipping. Crafted with a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador, this chocolate delivers a perfectly balanced and round taste. Recipe n° C811, a less fluid variety of the iconic 811 dark chocolate, is ideal for ganaches, molding, and cake decorations. Choose Callebaut, the preferred Belgian chocolate brand of culinary experts.

53.1% Cocoa, 34.5% Fat, 2-drop Fluidity

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Callebaut 845NV Milk Chocolate: Intense, caramel notes, perfect for your culinary creations.

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Experience the exquisite Callebaut 845NV Natural Vanilla 32% Milk Chocolate Block, a culinary masterpiece by Callebaut, the preferred Belgian chocolate brand of chefs. Crafted with 32.7% cacao, this milk chocolate block delivers an intense flavor with caramel notes and a rich milky taste, making it perfect for various recipes. With "three drop" moderate-to-thin viscosity, it's versatile for medium shell molding, dipping, and a range of culinary applications. Made from mainly West African cocoa beans, it embodies a legacy of excellence and sustainability. Choose Callebaut to celebrate the world's finest Belgian chocolate and support a brighter future for cocoa farmers and communities worldwide.

32.7% Cacao, 37.1% Fat, 27.3% Milk, 3-drop fluidity.

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Callebaut 70% Extra Bittersweet Bloc - Intense and versatile.

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Indulge in the exquisite Callebaut 70-30-38NV 70.5% Extra Bittersweet Dark Chocolate Bloc – a 5 kg cooking / baking chocolate block. Loved by chefs worldwide, it offers an intense, balanced flavor with roasted cocoa, powerful bitter notes, and fresh, fruity hints. This versatile "two drop" fluidity chocolate is perfect for baking, fillings, ganaches, mousses, and decorations, as well as dipping, molding, and enrobing. Choose Callebaut for an extraordinary chocolate experience. Plus, support sustainable farming with the "NV" label, indicating sustainably sourced Natural Vanilla.

2-Drop fluidity.

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Pure Guittard: Experience 100% cacao perfection.

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Savor the essence of Guittard with the Guittard Collection Etienne Unsweetened 100% Baking Chocolate Bars. Handcrafted in Guittard's San Francisco Bay Area-based chocolate factory from the world's finest cacao, these "Collection Etienne" Baking Bars, cherished by professionals, are now available for home bakers. This proprietary blend of cocoa beans delivers a unique and complex chocolate flavor. Experience distinct notes of fruit and spices within a deep chocolate base, where bitterness transforms into a subtle floral sweetness, adding a layer of unique complexity.

Each box contains three two-ounce bars scored for easy use, offering a total net weight of 6oz (170g).

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Callebaut 54% Semi-Sweet Dark Chocolate Bloc - A culinary masterpiece in a 5 kg bloc.

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Callebaut's 811NV Natural Vanilla 54% Semi-Sweet Dark Chocolate Bloc is a versatile 5 kg Belgian chocolate crafted for chefs seeking balance and depth in their creations. Made from Callebaut’s signature Wieze blend from Ivory Coast, Ghana, and Ecuador, this semi-sweet chocolate delivers a full-bodied cocoa profile with mild bittersweet notes and subtle fruitiness. Ideal for molding, dipping, and a variety of applications from confectionery to sauces, it consistently provides smooth texture and exceptional taste. Whole bean roasting enhances its complexity, while sustainably sourced cocoa supports West African farmers.

54.5% Cocoa, 36.6% Fat, 3-drop Fluidity.

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Bulk Unsweetened Chocolate Pro Pack, 99% Cacao

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33lbs of Unsweetened Chocolate in 1oz. blocks. 99% cocoa content. Little chocolate blocks molded into 1oz. pieces made up of four, ¼ oz. segments. The ProPack is great for medium sized commercial, professional or home baking needs. This is an economical way to bring the complex flavor of Scharffen Berger dark hocolate into almost any kitchen. Certified Kosher-Parve. Learn More

Creamy white chocolate for exquisite creations.

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Elevate your creations with Guittard's High Sierra White Chocolate Couverture Bloc, a true cocoa butter white chocolate with a rich, creamy flavor. This 10 lb bloc is a versatile choice for professional pastry chefs and home cooks alike. Its smooth, buttery texture shines in mousses, ganaches, frostings, dessert sauces, and glazes, ensuring your culinary creations are a cut above the rest. Crafted with pure cocoa butter and natural vanilla, this Guittard product embodies the commitment to quality that has defined the company for over 150 years. Join the legacy of excellence with Guittard and experience the art of chocolate craftsmanship. Learn More

Decadent 52% Cocoa: Perfect for exquisite recipes.

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Elevate your culinary creations with Guittard's Solitaire 52% Dark Chocolate Couverture Bloc. This is a premium offering from the Guittard Chocolate Company, cherished by professionals and home cooks for over 150 years. Crafted with a fine blend of dark chocolate, it features dutched cocoa with enrobing fluidity, making it perfect for a range of applications. With 52% cocoa and 32% fat content, this semisweet dark chocolate is ideal for your most exquisite recipes. Experience the enduring commitment to chocolate craftsmanship that is the hallmark of Guittard. Learn More

Guittard Highland: Full-flavor milk chocolate bloc, 39% cocoa.

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Savor the luxurious Guittard Highland 39% Milk Chocolate Bloc, a culmination of over 150 years of premium American-made chocolate craftsmanship. The 'Highland' Bloc, the darkest in Guittard's 10 lb range, boasts full milk and full strength chocolate flavor with a harmonious, mellow finish. With a medium color, a minimum of 39% cocoa, and 32% fat this exquisite bloc is a testament to Guittard's unwavering commitment to chocolate perfection. While occasional cracks may appear, the exceptional quality remains intact. Choose Guittard's Highland and embark on a journey of culinary excellence.
For a gift of a complete Guittard 10 lb milk chocolate block, we suggest opting for the Old Dutch packaging, which includes a sturdy cardboard box for added protection. Learn More

Guittard Belmont: The darkest milk chocolate with a mellow finish.

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Indulge in Guittard's Belmont 35% Milk Chocolate Couverture Bloc, the darkest of their milk chocolates, offering a remarkable blend of full milk and full-strength chocolate flavor, with a mellow finish. With a rich, medium color and a minimum of 35% cocoa, this 10 lb bloc showcases Guittard's dedication to crafting premium American-made chocolate. As a cherished choice for professional pastry chefs and home cooks for over a century, Guittard's legacy of excellence is embodied in every bite. While the bloc may occasionally arrive with cracks, its exceptional quality remains intact. Join the Guittard tradition and elevate your culinary creations with Belmont.

For a gift of a complete Guittard 10 lb milk chocolate block, we suggest opting for the Old Dutch packaging, which includes a sturdy cardboard box for added protection.

35% Cocoa, 32.5% Fat.

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Versatile 33% Belgian milk chocolate block, perfect for dipping and molding.

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Indulge in the exquisite Callebaut 823NV Natural Vanilla 33% Milk Chocolate Bloc, the beloved choice of chefs worldwide. Crafted with a century-long commitment to quality and sustainability by Callebaut, this "three drop" milk chocolate with 33.6% cacao content offers a well-rounded flavor with rich cocoa, balanced milkiness, and hints of caramel. Its moderate-to-thin viscosity makes it perfect for medium shell molding, dipping, and a variety of culinary applications. With a blend of cocoa beans from Ivory Coast, Ghana, and Ecuador, this chocolate delivers a full-bodied taste, exceptional workability, and versatility to pair with various flavors. Join the legacy of Callebaut, the preferred milk chocolate brand for culinary experts. Learn More

70% Bittersweet Baking Bar

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Experience the exquisite Guittard Collection Etienne 70% Bittersweet Baking Chocolate Bar, meticulously crafted for both professionals and home bakers. Handcrafted in Guittard's San Francisco Bay Area chocolate factory using the finest global cacao, these bars offer a complex flavor derived from a proprietary cocoa bean blend. This unique chocolate features deep chocolate flavors with bright red fruit and cherry notes, followed by a tart aftertaste and peaky endnotes, culminating in a deep chocolate finish.

Certified Fair Trade, each box contains three two-ounce bars scored for your convenience, with a total net weight of 6oz (170g).

Collection Etienne Baking Bars are all-natural, peanut-free, gluten-free, and Kosher. Plus, they're soy-free and Non-GMO. Sunflower lecithin is used instead of soy lecithin as an emulsifier.

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Professional-Quality Baking: Guittard 64% Semisweet Chocolate Bars.

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Elevate your baking with Guittard Collection Etienne 64% Semisweet Baking Chocolate Bars. Handcrafted by professionals and now available for home bakers, this exquisite chocolate is created in Guittard's San Francisco Bay Area-based chocolate factory using the finest global cacao. The proprietary blend of cocoa beans results in a complex chocolate with tart fruit and cherry top notes, transitioning into floral aromatics and a lingering astringent sensation with delightful chocolatey endnotes.

Fair Trade certified, these bars come in a box containing three two-ounce pieces, thoughtfully scored for your convenience. Total net weight: 6oz (170g).

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Guittard Heritage: 32% milk chocolate with caramel notes.
Special Order Only.

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Indulge in Guittard Heritage 32% Milk Chocolate Couverture Bloc, a testament to over 150 years of American chocolate excellence by Guittard Chocolate Company. Meticulously crafted for professional pastry chefs and home cooks, this chocolate boasts a low viscosity and light color, featuring delightful caramel notes. Whether you're molding delectable creations or seeking the perfect thin coat, this 10 lb bloc, thoughtfully packaged in the original factory plastic wrapper, is your gateway to chocolate perfection. Please note that Heritage blocs are sometimes sent cracked, but if you're gifting a fully intact 10 lb milk chocolate bloc, we recommend the Old Dutch variety, which comes in a reinforcing cardboard box.

Special Order Only.: Contact Chocosphere Learn More