Dark 70% single-cru cacao, Guatemala. Repackaged.

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Single-origin dark chocolate from the La Laguna Plantation in Guatemala.

The succulent aromas of plums and roasted cocoa are followed by notes of buttered apples and licorice, ending in a long finish with bitter-sweet notes of mint and spice. 70% cacao.

Net wt. 1Kg/2.2lbs.

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Milk 47% single-cru cacao, Guatemala. Repackaged.

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Single-origin milk chocolate from the La Laguna Plantation in Guatemala.

A smooth and creamy texture, with sweet notes of cappuccino and hot chocolate, mixed with notes of hazelnuts and toasted bread, ending in a long finish of butterscotch and intense notes of cocoa. 47% cacao.

Net wt. 1Kg/2.2lbs.

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New Lower Price!
Extra Dark couverture, Repackaged
Package varies from the photo

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Amedei Gocce Cioccolato 90%. Strong brown color. Good melting and well distributed aromatic impact. The "Amedei for you" line is rich with Amedei's chocolate drops in their various flavors and packaging forms, any of which are ideal for professional use. The drops are perfect for adding a touch of class as a garnish to your desserts or for any of your baking needs. Net wt 1Kg/2.2 lb Repackaged by Chocosphere Learn More

New Lower Price!
29% cacao couverture, Repackaged
Package varies from the photo

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Amedei Gocce Cioccolato 29% White. Just the right sweetness with notes of vanilla. Melts creamily in the mouth, leaving a pleasant sensation. The "Amedei for you" line is rich with Amedei's chocolate drops in their various flavors and packaging forms, any of which are ideal for professional use. The drops are perfect for adding a touch of class as a garnish to your desserts or for any of your baking needs. Net wt 1Kg/2.2 lb Repackaged by Chocosphere Learn More

New Lower Price!
35% cacao couverture, Repackaged
Package varies from the photo

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Amedei Gocce Cioccolato 35% Milk. Evoking the memory of Swiss milk, this chocolate is distinctive due to its pleasant aroma, of cream and milk, with an almost pungent buttery flavor and hints of vanilla and honey in just the right amount, never too sweet, with a notable crispness in the mouth. The "Amedei for you" line is rich with Amedei's chocolate drops in their various flavors and packaging forms, any of which are ideal for professional use. The drops are perfect for adding a touch of class as a garnish to your desserts or for any of your baking needs. Net wt 1Kg/2.2 lb Repackaged by Chocosphere Learn More

New Lower Price!
Extra Bittersweet Dark couverture, Repackaged
Package varies from the photo

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Amedei Gocce Cioccolato 70%. Strong brown color. Good melting and well distributed aromatic impact. The "Amedei for you" line is rich with Amedei's chocolate drops in their various flavors and packaging forms, any of which are ideal for professional use. The drops are perfect for adding a touch of class as a garnish to your desserts or for any of your baking needs. Net wt 1Kg/2.2 lb Repackaged by Chocosphere Learn More

Dark 67.4% cacao. Notes of moderately acid flavours and fruity notes. 3-Drop fluidity.

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Callebaut Madagascar Dark Single Origin Chocolate, 67.4% cacao, 39.5% cacao butter. Made with premium cocoa from the Red Island. Madagascar, also called the 'Great Red Island', is a true treasure chest for some of the world's most extraordinary flavours and ingredients: vanilla, tobacco, spices, exotic fruits…

The cocoa grown here reveals a very intense round and sweet taste with a tempered bitterness. It is topped with refreshing, moderately acid flavours and fruity notes that remind of raspberries, juniper berries, citric fruits and ripe yellow fruits such as apricot and pineapple.

Madagascar is lovely to savour as such in chocolate bars and tablets or moulded confectionery. But it can also be a true chameleon, inviting you to explore exciting pairings with a wide variety of ingredients. Think of sweeter ingredients such as honey and speculoos or ingredients with a moderate bitter or acid character: aromatic coffees, teas, spices with a slightly sharper taste, olive oil, etc.

Net wt 2.5Kg/5.5 lbs. Learn More

Sweet-dark and white chocolate

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Callebaut "Sensation" Marbled Callets are glossy pure chocolate pieces reminiscent of large pearls, made of sweet dark and white chocolate, creating a marbled look. The shine is naturally obtained without addition of non-chocolate glossing agents. Simply irresistible! Great for decoration. Net wt. 2.5Kg/5.5 lbs. Learn More

Now in a zip-reclosable bag!
Belgian, Dark 100% cacao, blend

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Callebaut Unsweetened Chocolate Liquor Discs. By popular request, we now have Callebaut's purest 100% Cocoa unsweetened chocolate in small discs, each about the size of a dime. This chocolate is convenient to use because you don't have to shave or break it into pieces! Formula: CM-CAL. Product of Belgium. Net wt.2.5 Kg/5.5 lb Bag. Learn More

Pure unsweetened. Ecuadorian cacao. 100% cacao content, Repackaged.

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Arriba is a recent trinitario-type cacao hybrid. This cacao is grown in Ecuador, in the valley of the Arriba river. It has notes of flowers, caramel and cream. Net wt.: 1Kg/2.2lbs. Repackaged by Chocosphere. Learn More

Pure unsweetened. Madagascan cacao. 100% cacao content, Repackaged.

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Made with a hybrid of criollo and trinitario cocoas, from the Sambriano Valley of Madagascar. This chocolate has intense flavor with aromatic notes of berries, cashews, pepper and cinnamon. It has a nice acidity, smoothness, and a very long finish. Net wt.: 1Kg/2.2lbs. Repackaged by Chocosphere. Learn More

White 31% cacao
No soy ingredients, may contain traces.

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Guittard "Creme Francais" 31% Cocoa Butter based White French-style white chocolate with a sweet fresh cream flavor, nutty undertones and a lingering hint of citrus. Adds a balanced, sweet dairy flavor to any recipe, and stands alone as an extraordinarily smooth white chocolate with a rich cocoa butter taste. An excellent choice for white chocolate frosting or ice cream. 3 Kg / 6.6 lb bag Learn More

Milk 38% cacao
No soy ingredients, may contain traces.

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Guittard "Soleil d'Or" 38% Blended Premium Cocoa Milk Chocolate Wafers. A very versatile milk chocolate, sure to enhance your sweet creations. Bold and rich with a caramel accent, fresh dairy notes, and perhaps a hint of cinnamon. Smooth and delicious! Try it with creme brulee, in a ganache, as a dipping chocolate or in candy making. 3 Kg / 6.6 lb bag Learn More

Dark 55% cacao
No soy ingredients, may contain traces.

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Guittard "La Nuit Noire" 55% Blended Premium Cocoa Semisweet Dark Chocolate Wafers. Classic deep chocolate flavor with pronounced fudge notes and a multi-dimensional, balanced profile. Nutty, with lingering chocolate and vanilla. Great for all around pastry work. 3 Kg / 6.6 lb bag Learn More