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Discover the world of Chocolate Bits, Discs, and Wafers with Chocosphere's diverse collection. Sourced from renowned chocolatiers in France, the USA, Belgium, and Italy, including Valrhona, Guittard, Michel Cluizel, and Callebaut, these versatile treats are perfect for both baking and snacking. Elevate your culinary creations with the finest chocolate, whether you're crafting delicate pastries or simply savoring a sweet moment. Explore our global assortment and let the exceptional quality of these chocolate gems inspire your next masterpiece.
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Valrhona Caramélia Les Feves 36% Milk Chocolate Couverture Discs - 3kg
$196.39Dive into Valrhona's Caramélia—An exquisite milk chocolate with notes of luscious caramel.
Savor the sumptuous blend of Valrhona Caramélia Les Feves 36% Milk Chocolate Discs—a sensory journey into soft, rich, and voluptuous indulgence, renowned for its distinct milky flavor and captivating notes of salted butter caramel. This tender chocolate transcends the ordinary, offering a generously indulgent experience. Unlike caramel-flavored milk chocolates made with caramelized sugar, Caramélia features real dairy-based caramel, delivering a silky smooth texture with pronounced cocoa notes and lively hints of salted butter. Ideal for molding, it shines in applications like bars, mousse, cream mix, ganache, ice creams, and sorbets. Explore delightful pairings with citrus, exotic fruits, hazelnut, peanut, cardamom, coffee, ginger, nutmeg, biscuit, salted butter, sesame, and shortbread.
Available in a 3 kg factory bag, a 250 gram factory bag, or a 1 kg resealable bag from Chocosphere.
Cocoa 36%, Milk 33%, Sugar 50%, Fat 38%. Learn More -
Valrhona Satilia Noire Les Feves 62% Dark Chocolate Couverture Discs - 12kg
$329.89Satilia Noire by Valrhona—A coating couverture that turns your bonbons into masterpieces.
Indulge in Valrhona's Satilia Noire Les Feves 62% Dark Chocolate Discs—a masterfully crafted, technically advanced coating couverture designed for chocolate bonbons. Unleash your creativity with this easy-to-use yet sophisticated chocolate, ensuring flawless results and optimal fluidity. Satilia's superior coating properties create a fine, uniform layer, highlighting the beauty of your confections. Delight in its bitter aromatic character, complemented by sweet almond notes that gracefully transition to lingering toasted, chocolatey nuances. Ideal for molding, bars, mousse, cream mix, ganache, ice creams, and sorbets, Satilia elevates your culinary creations. Revel in the perfect balance of bitterness and sweetness in a 12 kg factory package or a 1 kg resealable bag repacked by Chocosphere.
Cocoa 62%, Sugar 36%, Fat 38% Learn More -
Valrhona Opalys Les Feves 33% White Chocolate Discs - 3kg
$205.49Opalys Elegance—Immaculate white chocolate for exquisite coatings and indulgent bars.
Valrhona Opalys Les Feves 33% White Chocolate Discs are a testament to Valrhona's commitment to perfection. Crafted with technical precision and a dedication to immaculate color, Opalys stands out as a creamy, pure white chocolate with just a hint of sweetness. Prized by perfectionists, this phenomenal chocolate defies preconceptions about white chocolate, offering a delicately sweet taste with harmonious aromas of fresh milk and natural vanilla. Its unique formulation, balancing cocoa butter, sugar, and milk, makes it exceptional for molding and enrobing, particularly ideal for dark truffle centers. Perfectly pairs with red fruits, vanilla, almonds, pecans, pistachios, macadamia, chestnut, blackcurrant, raspberry, blueberries, and the delicate nuances of white jasmine tea. Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
33% cocoa, 32% sugar, 44% fat, 32% milk Learn More -
Valrhona Tropilia Amer Les Feves 70% Dark Chocolate Discs - 12kg
$326.59Bold and balanced 70% dark chocolate discs for pastry, ganache, and frozen treats.
Valrhona Tropilia Amer Les Feves 70% Dark Chocolate Discs offer the bold intensity of French chocolate craftsmanship. With a high cocoa content, this well-rounded dark chocolate delivers deep, bitter notes, making it an ideal choice for ganaches, cream mixes, and pastry fillings. Its versatility extends to mousses, ice creams, and sorbets, adding a rich depth to desserts. Designed for professional and home bakers alike, Tropilia 70% enhances recipes with a pronounced cocoa flavor and smooth texture. Available in a convenient 12 kg package or a 1 kg resealable bag repacked by Chocosphere.70% Cocoa, 39% Fat, 0.5% Milk.
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Valrhona Blond Dulcey Les Feves 35% White Chocolate Discs - 3kg
$212.89Culinary Adventure: Elevate your creations with Valrhona's Blond Dulcey magic.
Valrhona Blond Dulcey Les Feves 35% White Chocolate Discs redefine indulgence with a revolutionary creation inspired by an accidental twist of fate. Crafted with a velvety texture and warm golden hue, Dulcey 35% presents a symphony of flavors. Initial notes are buttery and toasty, evolving into the delightful essence of freshly-baked shortbread with a subtle hint of salt. Emerging from a serendipitous moment in 2012, Dulcey is a testament to Valrhona's creativity, transforming the world of pastry-making with its unique color, taste, and texture. Ideal for cream mix, ganache, coating, molding, bars, mousse, and ice creams & sorbets. Pair it with apricot, banana, hazelnut, mango, coffee, or caramel for an unparalleled culinary adventure.
Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere. Learn More -
Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Discs - 3kg
$196.29Peru's Elegance: Valrhona Illanka 63%—creamy, tangy, and richly complex.
Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Couverture Discs offer an exceptional journey into rich creaminess with bold tang and intricate notes of sun-ripened blackberries, blueberries, and black grapes. Crafted from the rare Gran Blanco cocoa which produces white colored beans in Peru’s Piura region, this chocolate reflects Valrhona's commitment to sustainability and ethical sourcing by promoting stable incomes and revitalizing local communities. Named after "illa," meaning "brightness or light," and "anka," meaning "condor" in Quechua, Illanka embodies the luminous spirit of Peru. Ideal for coating, molding, bars, mousse, cream mix & ganache, and ice creams & sorbets. Pair it with blueberries, citrus, passion fruit, peanut, espelette pepper, safronette, almond milk, caramel, and cheesecake for a sublime culinary experience. Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
63% cocoa min, 37% fat content, 36% sugar. Learn More -
Guittard Joie Beyond Sugar 61% Dark Chocolate Baking Wafers Box - 25 lb
$352.49Out of stock
Sugar-free innovation with 61% cacao bliss.
Savor the innovative Guittard Joie Beyond Sugar 61% Dark Chocolate Baking Wafers – a remarkable reimagining of chocolate indulgence. These dark chocolate baking wafers, sweetened with erythritol and stevia, embody Guittard's Beyond Sugar collection, introducing inventive, decadent creations that celebrate the enduring love of chocolate. Guided by the principle of flavor excellence, they've crafted these 61% cacao wafers to deliver a harmonious balance and rich taste, all without refined sugars.
Available in a factory 25 lb box or a resealable 1 kg bag thoughtfully repackaged by Chocosphere.
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Domori Criollo Ocumare 72% Single Origin Dark Chocolate Drops - 1kg
$63.89Out of stock
Taste the Luxury: Dark chocolate with notes of caramel, nuts, and more.
Indulge in the exquisite Domori Criollo Ocumare 72% Single Origin Cacao Chocolate Drops - 1 kg, made from the world's finest Criollo cocoa, representing a mere 0.01% of global cultivation. These "four drop" 72% dark chocolate drops, in a convenient 1 kg bag, offer an inimitable aroma, providing the best raw material for your culinary creations. Revel in tasting notes of caramel, tobacco, nuts, papaya, undergrowth, mushrooms, and dates, and savor the exceptional quality and flavor of Criollo cocoa from Ocumare, Venezuela. Delve into the fragility and unique value of this cocoa, all packaged in a recyclable bag with tempering notes for your convenience. Learn More -
Guittard Sante Beyond Sugar 72% Dark Chocolate Cacao Wafers Box - 25lb
$356.39Out of stock
Rich 72% cacao with coconut sugar sweetness.
Indulge in Guittard's Sante Beyond Sugar 72% Dark Chocolate Wafers, a keto and paleo-friendly delight sweetened with coconut sugar. This innovative 72% cacao chocolate, with only 1g net carbs and no sugar alcohols or refined sugars, offers a guilt-free experience. Guittard's choice of coconut sugar, with its lower glycemic index and natural minerals, adds depth to this chocolate's flavor profile. Notes of roasted cocoa and deep chocolate transform into lingering dried fruit and nuttiness, accompanied by hints of subtle coconut and vanilla on the finish. Ideal for both baking and snacking.
Enjoy these wafers in a factory 25 lb box or a convenient resealable 1 kg bag, thoughtfully repackaged by Chocosphere.
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Valrhona Inspiration Framboise Les Feves 35% Raspberry Couverture Discs - 250g
$26.39Out of stock
Vibrant Raspberry Delight: Valrhona's perfect blend of cocoa butter and raspberries—sweet, tart, fruity.
Valrhona's Inspiration Framboise Les Feves 35% Raspberry Couverture Discs deliver a pure cocoa butter-based chocolate experience infused with the vibrant color and intense taste of raspberries. Crafted from 100% natural ingredients, this innovative couverture boasts the perfect balance between sweet, tart, and fruity notes. The subtle blend of cocoa butter, sugar, and raspberries creates an intense gourmet flavor that melts and tempers like chocolate. Enjoy warm raspberry jelly notes followed by the characteristic tart flourish, all complemented by the naturally vibrant pink hue. Ideal for molding, bars, mousses, cream mixes, and ganaches, this Raspberry Inspiration is a delicious and colorful addition to your culinary creations. Available in a convenient factory 3 kg bag, factory 250 gram bag, or a recloseable 1 kg bag from Chocosphere.To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
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Domori Criollo Chuao 75% Single Origin Dark Chocolate Drops - 1kg
$65.49Out of stock
Pure Chocolate Delight: Create with Criollo 75% Chuao Drops.
Savor the exceptional Domori Criollo Chuao 75% Single Origin Cacao Chocolate Drops - 1 kg, meticulously crafted from the world's finest Criollo cocoa, representing just 0.01% of global cultivation. These "two drop" 75% dark chocolate drops, packed in a convenient 1 kg bag, deliver an inimitable aroma, offering the best raw material for your culinary creations. Enjoy tasting notes of hazelnut, dulce de leche, lucuma, and mamey, with a touch of light acidity. Experience the rare quality and flavor of Criollo cocoa from Chuao, Venezuela, now available directly in your home, all packaged in a recyclable plastic bag with tempering notes for your convenience. Learn More -
Guittard Vegan Dairy Free 63% Dark Chocolate Wafers Box - 25lb
$273.09Out of stock
Discover Guittard's allergen-free vegan dark chocolate wafers.
Guittard's Vegan Dairy Free 63% Dark Wafers offer an intense chocolate experience with a hint of sweetness and vanilla. Crafted by the renowned Guittard Chocolate Company in San Francisco, these wafers are made from a blend of beans sourced from West Africa and South America. With a medium viscosity and rich flavor, they're perfect for both professional chefs and home cooks. Free from dairy, gluten, peanuts, and tree nuts, these wafers are suitable for a variety of dietary needs. Indulge in the exquisite taste of Guittard chocolate, now allergen-free and passionately crafted for everyone to enjoy.
Choose between the original 25 lb box or the convenience of resealable 1 kg bags repackaged by Chocosphere.
*(Repackaged 1kg bags may contain traces of all major allergens and are not vegan certified.) Learn More -
Domori Criollo Ocumare 100% Single Origin Cocoa Mass Drops - 1kg
$63.89Out of stock
Pure Chocolate Bliss: Create with Criollo 100% Ocumare Drops. Uniquely aromatic.
Elevate your chocolate creations with Domori's Criollo Ocumare 100% Single Origin Cocoa Mass Drops, sourced from the world's finest cocoa, representing just 0.01% of global cultivation. These "five drop" 100% Criollo chocolate drops, in a convenient 1 kg bag, offer an inimitable aroma, making it the best raw material for your recipes. Discover an exquisite dark chocolate with tasting notes of caramel, tobacco, nuts, papaya, undergrowth, mushrooms, and dates. Experience the rare quality of Criollo cocoa from Ocumare, Venezuela, now available directly to your home. Delve into the fragility and exceptional value of this cocoa, all packaged in a recyclable plastic bag with tempering notes for your convenience. Learn More -
Domori Criollo Chuao 100% Single Origin Cocoa Mass Drops - 1kg
$63.89Out of stock
Pure Delight: Craft exquisite desserts with Domori's Criollo 100% Chuao Drops.
Experience the unmatched excellence of Domori's Criollo Chuao 100% Single Origin Cocoa Mass Drops, the purest chocolate innovation. Domori, the pioneering Italian chocolate brand, has harnessed the unparalleled aroma of Criollo cocoa, representing only 0.01% of world cultivation, to provide you with the finest raw material for your culinary creations. With a convenient 1 kg bag, crafting exquisite desserts with unique aroma and roundness is at your fingertips. These 5-drop fluidity drops offer tasting notes typical of dark chocolate, with hints of hazelnut, dulce de leche, lucuma, and mamey, complemented by a light acidity. Discover the fragility and value of this world-renowned cocoa, sourced from Venezuela, packaged in a recyclable plastic bag with tempering notes for your convenience. Learn More -
Valrhona Ivoire Les Feves 35% White Chocolate Couverture Discs - 250g
$18.49Out of stock
Valrhona Ivoire Elegance: Butter-rich Ivoire 35% White Chocolate Discs for sublime coating and more.
Discover the sublime Valrhona Ivoire Les Feves 35% White Chocolate Discs, meticulously crafted with real cocoa butter. A top choice for white chocolate recipes, Ivoire challenges traditions with delicately sugared warmth, enhanced by vanilla notes. Its iconic status among culinary professionals is attributed to its light sweetness, iridescent color, and buttery flavor. The unique translucence of Ivoire allows dark centers to subtly peek through, offering a delightful visual contrast. For an opaque white chocolate coating for a dark center, explore Valrhona Opalys. Ideal for coating, molding, bars, mousse, and ganache, Ivoire shines in applications like ice creams and sorbets. Elevate your creations with the pairing of red fruits. Available in a 3 kg factory bag, a 250 gram factory bag, or a 1 kg resealable bag repacked by Chocosphere, Ivoire embodies Valrhona's commitment to fair, sustainable, and delicious chocolate. Learn More