Vibrant Raspberry Delight: Valrhona's perfect blend of cocoa butter and raspberries—sweet, tart, fruity.

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Valrhona's Inspiration Framboise Les Feves 35% Raspberry Couverture Discs deliver a pure cocoa butter-based chocolate experience infused with the vibrant color and intense taste of raspberries. Crafted from 100% natural ingredients, this innovative couverture boasts the perfect balance between sweet, tart, and fruity notes. The subtle blend of cocoa butter, sugar, and raspberries creates an intense gourmet flavor that melts and tempers like chocolate. Enjoy warm raspberry jelly notes followed by the characteristic tart flourish, all complemented by the naturally vibrant pink hue. Ideal for molding, bars, mousses, cream mixes, and ganaches, this Raspberry Inspiration is a delicious and colorful addition to your culinary creations. Available in a convenient factory 3 kg bag or a recloseable 1 kg bag from Chocosphere.

To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

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Valrhona's Passion Fruit Couverture: Where tart meets the decadence of rich chocolate.

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Valrhona's Inspiration Passion Fruit Les Feves, a 32% Passion Fruit Couverture Disc, captivates with the vibrant fusion of tangy passionfruit's intense, gourmet flavor and the silky texture of chocolate. This extraordinary couverture, both tart and indulgent, seamlessly melts and tempers like chocolate, promising a culinary delight. Crafted from the finest freeze-dried fresh passionfruit powder, its intense color and flavor harmonize wonderfully with the unique texture of cocoa butter. Passion Fruit Inspiration, a revolution in taste, eliminates artificial additives, making the complex and unique flavor of passion fruit accessible to all. Ideal for molding, bars, mousse, and ganache, this exquisite couverture pairs exceptionally with coconut, lemon, cilantro, mint, star anise, vanilla, nougat, and orange blossom. Available in a convenient 3 kg factory bag, a factory 250 gram bag, or a recloseable 1 kg bag from Chocosphere.

To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

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Intense gourmet flavor of strawberry confit that melts & tempers like chocolate.
**Now in Disc Form**

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Valrhona Inspiration Strawberry (Fraise) builds on the innovation of Valrhona's Inspiration Line. Made with 100% natural ingredients, Inspiration Fraise has the texture and tempering qualities of a pure cocoa butter based chocolate, with the authentic and intense taste of Strawberry. Just think of all the new creations that can be made with this innovative confection!

Use Valrhona's Inspiration Fraise (discs) just like any other chocolate couverture. Because Inspiration Strawberry contains no water, the flavor is pure and concentrated. You can make colorful and delicious moldings, coatings, ganaches, and countless other preparations. Enjoy a melting and mouthfeel experience like chocolate, with a powerful strawberry flavor.

Now made with sunflower lecithin. May contain traces of soy.

Be inspired! Net wt.: 250g / 8.82oz

To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

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Blond (Caramelized White) Couverture, 35% cacao, blend

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Valrhona Blond Dulcey 35% cacao is a caramelized white chocolate made with pure cocoa butter. The color is "blond" rather than the typical off-white. This delicious chocolate has a smooth texture, and flavor notes of shortbread with a slight hint of salt. Some say the flavor is reminiscent of "Dulce de leche".

Now made with sunflower lecithin. May contain traces of soy.

Net wt.: 250g / 8.82oz.

Valrhona Blond Dulcey is a very interesting Valrhona creation. Have you ever made a mistake in the kitchen, just to discover a new and delicious creation? That is the genesis of Valrhona's Blond Dulcey! Valrhona's chef Frédéric Bau forgot to clean the white chocolate out of his bain marie after a pastry class. When he discovered what happened, he discovered a delicious creation. The white chocolate had caramelized and he realized the potential of this delicious and inadvertent creation!

Valrhona decided to go forward with this idea, but being Valrhona they wanted "perfection", and after eight years of research and development Blond Dulcey was introduced for all of us to use and enjoy!

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Vibrant Raspberry Delight: Valrhona's perfect blend of cocoa butter and raspberries—sweet, tart, fruity.

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Valrhona's Inspiration Framboise Les Feves 35% Raspberry Couverture Discs deliver a pure cocoa butter-based chocolate experience infused with the vibrant color and intense taste of raspberries. Crafted from 100% natural ingredients, this innovative couverture boasts the perfect balance between sweet, tart, and fruity notes. The subtle blend of cocoa butter, sugar, and raspberries creates an intense gourmet flavor that melts and tempers like chocolate. Enjoy warm raspberry jelly notes followed by the characteristic tart flourish, all complemented by the naturally vibrant pink hue. Ideal for molding, bars, mousses, cream mixes, and ganaches, this Raspberry Inspiration is a delicious and colorful addition to your culinary creations.

Available in a convenient factory 3 kg bag or a recloseable 1 kg bag from Chocosphere.

To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

Learn More

Savor Cacao Barry's Zephyr Pistoles—34% white chocolate, less sweet, intensely milky. 5-Drop fluidity.

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Indulge in the exceptional with Cacao Barry's Zephyr Pistoles, a 34% white chocolate that reflects the culmination of over 175 years of chocolate expertise. Crafted by the renowned French division of Barry-Callebaut, this white chocolate is uniquely free from vanilla, offering a less sweet, subtly sweet option with an intense milk taste. Ideal for confectionery, pastry, and ice cream, Zephyr Pistoles provide a smooth texture and a rich flavor of whole milk. Join Chocosphere in embracing quality and conscience, available in factory reclosable 5 kg bags with tempering instructions and 1 kg reclosable bags repacked by Chocosphere. Experience the true essence of nature and explore the art of chocolate with Cacao Barry. 5-Drop fluidity. Learn More

Savor Cacao Barry's Zephyr Pistoles—34% white chocolate, less sweet, intensely milky. 5-Drop fluidity

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Indulge in the exceptional with Cacao Barry's Zephyr Pistoles, a 34% white chocolate that reflects the culmination of over 175 years of chocolate expertise. Crafted by the renowned French division of Barry-Callebaut, this white chocolate is uniquely free from vanilla, offering a less sweet, subtly sweet option with an intense milk taste. Ideal for confectionery, pastry, and ice cream, Zephyr Pistoles provide a smooth texture and a rich flavor of whole milk. Join Chocosphere in embracing quality and conscience, available in factory reclosable 5 kg bags with tempering instructions and 1 kg reclosable bags repacked by Chocosphere. Experience the true essence of nature and explore the art of chocolate with Cacao Barry. 5-Drop fluidity. Learn More

Versatile Cacao Barry Blanc Satin white chocolate discs offer smooth texture and rich flavor for all your confections.

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Cacao Barry Blanc Satin Pistoles, crafted from premium French white chocolate, offer a creamy texture with delightful notes of vanilla and caramel. With 33% total fat content (29% from cacao and the balance from milk), these versatile discs are perfect for a variety of applications, including moldings, enrobings, ganaches, and more. Ideal for cakes, frozen desserts, pralines, and other confections, this white chocolate has a 4-drop fluidity, ensuring smooth, easy use. Made from high-quality West African Forastero cocoa beans, Cacao Barry's Blanc Satin delivers superior taste and texture.

Available in 5 kg factory bags or 1 kg reclosable bags repacked by Chocosphere.

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Elevate your creations with Cacao Barry Blanc Satin, a creamy white chocolate with vanilla and caramel notes.

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Cacao Barry Blanc Satin Pistoles, crafted from premium French white chocolate, offer a creamy texture with delightful notes of vanilla and caramel. With 33% total fat content (29% from cacao and the balance from milk), these versatile discs are perfect for a variety of applications, including moldings, enrobings, ganaches, and more. Ideal for cakes, frozen desserts, pralines, and other confections, this white chocolate has a 4-drop fluidity, ensuring smooth, easy use. Made from high-quality West African Forastero cocoa beans, Cacao Barry's Blanc Satin delivers superior taste and texture.

Available in 5 kg factory bags or 1 kg reclosable bags repacked by Chocosphere.

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Callebaut CW2-NV: Versatile white chocolate chips for culinary delight.

2-Drop fluidity.

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Indulge in culinary mastery with Callebaut CW2NV Callets 25.9% White Chocolate Chips, a versatile white chocolate in convenient chip form. This chocolate delivers a harmonious blend of milky and creamy flavors, accentuated by subtle vanilla notes. Perfect for creating hollow figures, silky ganaches, and a wide range of recipes, this Belgian chocolate is designed for your creative touch. With a slightly less fluid texture, it's an ideal choice for medium to larger-sized molds and an array of treats, from cakes to brownies. Opt for Callebaut and savor quality while supporting sustainable cocoa farming through the Cocoa Horizons Program.

Available in both 10 kg and 1 kg resealable bags for your convenience.

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Elevate creations with 28% white callets—creamy milk taste, hints of vanilla. Belgian excellence in every bite. 3-Drop fluidity.

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Elevate your culinary creations with Callebaut W2NV Natural Vanilla Callets, exquisite 28% white chocolate chips by the renowned Belgian chocolate maker, Callebaut. Crafted with real cocoa butter, these "3-Drop" white bits offer a balanced, creamy milk taste with hints of vanilla, perfect for various applications, from cakes to confectionery. Made primarily with milk from Belgian pastures and locally grown sugar beets, this all-round couverture boasts a smooth texture and medium fluidity, ideal for chocolate bars, mousses, and more. By choosing Callebaut, you support sustainable cocoa farming through the Cocoa Horizons Program, contributing to a brighter future for cocoa farmers.

Discover the preferred Belgian chocolate of chefs and connoisseurs in the original 10 kg bag and a convenient 1 kg bag repacked by Chocosphere, featuring zip-reclosable packaging.

38% Cocoa, 25.8% Fat, 22% Milk, 3-drop Fluidity.

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Elevate creations with 28% white callets—creamy milk taste, hints of vanilla. Belgian excellence in every bite. 3-Drop fluidity.

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Elevate your culinary creations with Callebaut W2NV Natural Vanilla Callets, exquisite 28% white chocolate chips by the renowned Belgian chocolate maker, Callebaut. Crafted with real cocoa butter, these "3-Drop" white bits offer a balanced, creamy milk taste with hints of vanilla, perfect for various applications, from cakes to confectionery. Made primarily with milk from Belgian pastures and locally grown sugar beets, this all-round couverture boasts a smooth texture and medium fluidity, ideal for chocolate bars, mousses, and more. By choosing Callebaut, you support sustainable cocoa farming through the Cocoa Horizons Program, contributing to a brighter future for cocoa farmers.

Discover the preferred Belgian chocolate of chefs and connoisseurs in the original 10 kg bag and a convenient 1 kg bag repacked by Chocosphere, featuring zip-reclosable packaging.

38% Cocoa, 25.8% Fat, 22% Milk, 3-drop Fluidity.

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Guittard White Chocolate Wafers: Experience creamy indulgence.

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Savor the lusciousness of Guittard Creme Francaise 31% White Chocolate Wafers. Crafted with 31% cocoa butter, this French-style white chocolate exudes a delightful blend of sweet fresh cream, nutty undertones, and a subtle citrus hint. Whether elevating your recipes with a balanced, sweet dairy flavor or indulging in its smooth richness as a standalone treat, this white chocolate is an exceptional choice. Perfect for white chocolate frosting, ice cream, and beyond, it promises a sumptuous cocoa butter experience.

Available in a 25 lb box, a 3 kg bag, or a resealable 1 kg bag repackaged by Chocosphere.

31% Cocoa, 38% Fat.

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Guittard White Chocolate Wafers: Experience creamy indulgence.

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Savor the lusciousness of Guittard Creme Francaise 31% White Chocolate Wafers. Crafted with 31% cocoa butter, this French-style white chocolate exudes a delightful blend of sweet fresh cream, nutty undertones, and a subtle citrus hint. Whether elevating your recipes with a balanced, sweet dairy flavor or indulging in its smooth richness as a standalone treat, this white chocolate is an exceptional choice. Perfect for white chocolate frosting, ice cream, and beyond, it promises a sumptuous cocoa butter experience.

Available in a 25 lb box, a 3 kg bag, or a resealable 1 kg bag repackaged by Chocosphere.

31% Cocoa, 38% Fat.

Learn More

Guittard White Chocolate Wafers: Experience creamy indulgence.

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Savor the lusciousness of Guittard Creme Francaise 31% White Chocolate Wafers. Crafted with 31% cocoa butter, this French-style white chocolate exudes a delightful blend of sweet fresh cream, nutty undertones, and a subtle citrus hint. Whether elevating your recipes with a balanced, sweet dairy flavor or indulging in its smooth richness as a standalone treat, this white chocolate is an exceptional choice. Perfect for white chocolate frosting, ice cream, and beyond, it promises a sumptuous cocoa butter experience.

Available in a 25 lb box, a 3 kg bag, or a resealable 1 kg bag repackaged by Chocosphere.

31% Cocoa, 38% Fat.

Learn More