Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503-692-3323
Online & Phone Orders Only
Hours: 8:30AM-4:30PM PT M-F

Discover the world of chocolate through Chocosphere's diverse collection of Chocolate Bars & Tablets. We've scoured the globe, bringing you exquisite creations from Italy, France, Belgium, and beyond, crafted by renowned chocolatiers like Bonnat, Cafe-Tasse, Domori, Michel Cluizel, Pralus, and Venchi, among others. Indulge in a symphony of flavors, from velvety milk chocolates to intense dark varieties, each bar and tablet a testament to the artistry and passion of our chocolatiers. Elevate your chocolate experience with these delectable treats from around the world.

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  1. Venchi Venchi Cuor di Cacao 85% Extra Dark Chocolate Bar - 100g 116215

    Venchi Cuor di Cacao 85% Extra Dark Chocolate Bar - 100g

    Out of stock

    Venchi Extra Dark 85%: An intense journey into pure cocoa richness.
    Venchi Cuor di Cacao 85% Extra Dark Chocolate Bar offers a pure and intense cocoa experience for those seeking a higher cocoa content with less bitterness. This extraordinary bar blends cocoa from Central and South America, resulting in a delightful aromatic intensity without acidic notes. Crafted for dark chocolate purists, each bite delivers a symphony of rich, bittersweet flavors. Encased in a special freshness-saving wrapping within an elegant box, this bar is perfect for tastings and celebrates Venchi's commitment to excellence in every dark chocolate moment. Learn More
  2. Bonnat Bonnat Puerto Cabello 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Puerto Cabello 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Experience the finesse and bittersweet taste of Bonnat's Puerto Cabello 75%.
    Indulge in the refined elegance of Bonnat's Puerto Cabello 75% Single Origin Dark Chocolate Bar, crafted by the master chocolatiers of Voiron, France. This 100-gram bar features 75% Venezuelan cacao, renowned for its finesse and long-lasting flavor. Each bite delivers a bittersweet experience with a fine, tonic quality that lingers on the palate, offering a sophisticated tasting journey. With over 130 years of tradition, the Bonnat family, led by Stéphane Bonnat, brings unparalleled expertise and dedication to quality, creating a chocolate that embodies both heritage and innovation. Learn More
  3. Guittard Guittard Collection Etienne 70% Bittersweet Baking Chocolate Bars - 170g 7700

    Guittard Collection Etienne 70% Bittersweet Baking Chocolate Bars - 170g

    Out of stock

    70% Bittersweet Baking Bar

    Experience the exquisite Guittard Collection Etienne 70% Bittersweet Baking Chocolate Bar, meticulously crafted for both professionals and home bakers. Handcrafted in Guittard's San Francisco Bay Area chocolate factory using the finest global cacao, these bars offer a complex flavor derived from a proprietary cocoa bean blend. This unique chocolate features deep chocolate flavors with bright red fruit and cherry notes, followed by a tart aftertaste and peaky endnotes, culminating in a deep chocolate finish.

    Certified Fair Trade, each box contains three two-ounce bars scored for your convenience, with a total net weight of 6oz (170g).


    Collection Etienne Baking Bars are all-natural, peanut-free, gluten-free, and Kosher. Plus, they're soy-free and Non-GMO. Sunflower lecithin is used instead of soy lecithin as an emulsifier.

    Learn More
  4. Bonnat Bonnat Porcelana 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Porcelana 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Bonnat's Porcelana 75%: rare Venezuelan cocoa with delicate flavors.
    Delight in Bonnat's Porcelana 75% Single Origin Dark Chocolate Bar, an exceptional creation from the renowned French chocolatiers. Crafted with rare Porcelana cocoa beans from an ancient plantation in Venezuela, known for its translucent beans and annual yield of less than 1000 kg, this bar embodies the essence of sophistication and exclusivity. The chocolate boasts a powerful fragrance and delicate taste, reflecting the unique terroir around Lake Maracaibo. Under the leadership of Stéphane Bonnat, the Bonnat Chocolatier continues to uphold over 130 years of tradition, offering a blend of quality, sustainability, and innovation in every bite. Learn More
  5. Pralus Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Tangy and fruity 75% dark chocolate with notes of currant, citrus, and mint.
    Pralus Madagascar 75% Single Origin Dark Chocolate Bar is crafted from Criollo beans grown in the Sambirano basin of Madagascar. François Pralus, a master chocolatier, has selected this exceptional cocoa, known for its distinctive flavor profile influenced by its unique terroir. This chocolate is tangy and fruity, with notes of currant, citrus, and a hint of mint, creating a well-balanced and vibrant taste experience. The fresh, fruity aroma complements the fine, tangy palate, making this 75% dark chocolate a must-try for those who appreciate complex, nuanced flavors in their chocolate. Learn More
  6. Pralus Francois Pralus Trinidad 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Trinidad 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Dive into Pralus Trinidad: Aromatic delight with cinnamon, herbs, and vanilla notes.
    Indulge in the Pralus Trinidad 75% Single Origin Dark Chocolate Bar, a testament to the mastery of French chocolatier François Pralus. With a legacy since 1991, Pralus sources cocoa globally, and this Trinidadian creation, featuring a persistent aroma of cinnamon, dried herbs, and vanilla, is a true delight. The Trinitario bean, born on the island, combines the robustness of Forastero with the delicate aromas of Criollo. Trinidad's terroir imparts a unique blend of spice, tobacco, and dried leaves to this powerful chocolate. Experience the excellence of Pralus, where each velvety bite unfolds a fresh, long finish—a celebration of Trinidad's cocoa legacy. Learn More
  7. Bonnat Bonnat Cacao Cusco 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Cacao Cusco 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    An elegant 75% dark chocolate with delicate aromas, cane sugar notes, and a bold cacao finish.
    Bonnat's Cacao Cusco 75% Single Origin Dark Chocolate Bar celebrates the rich heritage of French chocolate-making with cacao sourced from Cusco, Peru—a region believed to be home to some of the oldest cultivated cacao trees. This award-winning, 100-gram bar delivers a refined sensory experience, with delicate aromas that open into subtle notes of cane sugar, culminating in a bold cacao finish. Crafted by the Bonnat family, whose legacy in Voiron, France spans over 130 years, this 75% dark chocolate reflects their dedication to preserving traditional flavors while elevating them into a truly unique tasting experience. Learn More
  8. Pralus Francois Pralus Tanzanie BIO 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Tanzanie BIO 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Discover rich, woody, and spicy notes in this single-origin Tanzanian dark chocolate.
    The Pralus Tanzanie BIO 75% Single Origin Dark Chocolate Bar brings together the rich flavors of Tanzanian Forastero cocoa, grown in volcanic soil and harvested with traditional expertise. This 100 gram bar showcases François Pralus' craftsmanship, using a slow roasting process to unlock the bean's unique spicy and woody notes with a touch of floral elegance. Long-lasting on the palate, each bite delivers an intense and refined chocolate experience. With a dedication to quality and bean-to-bar production, this single-origin bar is a testament to the excellence of Tanzanian cocoa. Learn More
  9. Bonnat Bonnat Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Bonnat Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Experience the bright, fruity taste of 75% dark chocolate made with Madagascan cacao.
    Bonnat's Madagascar 75% Single Origin Dark Chocolate Bar is a remarkable French chocolate crafted from blond cacao beans native to the Indian Ocean. With a rich 75% cacao content, this 100-gram bar delivers a beautifully balanced and fruity flavor profile, combining gentle sweetness with bright, tropical fruit notes. This dark chocolate from renowned chocolatier Bonnat showcases the refined artistry of French chocolate-making and highlights the unique qualities of Madagascan cacao. Indulge in a bar that celebrates the taste of Madagascar’s rare cacao, expertly transformed by a legacy of chocolate craftsmanship spanning over 130 years. Learn More
  10. Suzanne's Chocolate Suzanne's Chocolate Creme de Coconut 61% Dark Chocolate Bar - 45 grams

    Suzanne's Chocolate Creme de Coconut 61% Dark Chocolate Bar - 45g

    Out of stock

    Luxurious 61% dark chocolate meets creamy coconut bliss - Suzanne's delight!
    Savor the irresistible fusion of flavors with Suzanne's Chocolate Creme de Coconut 61% Dark Chocolate Bar at Chocosphere. Crafted by the talented chocolatier Suzanne Popick, this exquisite treat reflects her culinary expertise and dedication to quality. Born in 2008 in Portland, Oregon, Suzanne's Chocolate has become synonymous with exceptional craftsmanship, offering unique and intense flavor pairings that elevate the chocolate experience. The Creme de Coconut bar is a testament to this legacy, featuring a luscious organic coconut butter filling with cocoa nibs, enveloped in a bittersweet, 61% cocoa dark chocolate. Experience the delicious transformation from cacao blossom to this beautifully crafted indulgence—a symphony of creamy coconut and rich dark chocolate that transcends ordinary confections. Learn More
  11. Pralus Francois Pralus Papouasie 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Papouasie 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Dive into Pralus Papouasie: Trinitario cocoa from Papua New Guinea, a chocolate of character.
    Experience the exceptional Pralus Papouasie 75% Single Origin Dark Chocolate Bar crafted by the esteemed French chocolatier François Pralus. This chocolate, made from semi-wild Trinitario cocoa trees in Papua New Guinea, unveils a persistent aroma with cacao, fruity, and slightly acidic notes. The volcanic terroir imparts distinct earthy and leathery tones, creating a chocolate of unparalleled character. Immerse yourself in the legacy of Maison Pralus, where François Pralus' commitment to sourcing the finest cocoa beans and meticulous bean-to-bar production results in an extraordinary chocolate that captivates the senses. Learn More
  12. Pralus Pralus Pyramide des Tropiques 75% Single Origin Dark Chocolate Assortment - 500 grams

    Pralus Pyramide des Tropiques 75% Single Origin Dark Chocolate Assortment - 500g

    Out of stock

    Cocoa Adventure: Pralus Pyramide—Ten 50 gram bars, each unveiling the rich flavors of global cocoa.
    Experience the world of chocolate with Pralus Pyramide des Tropiques, an exceptional collection of ten 75% single-origin dark chocolate mini-bars. Each 50-gram bar, representing the diverse regions of Papua New Guinea, Indonesia, Sao Tome, Trinidad, Venezuela, Tanzania, Ghana, Madagascar, Colombia, and Ecuador, is elegantly wrapped and stacked in a colorful cube. This pyramid invites you on a captivating journey, exploring the nuanced flavors of cocoa beans from different corners of the globe. Uncover the subtleties of chocolate, from fruity to woody and smoky notes, as you embark on a sensory adventure curated by François Pralus. Plan your chocolate-tasting tour around the world today! Learn More
  13. Pralus Francois Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Rare treasure: Pralus Sao Tome & Principe Dark Chocolate - intense Forestero cacao.
    Indulge in the exquisite Pralus Sao Tome & Principe 75% Single Origin Dark Chocolate Bar, a creation by renowned French chocolatier François Pralus. Meticulously crafted since 1991, Pralus sources the finest cocoa beans globally, and this bar showcases the distinct Sao Tome & Principe Forestero cacao. The result is an intense chocolate experience with fruity and spicy notes and a lingering finish. François' commitment to bean-to-bar production ensures the highest quality, reflecting his mastery as a rare French Master Chocolate Maker. Transport yourself to the cocoa-rich islands with every bite, where pure and original trees yield a rich and intense chocolate. Elevate your indulgence with this exceptional creation, a true embodiment of Pralus' dedication to chocolate craftsmanship. Learn More
  14. Pralus Francois Pralus Colombie 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Colombie 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Explore the sweetness of Pralus Colombie 75% Dark Chocolate: A captivating Colombian journey.
    Indulge in the exquisite Pralus Colombie 75% Single Origin Dark Chocolate Bar, a creation by the renowned French chocolatier François Pralus. Crafted with meticulous expertise since 1991, Pralus sources cocoa globally to create distinctive single origin chocolate bars. This Colombian masterpiece boasts a powerful nose, good aromatic balance, and delightful notes of coffee, buttered caramel, and a slightly astringent aftertaste. Produced with the same recipe as other Pralus chocolates, this 75% cocoa delight surprises with its incredible sweetness and butterscotch flavor, making it an ideal entry into the world of dark chocolate. Experience the legacy of François Pralus in every bite, where quality craftsmanship meets exceptional taste. Learn More
  15. Pralus Francois Pralus Bresil 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Bresil 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Discover the vibrant red fruit, citrus, and mocha notes in Pralus' Brazilian dark chocolate.
    Pralus Bresil 75% Single Origin Dark Chocolate Bar is a masterful creation from renowned French chocolatier François Pralus. Crafted with Brazil’s celebrated Nacional Forastero cocoa, this 100g bar delivers a sophisticated flavor profile of citrus and red fruits, enhanced by rich mocha undertones and a lingering chocolatey finish. Sourced from plantations using sustainable methods with over a century of history, this exceptional Brazilian cacao reflects the depth of its heritage and terroir. François Pralus' expertise ensures a well-balanced bar that highlights the vibrant characteristics of this premium cocoa. Learn More

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