Indulge in this rich, 38% cocoa Belgian milk chocolate, crafted to perfection.

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Café-Tasse Lait 38% Milk Chocolate Bar captures the creamy indulgence of traditional Belgian chocolate in a perfectly sized 45-gram bar. Crafted with 38% cocoa content, this milk chocolate delights with its smooth, melt-in-your-mouth texture and rich flavor. Made in Belgium with the finest care and precision, it’s an ideal treat for chocolate lovers seeking a moment of sweetness during a busy day. Whether enjoyed alone or shared, this bar offers a satisfying balance of flavor and texture in every bite. Learn More

Vietnamese cacao shines in this Belgian milk chocolate with caramel and coffee notes.

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Dolfin’s Lait Vietnam 45% Milk Chocolate Bar showcases Belgian craftsmanship paired with Vietnamese cacao from the highlands of the Mekong Delta. This 70g bar blends 45% cocoa with delicate caramel and coffee notes, uplifted by a touch of roasted cacao for a rich and mysterious flavor. Made with simple, high-quality ingredients, including Vietnamese cocoa mass, sugar, cocoa butter, whole milk powder, and natural vanilla, it captures the terroir of Vietnam’s lush cacao-growing regions while celebrating the artistry of Belgian chocolate-making. Learn More

Intense 77% Extra Dark Belgian Chocolate Tablet.

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Indulge in the world of Café-Tasse with the Extra Noir 77% Extra Dark Chocolate Tablet. This exquisite Belgian chocolate, expertly crafted using a blend of the finest African and South American cocoa beans, offers an intense and full-bodied experience with 77% cocoa. Immerse yourself in the rich, pure cocoa butter goodness of this authentic Belgian chocolate, meticulously made in the heart of Café-Tasse's chocolate-making tradition. Explore the essence of chocolate artistry at Chocosphere, where quality meets taste in every bite. Learn More

Creamy Belgian milk chocolate with caramelized almonds and a touch of sea salt.

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Experience Nirvana's Caramelized Almonds & Sea Salt Organic 40% Milk Chocolate Bar, a delectable fusion of sweet, creamy Belgian chocolate with caramelized almonds and a touch of sea salt. Crafted from smooth African Trinitario cocoa beans, this 100g milk chocolate marvel offers a perfect balance of indulgence and sophistication. The Fair Trade-certified chocolate is sourced responsibly from farmers, reflecting Nirvana's commitment to natural ingredients and fairness. Each bite is a symphony of sweet, salty, and creamy goodness. Immerse yourself in this guilt-free pleasure that supports farmers and delights your taste buds. Learn More

Organic Belgian dark chocolate bar with intense 85% cocoa from Peru and the Dominican Republic.

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Indulge in Nirvana's Organic 85% Dark Chocolate Bar, a pure and rich delight crafted from the finest Trinitario cacaos of the Dominican Republic and Peru. With an impressive 85% cocoa content, this dark organic chocolate offers an intense and robust flavor profile. Ethically sourced from fair-trade certified farmers, this chocolate embodies Nirvana's commitment to natural ingredients, environmental sustainability, and fairness to farmers. Immerse yourself in the deep, complex notes of this premium dark chocolate, knowing you're savoring excellence with every bite. Fair Trade Certified and non-GMO, it's a guilt-free pleasure that respects both your palate and the planet. Learn More

Café-Tasse Milk Chocolate with Pecan, Cookie & Sea Salt: Sweet & Salty Symphony!

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Discover the irresistible Café-Tasse Lait Noix de Pécan, Sel & Cookie Tablet at Chocosphere. This exquisite bar, featuring 38% cacao milk chocolate, is expertly crafted with a delightful blend of pecan nuts and cookies for a satisfying nutty crunch, balanced by a touch of sea salt. Every bite is a testament to Café-Tasse's commitment to preserving the art of chocolate-making, where tradition and taste unite. Join us in savoring the legacy of Café-Tasse, an ambassador for Belgian chocolate, and explore the world of pure chocolate artistry at Chocosphere. Learn More

Dark Chocolate, Shortbread, and Guerande Sea Salt - Pure Indulgence.

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Experience the exquisite Dolfin 60% Dark Chocolate with Shortbread & Guerande Sea Salt, where dark chocolate gently yields to a tender sablé biscuit, finished with a delicate hint of Guerande salt. The comforting blend showcases Dolfin's mastery in artfully uniting premium traditional chocolate with natural ingredients. Guérande sea salt, hand-harvested using traditional methods, enhances this exceptional chocolate with its unique culinary virtues. Dolfin's resealable packaging ensures the preservation of these harmonious flavors, while their commitment to sustainability, through Cocoa Act 4, showcases their dedication to ethical and exceptional cocoa production. Learn More

Milk Chocolate with Brownie Crunch - Pure Delight.

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Indulge in Dolfin's 37% Milk Chocolate with Crispy Brownie, where the finesse of milk chocolate meets the delightful crunch of soufflé brownie. This exceptional creation from Dolfin encapsulates their artful blending of fine chocolate with natural ingredients. Inspired by the brownie's universal appeal, this milk chocolate tablet reveals all the charm of milk chocolate elevated by crispy puffed brownie pieces. Dolfin's commitment to quality and sustainability, as showcased through their Cocoa Act 4 program, ensures that every bite is not only a delight but also a testament to ethical cocoa production. Learn More

Pure, intense, and authentic - Dolfin's 88% Dark Chocolate.

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Indulge in the essence of pure cocoa with Dolfin's Dark 88% Cacao Chocolate Bar, a deeply intense and delightful Belgian chocolate experience. This exceptional bar is all about the authentic taste of dark chocolate, delivering a straightforward and outstanding finish that allows the true cocoa flavor to shine. The resealable layered cardboard packaging ensures your chocolate stays fresh for whenever your craving strikes. Explore Dolfin's Cocoa Act 4, an exclusive sustainability program, focusing on People, Planet, Quality, and Transparency, and experience the artful craftsmanship that goes into every bite of Dolfin Belgian Chocolate. Learn More

32% milk chocolate with whole hazelnuts for a rich, crunchy chocolate experience.

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The Côte d'Or Lait Noisettes 32% Milk Chocolate with Hazelnuts Bar offers a classic Belgian indulgence, blending smooth 32% milk chocolate with whole roasted hazelnuts for a satisfying crunch. Crafted by Côte d'Or, a Belgian chocolatier with a legacy dating back to 1883, this 180 gram bar showcases the brand’s dedication to quality and flavor. Côte d'Or uses pure cocoa butter and select cacao from Ghana’s Gold Coast to create a milk chocolate rich in creamy texture and subtly nutty sweetness. The addition of hazelnuts brings a delicious layer of flavor, making this bar perfect for anyone seeking a refined yet indulgent treat. Learn More

A luxurious 60% dark chocolate bar with a delicate cinnamon infusion.

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Experience Café-Tasse's 60% Dark Chocolate & Cinnamon Tablet - an exquisite 60% cocoa Belgian delight infused with the warm embrace of cinnamon. This rich and intense 85 gram dark chocolate bar is made with pure cocoa butter and a blend of beans from Africa and South America, following a unique Café-Tasse recipe. Indulge in the artistry of authentic Belgian chocolate, produced with meticulous care. Join us in savoring the legacy of Café-Tasse's chocolate craftsmanship at Chocosphere. Learn More

Creamy Belgian chocolate meets dark ganache and cocoa nibs for a rich, textured indulgence, sweetened with stevia and maltitol.

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Perlège Stevia Sweetened 57% Milk Chocolate with Dark Ganache & Nibs Bar offers the best of Belgian chocolate tradition with a modern twist. This 42-gram treat pairs creamy milk chocolate with luscious dark ganache and crunchy cocoa nibs, creating a rich and textured experience. Sweetened naturally with stevia and maltitol, this no-added-sugar bar delivers indulgence without compromise. Crafted in Belgium using time-honored techniques and 100% pure cocoa butter, it’s a testament to the artistry of low-sugar chocolate done right.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

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60% cocoa dark chocolate meets the perfect touch of delicate Fleur de Sel.

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Café-Tasse Noir Fleur de Sel 60% Dark Chocolate & Sea Salt Bar blends the bold intensity of Belgian dark chocolate with 60% cocoa content and a touch of Fleur de Sel for a perfect balance of sweet and savory. This 45-gram bar is crafted using premium African and South American cocoa beans, celebrating the tradition of Café-Tasse’s exceptional chocolate-making. Each bite is an indulgent experience, showcasing the artistry and precision that defines this iconic Belgian chocolatier. Learn More

Smooth orange ganache and bold Belgian chocolate with 85% cocoa, sweetened with stevia and maltitol.

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Perlège Stevia Sweetened 85% Dark Chocolate & Orange Ganache Bar combines the richness of Belgian dark chocolate with 85% cocoa and the vibrant flavor of orange ganache. Sweetened naturally with stevia and maltitol, this 42-gram bar offers a decadent, no-added-sugar treat that is both bold and citrusy. Crafted in Belgium, it reflects the country’s renowned chocolate tradition, delivering a luxurious and lower-sugar indulgence that balances intense cocoa notes with a bright, fruity twist.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

Learn More

Rich 85% dark Belgian chocolate with smooth blueberry-infused white ganache, sweetened with stevia and maltitol.

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Perlège Stevia Sweetened 85% Dark Chocolate & Blueberry Ganache Bar delivers a bold Belgian chocolate experience, combining 85% dark chocolate with a luscious white chocolate ganache infused with the delicate sweetness of blueberries. Crafted in Belgium, this 42-gram bar uses natural sweeteners like stevia and maltitol to create a no-added-sugar treat that harmonizes rich cocoa intensity with a fruity, creamy ganache. Perlège’s expertise in low-sugar chocolate innovation shines in this elegant and mindful indulgence.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

Learn More