Premium milk chocolate with milky and caramel notes.

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Indulge in Michel Cluizel Kayambe Grand Lait 45% Milk Chocolate Bar, a 70g delight renowned for its exceptional quality. This premium milk chocolate bar, with 45% cocoa content, offers a harmonious blend of intense milky notes followed by creamy milk caramel tones, culminating in a delightful hint of chocolatey bitterness. Crafted by Michel Cluizel, a distinguished French chocolatier with a legacy dating back to 1948, this chocolate bar boasts high cocoa content for an intense and unique tasting experience. The finest cocoa beans are transformed into this exquisite creation, making it a perfect choice for milk chocolate connoisseurs who appreciate the nuances of exceptional cocoa. Savor the excellence of Michel Cluizel's chocolate craftsmanship. Learn More

Crunch into a delightful harmony of pretzels and smooth milk chocolate.

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Indulge in the delightful Chocolove Pretzel Sticks in 33% Milk Chocolate Bar, a unique combination of crunchy gluten-free pretzel sticks and creamy Belgian milk chocolate. The 33% cocoa content strikes the perfect balance between sweet and salty, making every bite a yummy taste treat. Chocolove's commitment to quality and ethical sourcing shines through, with Rainforest Alliance and Non-GMO certifications ensuring you enjoy both delicious taste and responsible business practices. This delectable treat offers the ideal harmony of flavors that will leave you craving more. Learn More

Creamy milk chocolate, buttery toffee, and roasted almonds.

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Chocolove Toffee-Almond Milk Chocolate Bar. Creamy milk chocolate releases chunks of buttery sweet toffee and dry roasted almonds. The buttery flavor of the toffee swirls in your mouth as your tongue chases every last bit. 33% cocoa content. Kosher-Dairy, Net wt 90g/3.2oz per bar. Savor Chocolove's Toffee & Almond Milk Chocolate Bar, a delightful symphony of flavors. This bar features creamy milk chocolate with a 33% cocoa content, unveiling chunks of buttery toffee and dry roasted almonds. As you bite in, the buttery toffee's sweet, rich essence melds perfectly with the crunch of almonds, creating a mouthwatering experience that's sure to satisfy your sweet cravings. Chocolove's dedication to quality and ethical sourcing, endorsed by Rainforest Alliance Certification and Non-GMO Verification, elevates this bar to a connoisseur's delight. Learn More

Smooth milk chocolate with a hint of caramel – pure delight.

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Indulge in Dolfin's Milk 37% Cacao Chocolate Bar, a smooth and tender milk chocolate with a slight caramel flavor that's unmistakable. Created by Dolfin, the celebrated Belgian chocolate maker known for its artful blending, this bar is a testament to their commitment to quality. Wrapped in resealable layered cardboard packaging, the flavors of this milk chocolate are preserved, allowing you to savor it at your own pace and keeping it fresh until the next craving strikes. Explore the essence of Belgian chocolate craftsmanship and Dolfin's dedication to sustainability through Cocoa Act 4, focusing on People, Planet, Quality, and Transparency. Learn More

Milk 32% cacao with whole hazelnuts, Blend

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Cote d'Or Lait Noisettes 180g/6.35oz milk chocolate bar with whole hazelnuts, made with pure cocoa butter. 32% cocoa content. Learn More

Savor the fusion of milk chocolate and hazelnuts with Café-Tasse's Belgian Lait Noisette.

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Indulge in Café-Tasse's Lait Noisette 38% Milk Chocolate & Hazelnuts Bar - a harmonious blend of 38% cocoa milk chocolate infused with grilled hazelnut bits, encapsulating the essence of Belgian chocolate tradition. Crafted by master chocolatiers, this rich and decadent treat combines the smoothness of milk chocolate with the satisfying crunch of hazelnuts, offering a sensory journey through distant savannas and tropical flavors. Each 85 gram bar represents the culmination of over three decades of chocolate-making expertise, ensuring an exquisite experience for the finest gourmet chocolate lovers. Experience the legacy of Café-Tasse, an ambassador for Belgian chocolate, available at Chocosphere. Learn More

Milk 32% cacao, Blend

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Côte d'Or Chocolat Milk Connoisseur Bar. Rich, creamy, Belgian milk chocolate. Two individually wrapped bars. Net wt for the entire package: 150g/5.3oz 32% Cocoa. Learn More

A perfect harmony of sweetness and creaminess.

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Indulge in Chocolove's 33% Milk Chocolate Bar, a harmonious blend of Javanese and African cocoa beans. This creamy Belgian milk chocolate reveals layers of flavor as sweetness transitions to creaminess, followed by delightful caramel notes, and finishes with a lingering light cocoa cream aftertaste. The 33% cocoa content strikes the perfect balance. With a Rainforest Alliance certification ensuring responsible sourcing and Non-GMO verification, you can savor this chocolate knowing it's made with ethical and high-quality ingredients. Experience love, sweetness, and craftsmanship in every bite. Learn More

Café-Tasse's 38% Milk Chocolate: Belgian chocolate delight.

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Savor the legacy of Café-Tasse with their 38% Milk Chocolate Tablet, a journey of Belgian chocolate artistry. Immerse yourself in the essence of distant savannas and tropical vanilla, crafted with care and dedication to quality. Delight in this 85g bar, and experience the rich tradition of Café-Tasse at Chocosphere. Learn More

Taste Amedei's Milk Chocolate: Imported excellence, French Brittany milk, notes of caramel, white flowers.

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Savor the nostalgic delight of Amedei's Toscano Brown Cioccolato al Latte 32% Milk Chocolate Bar. Imported from Italy, Amedei, a revered name in the world of chocolate, combines fine cocoa beans from Madagascar, Ghana, and Venezuela with French Brittany whole milk to create this harmonious and creamy milk chocolate. With notes of caramel, white flowers, and cream, this chocolate evokes childhood memories with its perfect balance of cream and milk flavor, never overly sweet and delightfully crisp. Explore this exquisite chocolate at Chocosphere, your portal to world-class cocoa creations. Learn More

Milk 45% cacao, Indonesia. Well balanced, vanilla and caramel aromas

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Good aromatic intensity, well balanced, vanilla and caramel aromas, milk and milky spices. Origin: Indonesia. 45% Cocoa, 100g/3.5oz. Learn More

41% cacao, Blend
Best Chocolate Bar Winner in the 2023 Oregon Chocolate Festival's Chocolate-Product Competition. Now made in a facility that processes tree nuts.

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Milk Chocolate Bar, intense and smooth. Scharffen Berger's 41% extra rich milk chocolate bar is intense and very smooth, made with organic milk and no more sugar than in the 70% bittersweet.

Now made with sunflower lecithin. May contain traces of soy.

Net wt.: 85g / 3oz.

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Creamy Milk Chocolate with Butterscotch Caramel - Irresistible Indulgence.

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Discover the delight of Dolfin's Caramel au Beurre Salé Milk Chocolate & Butterscotch Caramel Bar. This creamy milk chocolate, with a 38% cocoa content, is enriched with indulgent butterscotch caramel, perfectly salted with Guérande sea salt. The result is pure gourmet chocolate for those with a sweet tooth, where the pleasure of milk chocolate meets the creamy, crunchy sweetness of butterscotch caramel. Guérande sea salt, harvested using traditional methods, enhances the flavor, creating a harmonious balance. Each bar is meticulously packaged in resealable layered cardboard to preserve its exceptional taste. Dive into Dolfin's world, where Belgian chocolate craftsmanship meets sustainability through Cocoa Act 4, focusing on People, Planet, Quality, and Transparency. Learn More

Café-Tasse's Milk Chocolate with Caramelized Hazelnut bits: A sweet delight.

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Discover Café-Tasse's Milk Chocolate Tablet with Salted Caramelized Hazelnut Bits - a 38% cocoa delight. Immerse yourself in the enchanting world of Belgian chocolate with this family-sized bar, perfectly blending creamy milk chocolate with the crunch of salted, caramelized hazelnuts. Experience the essence of Café-Tasse's artistry and indulge in a rich, delightful journey of taste and tradition. Learn More

A unique taste with a creamy sensation. Milk 65% cacao, Indonesia

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Bonnat Java 65% Dark Milk Chocolate A powerful blond cocoa coming from the Indonesian island of Java. The taste is unique with a creamy sensation in your gourmand palate. Kosher-Dairy, 100g/3.5oz per bar. Learn More

Experience exotic flavors in Madagascar's Mangaro milk chocolate delight.

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Savor the exquisite Michel Cluizel Mangaro Lait 50% Single Origin Milk Chocolate Bar, a 70g masterpiece crafted by renowned French chocolatier Michel Cluizel. This premium milk chocolate bar, with 50% cocoa content, showcases the distinct, light-colored beans from Madagascar's 'Mangaro' plantation. Indulge in the harmonious fusion of caramel, exotic fruits, gingerbread, honey, and a final flourish of Smyrna grapes with a dash of milky sweetness. The Mangaro Plantation, nestled in the northwest of Madagascar, benefits from the island's tropical climate influenced by the Indian Ocean, infusing the cocoa with its unique aromatic qualities. Embrace the taste of these exceptional beans, once home to mango groves, now transformed into a delightful milk chocolate bar through Michel Cluizel's expert craftsmanship. Learn More

Savor Café-Tasse 38% Milk Chocolate with Salted Caramel - Belgian chocolate bliss.

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Indulge in the luscious Café-Tasse 38% Milk Chocolate and Salted Caramel Bar, a true masterpiece of authentic Belgian chocolate. This 45g delight marries the richness of 38% cocoa milk chocolate with a creamy salted caramel filling. Crafted with unwavering dedication to preserving the art of chocolate-making, it reflects the essence of Café-Tasse's three-decade heritage. This culinary journey, made possible by the finest cocoa beans sourced from Africa and South America, offers a tantalizing blend of tradition and taste. Join us at Chocosphere in savoring the legacy of Café-Tasse, an ambassador for pure Belgian chocolate artistry. Learn More

Discover the warmth of Masala Chaï milk chocolate.

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Indulge in Dolfin's Masala Chaï 38% Milk Chocolate Bar, a delightful blend of warm, aromatic masala spices and creamy milk chocolate. This unique creation surprises your palate with a flavorful kick, inspired by the traditional Indian masala chai. The colorful and spicy adventure of Hot Masala spice mixed with creamy milk chocolate is an enchanting journey. Dolfin's resealable layered cardboard packaging ensures your chocolate stays fresh, allowing you to enjoy it at your leisure. Embrace the world of Dolfin Belgian Chocolate, where tradition meets creativity, and explore their dedication to ethical and sustainable cocoa production through Cocoa Act 4's four core pillars: People, Planet, Quality, and Transparency. Learn More

Dedicated to caramel lovers, an ambrosial embrace between a layer of dark chocolate with almond paste and creamy white chocolate with caramel.

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The combination of caramel chocolate with the classic style of the Venchi cremino represents the perfect balance between innovation and tradition: a layer of dark chocolate with almond paste between two layers of white chocolate with cocoa mass and caramel. A creamy bar with an irresistible flavour! The perfect contrast between soft and crunchy textures creates an indulgent treat that embodies Venchi's commitment to excellence. Celebrate Italy's chocolate tradition with every bite of this exquisite bar. 110g / 3.88oz Learn More

Vietnam Harmony: Belvie's Dark 55%—A blissful blend of Trinitario beans, coffee, and nibs, capturing the essence of Dong Nai.

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Indulge in Belvie's exquisite creation, the Dark 55% Single Origin Milk Chocolate with Coffee & Nibs Bar, available at Chocosphere. Crafted with a blend of premium Trinitario beans from the picturesque Dong Nai province, this chocolate captures the essence of Vietnam's rich terroir. A delightful combination of crunchy cacao nibs and a hint of coffee makes every bite a taste sensation. Belvie's commitment to quality, sustainability, and the preservation of Vietnam's cacao heritage shines through in this delectable treat. Savor the passion for chocolate that goes into every bar, with an eco-friendly approach that nurtures a green and sustainable future. Learn More

41% cacao, Blend
Made in a facility that processes tree nuts.

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This 41% Cacao Milk Chocolate Bar with Toasted Coconut and Coffee has the perfect balance of crunch and saltiness, paired with a rich, creamy and luxurious milk chocolate blend. Scharffen Berger used their signature rich milk chocolate and added in the highest quality ingredients of toasted coconut and Colombian coffee and sea salt to create this unique flavor combination.

Made with sunflower lecithin. May contain traces of soy.

Net wt.: 85g / 3oz.

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Gourmet caramelised pecans in soft, creamy 37% milk chocolate.

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Dolfin's 37% Milk Chocolate with Caramelized Pecans bar. Gourmet caramelised pecans and soft, creamy milk chocolate … we don’t need to tell you that this recipe is divine and you should try it right away! Net wt.70g/2.47oz.

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Creamy Milk Chocolate with Caramelized Macadamia Nuts - Unwrap Bliss.

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Discover the delectable Dolfin Noix de Macadamia Caramélisées Milk Chocolate, a delightful 37% cocoa milk chocolate paired with caramelized macadamia nuts, often referred to as the 'Queen of Nuts.' These nuts add a subtle hint of vanilla and caramel, creating a perfect crunch to complement the creamy milk chocolate. To elevate the taste, Guérande sea salt is incorporated, offering a touch of magic. Dolfin's resealable layered cardboard packaging ensures the chocolate's flavors remain pristine. Immerse yourself in the world of Dolfin Belgian Chocolate, a brand that harmoniously blends tradition, natural ingredients, and innovative flavors, all while prioritizing sustainability through their Cocoa Act 4 program. Learn More

Valrhona Jivara 40%: Notes of caramel, and vanilla dance in a decadent milk chocolate.

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Immerse yourself in the luscious world of Valrhona's Lait Jivara 40% Milk Chocolate Bar. Elevating the chocolate experience, Jivara enchantingly combines creamy richness and deep cocoa undertones, unveiling delightful notes of caramel and vanilla with a subtle malt essence. A true masterpiece since 1995, Jivara is the epitome of Valrhona's commitment to chocolate innovation. This pioneering milk chocolate seamlessly blends cocoa profiles from Ecuador and Ghana, ensuring an unparalleled and consistent flavor. Indulge in the exquisite symphony of tastes, as Jivara reflects the timeless artistry and dedication to quality that defines Valrhona. Learn More

Dive into chocolate nostalgia with Valrhona Noir de Domaine—six 70 g bars in a wooden gift box, a taste of timeless excellence.

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Valrhona Noir de Domaine Nostalgic Wooden Gift Box, a charming tribute to chocolate nostalgia. Originally designed for Valrhona's Plantation bars, now discontinued, this exquisite wooden display box contains a curated assortment of 6 Valrhona bars, each with a net weight of 70g, totaling 420g (14.8oz). Indulge in the legacy of Valrhona's expertise and the craftsmanship embodied in this nostalgic presentation. If you have a specific selection of Valrhona 70 g bars in mind, please share your preferences in the comments section of your order form, allowing for a personalized selection; otherwise, we will expertly choose a delightful assortment for you. Either way, this wooden gift box promises an authentic and personalized chocolate journey. Learn More

A hazelnut explosion in a perfect balance between creamy milk Gianduja and crunchy whole Piedmont Hazelnuts.

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The Milk Hazelnut Gianduia Bar is perfect for those who love the sweet taste of Gianduja but want to be surprised by the crunchiness of whole Piedmont Hazelnuts. A perfect contrast between creamy and crunchy, this bar will surprise you with its intense milk Gianduja and hazelnut flavour. What are you waiting for? 100g / 3.5oz Learn More

Experience Café-Tasse's Chocolate Fusion: Creamy milk chocolate with a crispy twist.

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Indulge in the enchanting world of Café-Tasse with the 38% Milk Chocolate & Rice Souffle Bar. This Belgian delight combines creamy milk chocolate with a sweet caramel twist and crispy rice for a textural delight. Every bite is a journey of taste and tradition, crafted with Café-Tasse's commitment to preserving the art of chocolate-making. Immerse yourself in pure chocolate artistry. Learn More

Milk chocolate confection with salted caramel bits.

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A novelty in the Côte d'Or product line. Salted caramel bits in Côte d'Or milk chocolate. Classic packaging. For all "real" chocolate lovers. Two individually-wrapped 75g bars. Net wt for the entire package: 150g/5.3oz. Learn More

Coffee aromas mingle generously with the sweetness of 37% milk chocolate for the most guilty of pleasures.

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Dolfin's 37% Milk Chocolate with Coffee bar. Coffee aromas mingle generously with the sweetness of 37% milk chocolate for the most guilty of pleasures. A gourmet and purely addictive recipe!! Net wt.70g/2.47oz.

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Creamy Milk Chocolate with Caramelized Milk & Puffed Rice - A Flavorful Symphony.

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Indulge in Dolfin's Dulce de Leche & Riz Soufflé Milk Chocolate Bar, a symphony of flavors. This 37% cocoa milk chocolate features caramelized milk, also known as "dulce de leche," slow-cooked to perfection, enhancing the sweetness of the chocolate. The delightful crunch of puffed rice adds a lively note to this exquisite blend. To elevate the experience, Guérande sea salt is added to the caramel, providing a subtle salted buttery finish. Each bar is carefully sealed in layered cardboard packaging, preserving the unique flavor. Dive into the world of Dolfin Belgian Chocolate, where tradition meets innovation, and savor the essence of Belgian chocolate craftsmanship. Learn More

Single-cru coffee/mint-flavored chocolate from Vietnam.

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Belvie Dark Milk Chocolate with Coffee, Mint, & Nibs Bar. This bar has been skillfully crafted from Trinitario beans sourced in Dong Nai province. This is a hilly inland area underlaid by volcanic rocks which help to support cacao plantations on both its low-lying slopes as well as in its valleys. Filled with crunch cacao nibs and flavored with a little bit of coffee and mint. 55% cacao. Net wt: 80g / 2.8oz Learn More

Sweet & Salty Bliss in Every Bite! Creamy 33% Milk Chocolate with Almonds & Sea Salt

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Presenting Chocolove's Almonds & Sea Salt in 33% Milk Chocolate Bar, a tantalizing masterpiece crafted with creamy Belgian milk chocolate, blending Javanese and African cocoa beans to perfection. With a 33% cocoa content, this bar takes your taste buds on a journey from sweetness to creaminess, finishing with delightful caramel-like notes. The real magic comes with the addition of crunchy almonds and sea salt crystals, creating an irresistible combination. Plus, it's Rainforest Alliance Certified, supporting responsible business practices and forest protection. Experience love, creativity, and quality in every bite with Chocolove. Learn More

Creamy white chocolate topped with crunchy cacao nibs.

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Creamy white chocolate with hints of coffee and wood. This white chocolate is made with natural cocoa butter from the Dominican Replubic and topped with cocoa nibs from the same beans

These cocoa nibs comes from the cacao-rich Duarte province of the Dominican Republic, Öko-Caribe (or “eco-Caribe,” in German) is a gem amongst cacao suppliers. With more than 50 years of combined experience in cacao, owners Adriano de Jesus Rodriguez and Gualberto Acebey Torrejon have fine-tuned their systems to ensure consistent, superior quality in their 500+ tons of annual production. Öko Caribe maintains close relationships with its 127 producers through technical training in agronomic practices and organic certification. In addition, owners Adriano and Gualberto have personal relationships with all producers, offering microfinance loans for cacao-related expenses, as well as personal loans for family emergencies or other community needs.

Awards:

Academy of Chocolate Awards 2019, BRONZE

Net wt. 60g / 2.1oz.

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Creamy milk chocolate with Nordic blueberry and hints of vanilla.

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Round creamy milk chocolate with nordic blueberry and hints of vanilla.

Certified Organic – Our cocoa beans comes from Åkesson’s plantation located in the Sambirano Valley, in the North-West of Madagascar, The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.

100% ORGANIC

Awards:

International Chocolate Awards 2018, SILVER

Great Taste Awards 2019, 1 Golden star

Net wt. 60g / 2.1oz.

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When you bite into this bar, you can expect a gourmet chocolate harmony between the roundness of 48% cocoa from Peru and perfectly roasted hazelnuts from Italy.

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This organic, gluten-free gourmet chocolate bar with hazelnuts boasts 48% cocoa from Grand Cru San Martín Peru. This premium milk chocolate offers roasted bits of hazelnuts, releasing sweet and warm flavors on the palate. Organic chocolate and gluten-free chocolate certified.

When you bite into this bar, you can expect a gourmet chocolate harmony between the roundness of 48% cocoa from Peru and perfectly roasted hazelnuts from Italy, releasing sweet nutty flavors. Net wt 100g / 305oz

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Café-Tasse's 'Love' Milk Chocolate: Share sweet moments.

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Immerse yourself in the world of Café-Tasse with their special 'Love' edition 38% Milk Chocolate Tablet – an 85g family bar adorned with hearts, perfect for gifting to a loved one. Crafted with love in Belgium, this milk chocolate captures the essence of Café-Tasse's artistry. Ideal for occasions like Mother's Day, Father's Day, Valentine's Day, or just to express affection, it's a delightful way to celebrate love through the rich tradition of Belgian chocolate. Join us at Chocosphere in savoring Café-Tasse's legacy. Learn More

Strawberry Milk reimagined!

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Honeymoon Chocolate 67% Belize Milk Chocolate + Strawberry bar: Tasting of Dutched Cocoa, Strawberry Milk, and Dark Chocolate S'mores. A masterful blend of 67% Milk Chocolate that boasts zero refined sugars- only raw honey is used. This 2.2 oz. bar is free of refined sugars, gluten, and soy. Net wt. 2.2oz / 62g.

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Hazelnut Delicacy: Indulge in Venchi's Milk Chocolate Gianduja with whole Piedmont hazelnuts.

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Experience the luscious harmony of Venchi's Gianduia Nocciolato al Latte 36% Milk Chocolate Gianduja & Hazelnuts Bar—a masterpiece of creamy milk gianduja crafted from Venchi's delectable milk chocolate and finely ground hazelnuts. Within, discover the delightful surprise of whole IGP Piedmont hazelnuts, grown in the heart of Italy. This exquisite bar, a testament to Venchi's chocolate expertise, delivers a unique and shareable delicacy. Indulge in the rich flavors and velvety texture that define Venchi's commitment to chocolate artistry, a tradition spanning over 145 years. Elevate your chocolate moments with the perfect blend of creamy milk chocolate and the crunch of Piedmont hazelnuts. Learn More

Italian indulgence: milk chocolate bar with Piedmont hazelnut biscuit.

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Experience Venchi's Baciodidama Hazelnut Cookie in 42% Milk Chocolate Gianduia Bar, a delectable blend of milk chocolate and PGI Piedmont hazelnut biscuit. Inspired by classic Piedmontese recipes, this bar offers a surprising taste with its combination of creamy milk chocolate, hazelnut paste, and crumbly gluten-free hazelnut biscuit. The perfect contrast between soft and crunchy textures creates an indulgent treat that embodies Venchi's commitment to excellence. Celebrate Italy's chocolate tradition with every bite of this exquisite bar. Learn More

Creamy milk chocolate with orange and caramelized salted almonds.

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Creamy milk chocolate made with Hispaniola cacao beans with orange & caramelized salted almonds.

100% ORGANIC

Net wt. 60g / 2.1oz.

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A caramelized crispy and intense gourmet chocolate with exceptional taste.

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This delicious milk chocolate praline bar offers 45% cocoa with praliné, crispy crushed biscuits, and crunchy bits of caramel. A caramelized crispy and intense gourmet chocolate with exceptional taste. Net wt 100g / 305oz Learn More

A dark chocolate bar featuring a smooth filling of cashews, almonds, milk chocolate plus turmeric and other spices.

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A 70% dark chocolate shell surrounds an velvety smooth filling made with Ground Up's Classic Smooth almond and cashew nut butter, milk chocolate and Diaspora Co’s joyous ground Turmeric. Say “cashew later!” to all your worries while you enjoy this lovely bar. Net wt. 1.7oz / 48g.

Good Food Award Winner 2024

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Michel Cluizel's 45% milk chocolate with caramel and salt.

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Indulge in the irresistible charm of Michel Cluizel's Éclats Caramel Beurre Salé 45% Milk Chocolate Salted Caramel Bar, a 100g delight. This exquisite milk chocolate reveals a harmonious blend of 45% cocoa, buttery caramel bits, and a touch of salt, creating a nostalgic journey back to childhood with its delicate flavors. As the delicate, fine caramel butter bits crunch under your teeth, they are perfectly balanced by the creamy intensity of the milk chocolate. A heavenly treat crafted by Michel Cluizel, a renowned French chocolate brand, celebrated for its commitment to quality, purity, and exceptional flavors. Learn More

Indulge in Bonnat Dos Cielos 65%—Delightful Colombian Milk Chocolate.

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Experience Bonnat Dos Cielos 65% Single Origin Milk Chocolate Bar—This chocolate bar is a grand cru milk 65% pure origin cocoa from Colombia

Dos Cielos is exceptional because its “clear case” beans retain their bright and golden color after roasting.
This particularity allows the production of a milk chocolate with 65% cocoa and facilitates the preservation of all the aromas present in the beans.

A true treasure with flavors of caramel, crunchy gold and sunny jungle that will delight lovers of sweetness. Net wt: 100g / 3.5oz

The tablet is sold in limited quantities

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A three-layer delight: white chocolate, almond paste, and gianduja.

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Venchi Cremino 1878 White Chocolate with Almond Paste & Gianduja Bar is a sublime tribute to Piedmont's chocolate heritage, capturing the essence of Venchi's 145-year legacy. This 110g bar features three layers: a delicate white chocolate with almond paste sandwiched between two layers of milk gianduja enriched with Piedmont hazelnuts. The original 1878 recipe ensures a soft consistency and a sweet, reassuring flavor that enhances moments of relaxation. Encased in a freshness-saving wrapping within an elegant box, this Cremino bar invites you to savor a timeless chocolate experience. Learn More

Dark Elegance: Belvie Dark Milk 70%—For connoisseurs, a uniquely balanced 70% cocoa milk chocolate with rich, satisfying flavors.

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Indulge in the extraordinary Belvie Dark Milk 70% Single Origin Milk Chocolate Bar, a marvel imported by Chocosphere. This Academy of Chocolate award winning milk chocolate gem boasts a remarkable 70% cacao content, skillfully crafted from Trinitario beans harvested in the hilly landscape of Dong Nai province. It marries the characteristic bitterness of dark chocolate with the luscious creaminess of milk, offering a rich and sophisticated tasting experience. As you savor this delicacy, the initial dark cocoa bitterness yields to a smooth, subtly sweet milk flavor, creating a harmonious and delightful journey for your taste buds. Enjoy the herbal and silky aroma that accompanies each bite. For dark chocolate connoisseurs seeking a unique twist, this 70% cocoa milk chocolate is the perfect balance of rich, satisfying flavors. Learn More

Creamy milk chocolate with nordic licorice root.

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Round creamy milk chocolate with nordic licorice root.

Certified Organic – Our cocoa beans comes from Guatemala, Lachua

100% ORGANIC

Awards:

International Chocolate Awards 2019 EUROPEAN, SILVER

Net wt. 60g / 2.1oz.

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Venchi's Chocoviar Stracciatella in a bar: filled with cream, nibs and vanilla beans, covered with milk chocolate and Chocoviar milk micro pearls.

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The Chocoviar Stracciatella stick is ideal for milk chocolate lovers thanks to its rich cream filling with nibs, milk chocolate shell and milk Chocoviar micro pearls. Perfect for sharing, it's a true Chocoviar Stracciatella, just a bit...bigger! 200g of pure sweetness. Learn More

Opulent layers await in Venchi's Cremino Pistacchio Bar—creamy, delicately sweet bliss.

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Venchi's Cremino Pistacchio Chocolate Pistachio Gianduja Bar offers a symphony of flavors in three layers – a blend of lightly salted white pistachio Gianduja sandwiched between two layers of equally indulgent milk pistachio Gianduja. This chocolate bar, with its soft, creamy texture, delivers a delicate yet persistent taste that captivates the senses. Encased in a special freshness-saving wrapper, housed within an elegant box, this is a celebration of Venchi's chocolate artistry. Creamy, rich, and harmonious, experience the legacy of Venchi in every bite. Learn More

Venchi's Tiramisu Bar: Layers of coffee, mascarpone, and dark chocolate delight.

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Venchi's Tiramisu 47% Milk Chocolate with Coffee & Mascarpone Bar, a divine homage to Italian confectionery tradition, seamlessly blends three layers of exquisite flavors. Delight in the harmonious combination of rich coffee paste, velvety mascarpone cream, and a finishing touch of Venezuelan 47% milk chocolate. Crafted by the award-winning Italian chocolate brand with a heritage dating back to 1878, this 110g bar encapsulates the essence of Venchi's commitment to chocolate artistry. Elevate your dessert experience with this indulgent creation, savoring every layer of pleasure and celebrating the legacy of Venchi's 145 years of expertise. Learn More

Café-Tasse's 'Merci' Milk Chocolate: Share gratitude sweetly.

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Savor the world of Café-Tasse with their 'Merci' 38% Milk Chocolate Tablet - an 85g family bar adorned with "Thank you" in multiple languages, perfect for expressing gratitude through chocolate. Crafted with care and dedication to quality, this milk chocolate captures the essence of Café-Tasse's artistry. Whether it's a simple "thank you" or a heartfelt expression of appreciation, this special edition bar is a delightful way to convey your sentiments. Join us at Chocosphere in celebrating Café-Tasse's legacy. Learn More

Exquisite Blend: Belvie Dark Milk 55%—Rich 55% cocoa meets the citrusy charm of Vietnamese kumquat.

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Experience the essence of Vietnam with Belvie's Dark Milk 55% Single Origin Milk Chocolate with Kumquat Bar, available at Chocosphere. This unique chocolate blends the richness of 55% cocoa with the sweet creaminess of milk and the distinctive aroma of kumquat. The harmonious combination of these ingredients creates a rich and delightful taste, offering a truly Vietnamese experience. Skillfully crafted from Trinitario beans sourced in the Đồng Nai province, this chocolate embodies the warm and humid climate of the region, producing high-quality beans known for their full flavor. Discover the sweet citrus flavor and smoothness of Vietnamese cacao in each bite, making this Belvie chocolate a must-try for enthusiasts seeking unique and exquisite flavors. Learn More

Hints of citrus and cherry fuse with an after taste of caramel.

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Hints of citrus and cherry fuse with an after taste of caramel.

Certified Organic – Our cocoa beans comes from Åkesson’s plantation located in the Sambirano Valley, in the North-West of Madagascar, The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.

100% ORGANIC

Net wt. 60g / 2.1oz.

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Riachuelo Journey: 70% Brazilian dark bar—fragrant, spiced caramel finish. A flavorful delight in every bite.

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Indulge in Michel Cluizel's Riachuelo Lait 51% Single Origin Milk Chocolate Bar, a 70g delight sourced from the lush Riachuelo Plantation in Ilhéus, Brazil, nestled in the heart of the Atlantic Forest. This gourmet milk chocolate offers a creamy, tender texture, with delightful notes of butterscotch, red fruits, spicy cocoa, and subtle hints of licorice, all culminating in a delicately spicy and chocolate caramel finish, all packed in its 51% cocoa content. An International Chocolate Awards European 2018 Bronze Winner, this chocolate encapsulates the unique flavors of Brazilian cocoa trees, grown in harmony with the surrounding fauna and flora of the Atlantic Forest, resulting in a timeless gourmet experience, embodying Michel Cluizel's dedication to exceptional quality and exquisite flavors since 1948. Learn More

Discover bliss: Milk Chocolate Bar with peanuts, coconut, fennel, and cayenne.

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Indulge in Only Child's Best Fronds Forever 38% Milk Chocolate Bar—a tropical symphony of salted peanuts, aromatic fennel, coconut slices, and a hint of cayenne. Crafted by Yana Yakhnes in Portland, this milk chocolate delight captures the essence of a great friendship—salty, sweet, crunchy, and spicy, all perfectly balanced. The 38% milk chocolate, sourced locally from Ranger Chocolate, forms the canvas for this unique blend, evoking the warmth of sunshine and the refreshing sensation of a tropical breeze. Just like a lasting friendship, once you've experienced the harmonious flavors of Best Fronds Forever, you won't be able to imagine it any other way. Only Child Chocolate Co.'s commitment to inventive treats, combined with visually appealing packaging and storytelling, promises a chocolate experience that goes beyond ordinary indulgence.

Good Food Award Finalist 2021

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A classic taste journey with whole hazelnuts in creamy milk chocolate.

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Venchi Piemonte Nocciolata Latte 31% Milk Chocolate & Hazelnuts Bar is a classic expression of Piedmont's chocolate heritage, capturing over 145 years of Venchi's artistry. This milk chocolate bar features a minimum of 30% whole Piedmont hazelnuts, elevating the taste experience with the rich blend of creamy milk chocolate and the satisfying crunch of whole hazelnuts. Perfect for everyday indulgence, it recharges your energy with each delightful bite. Packaged in a freshness-saving wrapping within an elegant box, it's a delicious homage to tradition and quality. Learn More

Cocoa Bliss: Belvie's 55% Au Lait—crafted from Vietnam's finest cocoa, a perfect harmony of flavors.

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Experience Belvie's Au Lait 55% Single Origin Milk Chocolate Bar, a delectable creation meticulously crafted from the finest Vietnamese cocoa beans. Belvie's dedication to quality and sustainability shines through, with beans directly sourced from local farmers, supporting the preservation of Vietnam's cacao trees and the farmers' livelihood. Influenced by the hilly terrain of Dong Nai province, underlaid by volcanic rocks, this chocolate offers a harmonious blend of cacao from low-lying slopes and valleys, resulting in a unique flavor profile. Savor the perfect balance of cacao, cane sugar, and milk powder in this exquisite bar, and elevate your chocolate journey with Belvie. Find it at Chocosphere today! Learn More

Milk Chocolate with Brownie Crunch - Pure Delight.

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Indulge in Dolfin's 37% Milk Chocolate with Crispy Brownie, where the finesse of milk chocolate meets the delightful crunch of soufflé brownie. This exceptional creation from Dolfin, born in Belgium in 1989, encapsulates their artful blending of fine chocolate with natural ingredients. Inspired by the brownie's universal appeal, this milk chocolate tablet reveals all the charm of milk chocolate elevated by crispy puffed brownie pieces. Dolfin's commitment to quality and sustainability, as showcased through their Cocoa Act 4 program, ensures that every bite is not only a delight but also a testament to ethical cocoa production. Learn More

Rich dark milk chocolate.

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This 55% milk chocolate cacao blend from the lush islands of Vanuatu has a nutty flavor with a slight hint of malt. Net wt. 70g / 2.47oz. Learn More

Milk chocolate covering a nut praline and whole roasted hazelnuts

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A sensational creation by François Pralus, the Barre Infernale Lait (Milk) is an enrobing of his delicious 45% cacao milk chocolate, surrounding a praliné of hazelnuts and almonds plus whole roasted Piedmont hazelnuts. Outrageously unique and delicious! 45% Cacao, 160g/5.64oz. Learn More

Discover the perfect pairing: Only Child's Rosemary & Ginger Milk Chocolate Bar.

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Experience the sensory symphony of Only Child's Rosemary & Ginger Walk into a Bar Milk Chocolate Bar. Crafted by Yana Yakhnes in Portland, Oregon, this indulgent creation fuses the wonderful scent of rosemary with the luxury of milk chocolate and the zing of candied ginger. As you savor each bite, you're transported to the verdant streets of Portland, capturing the essence of a leisurely stroll with the delightful combination of herbaceous rosemary and the invigorating kick of ginger. Only Child Chocolate Co.'s commitment to playful and inventive treats shines through in this uniquely crafted bar, delivering a chocolate experience that transcends ordinary indulgence with its visually appealing packaging and commitment to storytelling.

Gold in the International Chocolate Awards, Americas region and Bronze in the World Finals of the International Chocolate Awards 2019

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Rich dark milk chocolate.

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Crafted with a blend of fine cacaos from the South Pacific. Intense chocolatey flavor. Net wt. 70g / 2.47oz. Learn More

Single-origin Peruvian 50% cacao milk chocolate bar.
International Chocolate Awards World 2017 Silver Winner.
International Chocolate Awards Americas 2017 Bronze Winner.

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The Piura collection is made from the finest "Blanco" variety cacao beans, grown int he fertile valleys of Alto Piura. This chocolate boasts a huge personality, offering and indescribable experience dominated by citrus notes. Net wt: 70g / 2.5oz. Learn More

French mastery meets Guatemalan cocoa in this award-winning bar.

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Discover Michel Cluizel's exquisite Plantation La Laguna 47% Single Origin Chocolate Bar. This award-winning 70g delight, hailing from the heart of Guatemala's La Laguna Plantation, offers a rich 47% cocoa experience. Immerse your senses in the smooth and creamy texture, where cappuccino and hot chocolate notes merge with hints of hazelnuts and toast, culminating in a long butterscotch finish, accented by robust cocoa and roasted coffee undertones. Indulge in the essence of this single-origin milk chocolate, a testament to Cluizel's dedication to quality and taste. Experience a taste of Lanquín Valley, Guatemala, brought to you by a family-owned French chocolate brand with a legacy dating back to 1948. Learn More

Nirvana's Caramelized Almonds Delight: Irresistibly sweet and salty.

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Experience Nirvana's Caramelized Almonds & Sea Salt Organic 40% Milk Chocolate Bar, a delectable fusion of sweet, creamy Belgian chocolate with caramelized almonds and a touch of sea salt. Crafted from smooth African Trinitario cocoa beans, this 100g milk chocolate marvel offers a perfect balance of indulgence and sophistication. The Fair Trade-certified chocolate is sourced responsibly from farmers, reflecting Nirvana's commitment to natural ingredients and fairness. Each bite is a symphony of sweet, salty, and creamy goodness. Immerse yourself in this guilt-free pleasure that supports farmers and delights your taste buds. Learn More

Café-Tasse Milk Chocolate with Pecan, Cookie & Sea Salt: Sweet & Salty Symphony!

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Discover the irresistible Café-Tasse Lait Noix de Pécan, Sel & Cookie Tablet at Chocosphere. This exquisite family bar, featuring 38% cacao milk chocolate, is expertly crafted with a delightful blend of pecan nuts and cookies for a satisfying nutty crunch, balanced by a touch of sea salt. Every bite is a testament to Café-Tasse's commitment to preserving the art of chocolate-making, where tradition and taste unite. Join us in savoring the legacy of Café-Tasse, an ambassador for Belgian chocolate, and explore the world of pure chocolate artistry at Chocosphere. Learn More

Venchi's Extra Fine Milk Chocolate: a sweet symphony of caramel notes.

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Venchi's Cioccolato al Latte Extra Fine 31% Milk Chocolate Bar is a celebration of Venchi's chocolate mastery, tracing back to 1878. Indulge in this exquisite milk chocolate bar, a testament to the brand's commitment to quality and freshness. With a high milk percentage of at least 23.5%, it delivers a sweet, rounded taste with delightful notes of caramel and toffee. Perfect for mid-morning cravings or as a sweet finale after a savory meal. Encased in a freshness-saving wrapper within an elegant box, this bar beckons for a delightful tasting experience. Learn More

Amedei's Gianduja Classic: Italian delight, Academy of Chocolate winner, creamy blend with hazelnut notes.

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Savor the tradition and excellence of Amedei with the Amedei Toscano Nut Brown Cioccolato Gianduja 32% Milk Chocolate & Hazelnut Bar. Imported from Italy, Amedei, renowned for its unwavering dedication to craftsmanship, combines fine cocoa beans from West Africa, whole milk from Brittany, France, and the iconic Italian Piedmont Hazelnut in a creamy Gianduja blend. A true product of excellence, this Academy of Chocolate Award winning chocolate bar exudes notes of toasted hazelnut and fresh milk, providing a dynamic and classic taste with a long, creamy finish. Explore this Italian classic at Chocosphere, your gateway to world-class chocolate. Learn More

Sweet, nutty bliss in every bite with Chocolove's hazelnut chocolate.

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Indulge in Chocolove's Hazelnuts in 33% Milk Chocolate Bar. Creamy Belgian milk chocolate, with 33% cocoa content, is complemented by small chunks of roasted Oregon hazelnuts. The sweet, soft hints of caramel-like flavors transition to a delightful crunch of earthy hazelnuts, finishing with a gentle nutty aftertaste. This exquisite blend perfectly marries love, sweetness, and craftsmanship, encapsulated in Chocolove's signature love letter-style wrapper. Every bite is a symphony of taste and quality, reflecting Chocolove's commitment to excellence and responsible sourcing, with both Rainforest Alliance and Non-GMO certifications. Learn More

Amedei's Hazelnut Milk Chocolate: Italian classic with creamy blend and air-roasted Piedmont hazelnuts.

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Indulge in Amedei's classic mastery with our Amedei Cioccolato al Latte con Nocciole 32% Milk Chocolate & Hazelnut Bar. Imported from Italy, Amedei, renowned for its dedication to excellence, combines fine cocoa beans from Madagascar, Ghana, and Venezuela with Tonda Gentile Trilobata hazelnuts and French Brittany whole milk for this sublime milk chocolate creation. This chocolate bar boasts a harmonious blend of in-house air-roasted Piedmont hazelnuts and rich milk chocolate, delivering a long, creamy finish. A true classic for the most discerning sweet-tooth, it's a delightful symphony of flavors available at Chocosphere, your gateway to world-class chocolate. Learn More

A harmonious blend: 38% milk chocolate with roasted pistachio and almond by Café-Tasse.

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Immerse yourself in the enchanting world of Café-Tasse at Chocosphere. Discover their exquisite 38% Milk Chocolate and Roasted Pistachio Almond Bar. This Belgian masterpiece blends creamy milk chocolate with a filling of roasted pistachios and almonds, creating a harmonious symphony of flavors. Café-Tasse, with its decades of dedication to preserving the art of chocolate-making, offers you a piece of pure chocolate artistry. Savory, luxurious, and meticulously crafted – a sensory journey awaits in every bite. Learn More

Café-Tasse's Speculoos Milk Chocolate: Sweet and spiced Belgian delight.

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Experience the enchanting world of Café-Tasse with their Lait Speculoos 38% Milk Chocolate & Cookie Bar – a 45g Belgian delight. This milk chocolate bar, enriched with bits of caramelized biscuit, cinnamon, and spices, encapsulates the essence of Café-Tasse's artistry. Created with care and precision, it's the perfect combination of creamy milk chocolate and the warm, comforting flavors of speculoos. Dive into the legacy of Belgian chocolate at Chocosphere. Learn More

Indulge in Bonnat Grand'Anse—Haitian cocoa excellence

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Savor the essence of Bonnat Grand'Anse 65% Single Origin Milk Chocolate Bar—a delectable creation from French chocolate artisans, Bonnat Chocolatier. Crafted with 65% cocoa from Haiti, this exquisite milk chocolate boasts a unique flavor profile reminiscent of Caribbean fruits. Like waves of the sea, the aromas caress the palate, leaving a hint of salt as a memory of the sea spray. Indulge in the legacy of Bonnat's dedication to quality and sustainability, where tradition meets innovation in every velvety bite. Learn More

Café-Tasse Milk Choc with Almonds & Cranberries: Tart & Nutty Delight!

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Experience the delightful Café-Tasse Lait Amandes & Cranberry Tablet at Chocosphere. This family bar boasts 38% cocoa milk chocolate, harmoniously blended with roasted almonds and dried cranberries. A sweet and nutty treat, it's perfect for those who appreciate a touch of superfruit goodness in their chocolate. Every bite pays homage to the time-honored tradition of chocolate-making, reflecting Café-Tasse's commitment to quality. Join us in savoring the legacy of Café-Tasse, an ambassador for Belgian chocolate, and explore the world of pure chocolate artistry at Chocosphere. Learn More

Creamy white chocolate paired with tart, nordic mountain lingonberry.

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Creamy white chocolate paired with tart, nordic mountain lingonberry.

100% ORGANIC

Awards:

Academy of Chocolate Awards 2108, BRONZE

International Chocolate Awards European 2018, SILVER

International Chocolate Awards World 2018 · BRONZE

Net wt. 60g / 2.1oz.

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Light & Luscious—Venchi's Low Sugar Milk Chocolate: Whole Hazelnuts, Chicory Sweetened.

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Venchi presents the Nocciolata Latte Low Sugar 43% Milk Chocolate & Hazelnut Bar, a delightful fusion of milk chocolate sweetness and whole Piedmont hazelnuts. Experience the richness of Venchi's milk chocolate with hints of caramel and vanilla, harmoniously paired with roasted hazelnut notes. Indulge in the perfect balance of flavor with 70% less sugar than the standard recipe, sweetened naturally with chicory root. An ideal choice for hazelnut and milk chocolate enthusiasts who seek a lighter yet equally indulgent treat. Revel in Venchi's legacy of craftsmanship and taste the artistry in every bite. Learn More

Experience the fusion of peanut butter and silky milk chocolate.

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Savor the Chocolove Salted Peanut Butter Bar, a harmonious blend of flavors that takes you on a delicious journey. This classic American taste combines creamy salted peanut butter with premium 33% Cocoa Belgian milk chocolate. The rich European chocolate gives way to the silky-smooth, real organic peanut butter filling, providing a delightful twist on tradition. Chocolove's commitment to quality and ethical sourcing, endorsed by Rainforest Alliance Certification and Non-GMO Verification, ensures that every bite is an indulgence that's both satisfying and responsible. Learn More

41% cacao, Blend. Now made in a facility that processes tree nuts.

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Scharffen Berger's 41% extra rich Milk chocolate bar, enhanced with almonds & sea salt, is intense and very smooth, made with organic milk and no more sugar than in the 70% bittersweet.

Made with sunflower lecithin. May contain traces of soy.

Net wt.: 85g / 3oz.

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Round creamy milk chocolate with a crunch of nibs & oak smoked salt from Bodø, Norway.

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Round creamy milk chocolate with a crunch of nibs & oak smoked salt from Bodø, Norway.

Certified Organic – The cocoa beans comes from PISA, Haiti. PISA is the only company purchasing and centrally fermenting wet cacao, and as a result are able to sell it at a higher price for its higher quality. Farmers now earn approximately four-times as much money as they did before PISA, and are simultaneously incentivized to protect their trees from the environmentally degrading charcoal market.

AWARDS:

Great Taste Awards 2020 · 1 GOLDEN star

Net wt. 60g / 2.1oz.

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Savor Sibo's 63% Dark Milk Chocolate—a dance of cashew sweetness and orange zest.

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Immerse yourself in Sibo Chocolate's Caramelized Cashew & Orange Zest 63% Single Origin Dark Milk Chocolate Bar—a unique creation born in Costa Rica. With a remarkably high 63% cacao content, this dark milk chocolate defies expectations, harmonizing the richness of cashews with the zesty burst of orange. Sibo Chocolate's commitment to fine, organically produced cacao beans is showcased in this bar, pushing the boundaries of flavor. As pioneers of unusual combinations, Sibo Chocolate invites you to experience the sweet crunch of caramelized cashews and the vibrant essence of orange zest in every sumptuous bite. Indulge in this extraordinary blend encapsulated in an eco-friendly package adorned with pre-Columbian designs—an invitation to the extraordinary. Learn More

Dark Chocolate with Elderberries & Blueberries - Chocolove's XO Bar.

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Indulge in the exquisite blend of dried elderberries and freeze-dried blueberries enveloped in creamy dark chocolate with Chocolove's XO Elderberries & Blueberries in No Sugar 60% Dark Chocolate Bar (90g). Experience floral and fruity notes in this keto-friendly delight. The 'XO' in the product's name stands for eXtra fiber and zerO sugar added, with sweetening derived from chicory root fiber, ensuring low carbohydrates. Chocolove's commitment to quality, taste, and its unique love-inspired packaging, along with the recognition as a Good Housekeeping Best Snack award winner, makes this bar a true treat. The Rainforest Alliance Certification and Non-GMO Verification guarantee responsible sourcing and avoidance of GMOs. Learn More

Praline & Chocolate blended together. Smooth and nutty.

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This 55% cocoa chocolate is gently mixed with a hazelnut praline lovingly prepared according to a recipe created in 1887 by F. Bonnat. Smooth and tasty, this bar will allow you to discover the subtle alliance of Indonesian cocoa and Provencale hazelnuts. Kosher-Dairy, 100g/3.5oz per bar. Learn More

No Sugar Added Peanut Butter & Milk Chocolate - Chocolove's XO Bar.

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Indulge guilt-free with Chocolove's XO Salted Peanut Butter in No Sugar 37% Milk Chocolate Bar - 90g. The 'XO' in the product name represents eXtra fiber and zerO sugar added, sweetened with chicory root fiber and low in carbs. This bar combines the classic duo of dark chocolate and salted peanut butter, delivering a delicate balance of sweet and savory. As with all Chocolove creations, it's a love letter to connoisseurs, wrapped in quality and elegance, with the added assurance of Rainforest Alliance Certification for responsible business and forest protection, as well as Non-GMO Verification for your peace of mind. Enjoy the same great taste with more fiber and less sugar, because Chocolove believes in love, quality, and taste, all in one bar. Learn More

41% cacao milk chocolate with cacao nibs, Blend
Made in a facility that processes tree nuts.

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It's back! The ‘Nibby’ bar. Milk Chocolate Bar with Roasted Cacao Nibs, intense and crunchy. Scharffen Berger's 41% Milk Chocolate Nibby Bar combines rich milk chocolate with roasted cacao bean pieces (nibs), providing a nutty taste and crunchy texture all the way through.

Made with sunflower lecithin. May contain traces of soy.

Net wt.: 85g / 3oz.

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Indulge in Bonnat Mana 65%—unique Filipino cocoa delight.

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Experience Bonnat Mana 65% Single Origin Milk Chocolate Bar—a tantalizing creation from French chocolate artisans, Bonnat Chocolatier. Crafted with 65% cacao from the Philippines, this exquisite milk chocolate boasts a unique aromatic profile. Initially assertive, it gently transitions to sweet and floral notes, a tribute to its rich historical roots tracing back to Mexican cocoa trees brought by Spanish ships centuries ago. Indulge in the magic of this velvety treat, marrying tradition and innovation for a truly unforgettable taste sensation. Learn More

Rare Blend: Sibo's Dark Milk 63%—Costa Rican milk chocolate, exceptionally smooth with intense cacao notes.

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Delight in the exotic allure of Sibo's Dark Milk 63% Single Origin Milk Chocolate Bar, a revelation from the heart of Costa Rica. Meticulously crafted by Sibo Chocolate, this bar is an extraordinary marriage of unusual richness and smoothness. With an exceptional 63% cacao content, it redefines the boundaries of milk chocolate, unveiling a depth of flavor and a velvety texture that tantalizes the senses. Immerse yourself in the world of Sibo, where every bite reveals the culmination of organic excellence, Costa Rican heritage, and a passion for extraordinary chocolate. Learn More

Savor the allure of Sibo's 45% Cardamom & Coffee Milk Chocolate Bar.

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Elevate your chocolate experience with the Sibo Cardamom & Coffee 45% Single Origin Milk Chocolate Bar. Crafted by Sibo Chocolate, born in the heart of Costa Rica in 2007, this exquisite creation reflects the founders' dream of producing high-quality, globally competitive chocolate. Defying conventional wisdom during the 2008 recession, Julio Fernandez Amón and George Soriano envisioned an organic Costa Rican chocolate that could rival the world's best. The Cardamom & Coffee Milk Chocolate Bar, with 45% cacao content, is a testament to their dedication. Inspired by Arabic-style coffee, it unfolds with the aromatic richness of cardamom followed by the bold essence of coffee. Sibo Chocolate's commitment to fine, organically produced cacao, eco-friendly packaging, and pre-Columbian designs ensures a delightful journey for chocolate enthusiasts worldwide. Learn More

Mexican cacao delivers an intense yet smooth milk chocolate. 65% cacao.
2017 International Chocolate Awards Bronze Winner

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Bonnat Morenita 65% Dark Milk Chocolate is made with rare Mexican cocoa beans whose natural color recalls the warm tint of a summer tan. This beautiful color allows the manufacture of a milk chocolate with a high percentage of cacao while maintaining the caramel color that suits any milk chocolate. Very aromatic, in this chocolate you may discover light floral perfumes, spices and sometimes fresh mint before the flavors typical of cocoa envelop your palate. Kosher-Dairy, 100g/3.5oz per bar.

Awarded at the World Finals at the 2017 International Chocolate Awards in London. Learn More

Experience the harmony: Sibo's 45% Milk Chocolate with Coffee Toffee crunch.

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Savor the rich symphony of flavors with Sibo Chocolate's Coffee Toffee 45% Single Origin Milk Chocolate Bar. Crafted in Costa Rica by visionaries Julio Fernandez Amón and George Soriano, this bar embodies their dream of creating world-class, organic chocolate. With 45% cacao content, it delivers a crowd-pleasing experience—a sweet and buttery coffee crunch that tantalizes the taste buds. Sibo Chocolate's commitment to fine, organically produced cacao beans is evident in this delightful creation. As pioneers of unusual flavors, they invite you to indulge in the harmony of Costa Rican milk chocolate and the irresistible crunch of coffee toffee. Packaged in eco-friendly materials adorned with pre-Columbian designs, Sibo Chocolate continues to redefine the chocolate experience for enthusiasts worldwide. Learn More