Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503-692-3323
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Hours: 8:30AM-4:30PM PT M-F

Discover the world of chocolate through Chocosphere's diverse collection of Chocolate Bars & Tablets. We've scoured the globe, bringing you exquisite creations from Italy, France, Belgium, and beyond, crafted by renowned chocolatiers like Bonnat, Cafe-Tasse, Domori, Michel Cluizel, Pralus, and Venchi, among others. Indulge in a symphony of flavors, from velvety milk chocolates to intense dark varieties, each bar and tablet a testament to the artistry and passion of our chocolatiers. Elevate your chocolate experience with these delectable treats from around the world.

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  1. Chocolove Chocolove Extreme 88% Dark Chocolate Bar - 90 g

    Chocolove Extreme 88% Dark Chocolate Bar - 90g

    Intense 88% dark chocolate - rich, smooth, and sublime.
    Discover the intense allure of Chocolove Extreme 88% Dark Chocolate Bar. This premium 90 gram Belgian dark chocolate boasts an impressive 88% cocoa content, delivering a rich and powerful chocolate experience. As you savor each square, subtle fruit notes from a variety of cocoa origins unfold, all harmoniously balanced within the smooth high cocoa butter content of the bar. With an exceptionally high cocoa content, this bar is not only a delight for your taste buds but also provides a higher polyphenol content and lower sugar, making it a perfect choice for dark chocolate enthusiasts. Delight in Chocolove's commitment to quality and ethical sourcing, as seen through their Rainforest Alliance Certification and Non-GMO Verification. Enjoy the love and flavor in every bite. Learn More
  2. Ritual Chocolate Ritual Chocolate Madagascar Sambirano 75% Single Origin Dark Chocolate Bar - 60 g

    Ritual Chocolate Madagascar Sambirano 75% Single Origin Dark Chocolate Bar - 60g

    Award-Winning Bliss: Experience the award-winning excellence of Ritual's Madagascar dark chocolate.
    Indulge in Ritual Chocolate's Madagascar Sambirano 75%, a dark chocolate masterpiece that serves as the gateway for non-believers. Crafted with organic cacao from Bertil Akesson's Bejofo estate farm in the Sambirano Valley, Northern Madagascar, this bar showcases a unique terroir resulting in an unbelievably fruity and nutty profile. With tasting notes of raspberry, citrus, and peanut, each bite is a journey into the lush cacao-rich landscapes of Madagascar. Awarded the 2018 Silver at the Academy of Chocolate and the 2013 Gold at the Good Food Awards, this bar is a testament to Ritual Chocolate's commitment to exceptional quality and the celebration of cacao's nuanced flavors. Learn More
  3. Nirvana Nirvana Organic 85% Dark Chocolate Bar - 100 grams

    Nirvana Organic 85% Dark Chocolate Bar - 100g

    Organic Belgian dark chocolate bar with intense 85% cocoa from Peru and the Dominican Republic.
    Indulge in Nirvana's Organic 85% Dark Chocolate Bar, a pure and rich delight crafted from the finest Trinitario cacaos of the Dominican Republic and Peru. With an impressive 85% cocoa content, this dark organic chocolate offers an intense and robust flavor profile. Ethically sourced from fair-trade certified farmers, this chocolate embodies Nirvana's commitment to natural ingredients, environmental sustainability, and fairness to farmers. Immerse yourself in the deep, complex notes of this premium dark chocolate, knowing you're savoring excellence with every bite. Fair Trade Certified and non-GMO, it's a guilt-free pleasure that respects both your palate and the planet. Learn More
  4. Bonnat Bonnat Madre de Dios 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Madre de Dios 75% Single Origin Dark Chocolate Bar - 100g

    Experience a long-lasting, fruity depth in this 75% dark chocolate from Peru’s ancient cacao trees.
    Bonnat's Madre de Dios 75% Single Origin Dark Chocolate Bar is an exceptional French chocolate crafted with cacao from the ancient trees of Madre de Dios, Peru. This 100-gram bar highlights Bonnat’s mastery in creating single-origin chocolate, with each bite unfolding the rare flavors of this endemic cacao. Fruity and delicately complex, it offers a long-lasting, evolving taste that lingers elegantly on the palate. The Bonnat family, with over 130 years of chocolate-making tradition in Voiron, France, is dedicated to preserving these unique cacao varieties, infusing their heritage and artistry into this smooth, rich chocolate experience. Learn More
  5. Bonnat Bonnat Puerto Cabello 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Puerto Cabello 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Experience the finesse and bittersweet taste of Bonnat's Puerto Cabello 75%.
    Indulge in the refined elegance of Bonnat's Puerto Cabello 75% Single Origin Dark Chocolate Bar, crafted by the master chocolatiers of Voiron, France. This 100-gram bar features 75% Venezuelan cacao, renowned for its finesse and long-lasting flavor. Each bite delivers a bittersweet experience with a fine, tonic quality that lingers on the palate, offering a sophisticated tasting journey. With over 130 years of tradition, the Bonnat family, led by Stéphane Bonnat, brings unparalleled expertise and dedication to quality, creating a chocolate that embodies both heritage and innovation. Learn More
  6. Suzanne's Chocolate Suzanne's Chocolate Hazelnut Praline 61% Dark Chocolate Bar - 45 grams

    Suzanne's Chocolate Hazelnut Praline 61% Dark Chocolate Bar - 45g

    Out of stock

    Suzanne's Chocolate invites you to savor: Hazelnut Praline 61% Dark Chocolate Bar - a crunchy, creamy hazelnut delight.
    Immerse yourself in the divine symphony of flavors with Suzanne's Chocolate Hazelnut Praline Chocolate Bar, a culinary masterpiece by chocolatier Suzanne Popick. Crafted in 2008 in Portland, Oregon, Suzanne's Chocolate is renowned for its exceptional quality and inventive flavor pairings. This exquisite chocolate bar boasts a velvety hazelnut chocolate filled with the delightful crunch of caramelized nuts. Indulge in the decadent, creamy dark chocolate hazelnut filling complemented by candied hazelnuts, all enrobed in a rich 61% dark shell. This delight is a testament to Suzanne's commitment to crafting chocolates that elevate the taste experience. Immerse yourself in the luscious transformation from cacao blossom to the beautifully crafted Hazelnut Praline Chocolate Bar—a perfect harmony of hazelnuts and dark chocolate. Learn More
  7. Pralus Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Madagascar 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Tangy and fruity 75% dark chocolate with notes of currant, citrus, and mint.
    Pralus Madagascar 75% Single Origin Dark Chocolate Bar is crafted from Criollo beans grown in the Sambirano basin of Madagascar. François Pralus, a master chocolatier, has selected this exceptional cocoa, known for its distinctive flavor profile influenced by its unique terroir. This chocolate is tangy and fruity, with notes of currant, citrus, and a hint of mint, creating a well-balanced and vibrant taste experience. The fresh, fruity aroma complements the fine, tangy palate, making this 75% dark chocolate a must-try for those who appreciate complex, nuanced flavors in their chocolate. Learn More
  8. Pralus Francois Pralus Trinidad 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Trinidad 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Dive into Pralus Trinidad: Aromatic delight with cinnamon, herbs, and vanilla notes.
    Indulge in the Pralus Trinidad 75% Single Origin Dark Chocolate Bar, a testament to the mastery of French chocolatier François Pralus. With a legacy since 1991, Pralus sources cocoa globally, and this Trinidadian creation, featuring a persistent aroma of cinnamon, dried herbs, and vanilla, is a true delight. The Trinitario bean, born on the island, combines the robustness of Forastero with the delicate aromas of Criollo. Trinidad's terroir imparts a unique blend of spice, tobacco, and dried leaves to this powerful chocolate. Experience the excellence of Pralus, where each velvety bite unfolds a fresh, long finish—a celebration of Trinidad's cocoa legacy. Learn More
  9. Bonnat Bonnat Chuao 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat Chuao 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Timeless Elegance: Bonnat Chuao 75%—Indulge in the soulful notes of the finest Venezuelan cocoa, a true Grand Cru.
    Experience Bonnat's Craftsmanship: Indulge in the exceptional Chuao 75% Single Origin Dark Chocolate Bar from the renowned French chocolatiers. Crafted with passion and expertise spanning 130 years, this king of cocoa, Chuao, hailing from Venezuela, delivers an undeniably powerful and warm flavor. The Grand Crus of cocoa, meticulously selected by Master Chocolatier Stéphane Bonnat, bring the world's finest beans to life in this 100g bar. Discover the soul of Chuao, a timeless cocoa shaped by generations of farmers, and savor its pure and powerful notes in every bite. Unveil the tradition and innovation of Bonnat at Chocosphere. Learn More
  10. Pralus Francois Pralus Tanzanie BIO 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Tanzanie BIO 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Discover rich, woody, and spicy notes in this single-origin Tanzanian dark chocolate.
    The Pralus Tanzanie BIO 75% Single Origin Dark Chocolate Bar brings together the rich flavors of Tanzanian Forastero cocoa, grown in volcanic soil and harvested with traditional expertise. This 100 gram bar showcases François Pralus' craftsmanship, using a slow roasting process to unlock the bean's unique spicy and woody notes with a touch of floral elegance. Long-lasting on the palate, each bite delivers an intense and refined chocolate experience. With a dedication to quality and bean-to-bar production, this single-origin bar is a testament to the excellence of Tanzanian cocoa. Learn More
  11. Guittard Guittard Collection Etienne 70% Bittersweet Baking Chocolate Bars - 170g 7700

    Guittard Collection Etienne 70% Bittersweet Baking Chocolate Bars - 170g

    Out of stock

    70% Bittersweet Baking Bar

    Experience the exquisite Guittard Collection Etienne 70% Bittersweet Baking Chocolate Bar, meticulously crafted for both professionals and home bakers. Handcrafted in Guittard's San Francisco Bay Area chocolate factory using the finest global cacao, these bars offer a complex flavor derived from a proprietary cocoa bean blend. This unique chocolate features deep chocolate flavors with bright red fruit and cherry notes, followed by a tart aftertaste and peaky endnotes, culminating in a deep chocolate finish.

    Certified Fair Trade, each box contains three two-ounce bars scored for your convenience, with a total net weight of 6oz (170g).


    Collection Etienne Baking Bars are all-natural, peanut-free, gluten-free, and Kosher. Plus, they're soy-free and Non-GMO. Sunflower lecithin is used instead of soy lecithin as an emulsifier.

    Learn More
  12. Pralus Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Ghana 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Bold cocoa flavors dominate this single-origin 75% dark chocolate from Ghana.
    The Pralus Ghana 75% Single Origin Dark Chocolate Bar showcases the robust flavors of Forastero beans from Ghana. François Pralus, a master chocolatier, has crafted this bar with a focus on rich, powerful cocoa aromas that set it apart from the more common floral or fruity notes found in other origins. This single-origin dark chocolate boasts an intense, heady cocoa flavor with remarkable aromatic persistence, perfect for those seeking an unadulterated chocolate experience. This bar is a must-try for lovers of pure, unembellished chocolate, reflecting Pralus' commitment to bean-to-bar production, ensuring top-notch quality in every bite, exemplifying the true essence of "real" chocolate. Learn More
  13. Dolfin Dolfin 88% Dark Chocolate Bar - 70 grams 8009

    Dolfin 88% Dark Chocolate Bar - 70g

    Out of stock

    Pure, intense, and authentic - Dolfin's 88% Dark Chocolate.
    Indulge in the essence of pure cocoa with Dolfin's Dark 88% Cacao Chocolate Bar, a deeply intense and delightful Belgian chocolate experience. This exceptional bar is all about the authentic taste of dark chocolate, delivering a straightforward and outstanding finish that allows the true cocoa flavor to shine. The resealable layered cardboard packaging ensures your chocolate stays fresh for whenever your craving strikes. Explore Dolfin's Cocoa Act 4, an exclusive sustainability program, focusing on People, Planet, Quality, and Transparency, and experience the artful craftsmanship that goes into every bite of Dolfin Belgian Chocolate. Learn More
  14. Bonnat Bonnat Hacienda El Rosario 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat El Rosario 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Bold, smooth French dark chocolate with Venezuelan single-origin cacao heritage.
    Bonnat's Hacienda El Rosario 75% Single Origin Dark Chocolate Bar is a testament to French chocolate artistry, crafted from Venezuelan cacao sourced from the historic hacienda El Rosario which has supplied Maison Bonnat for over a century. This 100-gram bar offers a complex blend of powerful and delicate flavors, with rich character and refined aromas that reflect its single-origin heritage. As part of Bonnat’s renowned Grands Crus collection, created to honor distinct cocoa terroirs, this bar highlights the chocolate-making legacy of Maison Bonnat in Voiron, France, since 1884. Learn More
  15. Pralus Francois Pralus Papouasie 75% Single Origin Dark Chocolate Bar - 100 grams

    Pralus Papouasie 75% Single Origin Dark Chocolate Bar - 100g

    Out of stock

    Dive into Pralus Papouasie: Trinitario cocoa from Papua New Guinea, a chocolate of character.
    Experience the exceptional Pralus Papouasie 75% Single Origin Dark Chocolate Bar crafted by the esteemed French chocolatier François Pralus. This chocolate, made from semi-wild Trinitario cocoa trees in Papua New Guinea, unveils a persistent aroma with cacao, fruity, and slightly acidic notes. The volcanic terroir imparts distinct earthy and leathery tones, creating a chocolate of unparalleled character. Immerse yourself in the legacy of Maison Pralus, where François Pralus' commitment to sourcing the finest cocoa beans and meticulous bean-to-bar production results in an extraordinary chocolate that captivates the senses. Learn More

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