Dark Chocolate, Shortbread, and Guerande Sea Salt - Pure Indulgence.

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Experience the exquisite Dolfin 60% Dark Chocolate with Shortbread & Guerande Sea Salt, where dark chocolate gently yields to a tender sablé biscuit, finished with a delicate hint of Guerande salt. The comforting blend showcases Dolfin's mastery in artfully uniting premium traditional chocolate with natural ingredients. Guérande sea salt, hand-harvested using traditional methods, enhances this exceptional chocolate with its unique culinary virtues. Dolfin's resealable packaging ensures the preservation of these harmonious flavors, while their commitment to sustainability, through Cocoa Act 4, showcases their dedication to ethical and exceptional cocoa production. Learn More

Milk Chocolate with Brownie Crunch - Pure Delight.

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Indulge in Dolfin's 37% Milk Chocolate with Crispy Brownie, where the finesse of milk chocolate meets the delightful crunch of soufflé brownie. This exceptional creation from Dolfin encapsulates their artful blending of fine chocolate with natural ingredients. Inspired by the brownie's universal appeal, this milk chocolate tablet reveals all the charm of milk chocolate elevated by crispy puffed brownie pieces. Dolfin's commitment to quality and sustainability, as showcased through their Cocoa Act 4 program, ensures that every bite is not only a delight but also a testament to ethical cocoa production. Learn More

Café-Tasse Milk Chocolate with Pecan, Cookie & Sea Salt: Sweet & Salty Symphony!

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Discover the irresistible Café-Tasse Lait Noix de Pécan, Sel & Cookie Tablet at Chocosphere. This exquisite bar, featuring 38% cacao milk chocolate, is expertly crafted with a delightful blend of pecan nuts and cookies for a satisfying nutty crunch, balanced by a touch of sea salt. Every bite is a testament to Café-Tasse's commitment to preserving the art of chocolate-making, where tradition and taste unite. Join us in savoring the legacy of Café-Tasse, an ambassador for Belgian chocolate, and explore the world of pure chocolate artistry at Chocosphere. Learn More

Intense 77% Extra Dark Belgian Chocolate Tablet.

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Indulge in the world of Café-Tasse with the Extra Noir 77% Extra Dark Chocolate Tablet. This exquisite Belgian chocolate, expertly crafted using a blend of the finest African and South American cocoa beans, offers an intense and full-bodied experience with 77% cocoa. Immerse yourself in the rich, pure cocoa butter goodness of this authentic Belgian chocolate, meticulously made in the heart of Café-Tasse's chocolate-making tradition. Explore the essence of chocolate artistry at Chocosphere, where quality meets taste in every bite. Learn More

Smooth Belgian milk chocolate meets bold coffee for a rich, indulgent experience.

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Dolfin’s 37% Milk Chocolate with Coffee Bar marries Belgian milk chocolate with the rich, aromatic flavors of premium coffee. This 70-gram bar features smooth, creamy chocolate balanced at 37% cacao, creating a perfect canvas for the bold notes of roasted coffee beans. The combination is both indulgent and harmonious, offering a satisfying mix of sweetness and a touch of bitterness. Dolfin’s mastery of blending fine ingredients results in a gourmet treat that showcases the art of Belgian chocolate-making in every bite. Learn More

Dark chocolate enrobes delicate crunchy meringue pieces creating a balance of intensity and freshness

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The Noir Citron Meringue Dark Chocolate & Lemon Meringue Mini-Bar by Café-Tasse pairs rich Belgian dark chocolate with zesty lemon and airy meringue for a bold yet refined treat. This 25-gram mini-bar features delicate crunchy meringue pieces that brighten the deep cocoa notes, creating a balance of intensity and freshness. Crafted in Belgium using carefully sourced cocoa and traditional techniques, this bar captures the artisanal charm Café-Tasse is known for. A delightful choice when you crave something indulgent, yet light and surprising. Delight in this 95 gram bar, and experience the rich tradition of Café-Tasse at Chocosphere. Learn More

A full-bodied Belgian dark chocolate tablet, perfect for saying "Thank You" with flavor.

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Savor Café-Tasse's 'Merci' 60% Dark Chocolate Tablet - an intense, full-bodied 60% cocoa Belgian delight, crafted with pure cocoa butter and a blend of African and South American beans. This authentic Belgian chocolate, with a special 'Thank You' edition wrapper featuring "Thank you" in multiple languages, is the perfect way to express gratitude with a rich chocolate treat. Join us in celebrating the artistry and tradition of Café-Tasse at Chocosphere. Learn More

Bold dark chocolate meets creamy dark milk truffle filling for a rich Belgian chocolate experience.

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Côte d’Or Truffe Noir Dark Chocolate Truffle Bar is a 190 gram creation of indulgent Belgian craftsmanship. With a rich dark chocolate shell encasing a velvety dark milk chocolate truffle filling, this treat offers a luxurious balance of deep, bold flavors and creamy sweetness. Since 1883, Côte d’Or has been synonymous with exceptional Belgian chocolate, bringing time-honored techniques and the finest ingredients to every confection. The Truffe Noir bar is a testament to the chocolatier's mastery, offering a melt-in-your-mouth experience that chocolate lovers will adore. Learn More

Experience creamy Belgian milk chocolate and vibrant Ethiopian coffee in a perfect blend.

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The Café-Tasse Lait & Café Rouges d'Ethiopie 38% Milk Chocolate & Coffee Bar blends smooth Belgian milk chocolate with the vibrant flavors of Ethiopian Sidamo coffee. With 38% cocoa, this tablet offers a delicate balance of creamy sweetness and rich, aromatic coffee sourced from the red soils of Ethiopia, known for its fruity and floral notes. Every bite captures the essence of expertly crafted Belgian chocolate and the unique coffee grown in ideal conditions. Perfect for coffee lovers and chocolate connoisseurs alike, this 85-gram bar is a delightful indulgence that pays homage to both chocolate and coffee traditions. Learn More

Deep cocoa notes paired with delicate coconut for a touch of exotic indulgence.

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Dolfin’s 60% Dark Chocolate with Coconut Bar combines the richness of Belgian dark chocolate with the delicate, fragrant essence of coconut. This 70-gram bar offers a smooth, well-balanced flavor profile, where the deep cocoa notes blend harmoniously with sweet coconut for a touch of tropical indulgence. Crafted in Belgium by Dolfin’s master chocolatiers, this bar evokes a sense of exotic destinations while showcasing the tradition and innovation of Belgian chocolate-making. Learn More

Bold 85% cocoa dark chocolate paired with mango-infused white ganache for a unique treat, sweetened with stevia and maltitol.

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Perlège Stevia Sweetened 85% Dark Chocolate & Mango Ganache Bar combines the bold intensity of Belgian dark chocolate with the tropical sweetness of mango-infused white ganache. Crafted in Belgium, this 42-gram bar showcases the expertise of Perlège in creating no-added-sugar delights, using natural sweeteners like stevia and maltitol. The 85% cocoa content delivers a rich, sophisticated flavor, perfectly complemented by the smooth, fruity ganache. A guilt-free indulgence from the heart of Belgian chocolate-making tradition, this bar balances luxury with mindful sweetness.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

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Dark chocolate with a smooth hazelnut praline center and light, crispy puffed quinoa.

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The Noir Praliné Quinoa Soufflé Dark Chocolate Praline & Puffed Quinoa Bar by Café-Tasse is a 95-gram Belgian creation that blends the bold depth of dark chocolate with a smooth hazelnut praline center and light, crispy puffed quinoa. This artfully balanced bar offers rich flavor with an elegant crunch, making it a refined treat for those who enjoy texture and nuance in their chocolate. Crafted in Belgium with premium ingredients and traditional techniques, it brings a taste of Café-Tasse's artisanal heritage to every bite. Learn More

Deeply flavorful 85% dark Belgian chocolate sweetened naturally with stevia and maltitol.

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Perlège Stevia Sweetened 85% Dark Chocolate Bar combines rich Belgian chocolate craftsmanship with natural sweetness. This vegan-friendly 42-gram bar is sweetened with stevia and maltitol, offering an indulgent dark chocolate experience without added sugar. With 85% cocoa content, its robust flavor and smooth texture cater to those seeking a healthier yet satisfying treat. Crafted in Belgium, this bar exemplifies the expertise of Perlège, making it a perfect choice for those managing their sugar intake without compromising taste.

Disclaimer: The information provided about maltitol is for general informational purposes only and is not intended as medical advice. While maltitol is a naturally occurring sugar alcohol that may have certain benefits, individual responses may vary. It is recommended to consume products containing maltitol in moderation to avoid potential gastrointestinal discomfort. Please consult a healthcare professional for advice tailored to your specific dietary needs or medical conditions.

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Delight in creamy white chocolate and crunchy raspberries in this Belgian crafted treat.

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Dolfin's 28% White Chocolate with Crunchy Raspberries Bar is a delightful treat that captures the essence of Belgian chocolate craftsmanship. This 70g bar features a velvety white chocolate base, boasting 28% cocoa butter content, perfectly balanced with the tart and fruity notes of crunchy raspberries. Each bite offers a nostalgic yet sophisticated taste experience, appealing to both children and adults alike. Masterfully created in Belgium, Dolfin's commitment to quality and natural ingredients shines through, making this bar a retro pleasure that's both soft and creamy, ensuring a delightful indulgence for any chocolate lover. Learn More

A rich fusion of 60% dark chocolate, creamy almond praline, and tangy raspberry.

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Dive into the rich world of Café-Tasse with the Noir Praline Amande & Framboise 60% Dark Chocolate Almond Praline & Raspberry Bar. This meticulously crafted Belgian chocolate masterpiece begins with a foundation of luxurious 60% cacao dark chocolate that perfectly encapsulates a luscious almond praline center, infused with a delicate touch of raspberry. Each bite is an exquisite journey of flavors and textures, showcasing Café-Tasse's unwavering commitment to the art of chocolate-making. Experience a harmonious blend of tradition and innovation as you savor the decadence of this dark chocolate delight. Learn More