Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Ritual Chocolate Ecuador Camino Verde 75% Chocolate Bar

    Ritual Chocolate Ecuador Camino Verde 75% Single Origin Dark Chocolate Bar - 60 g

    Chocolate Symphony: Indulge in graham cracker, honey, and fudge notes with Ritual.
    Indulge in the distinctive flavors of Ritual Chocolate's Ecuador Camino Verde 75% Single Origin Dark Chocolate Bar. Crafted in Park City, Utah, this exquisite chocolate is made with cacao carefully fermented and dried by Vicente Norero of Camino Verde in Ecuador. Vicente's unique fermentation techniques, coupled with meticulous sourcing of Nacional cacao, impart a rich, chocolatey flavor with tasting notes of graham cracker, honey, and fudge. This award-winning bar, securing the 2018 Bronze at the Academy of Chocolate Award, showcases Ritual Chocolate's dedication to exceptional quality and the artistry of their craft. Elevate your chocolate experience with the nuanced and luxurious taste of the Ecuador Camino Verde bar, a testament to the excellence upheld by Ritual Chocolate. Learn More
  2. Domori Domori Arriba Nacional Ecuador 100% Single Origin Dark Chocolate Bar - 50 g

    Domori Arriba Nacional Ecuador 100% Single Origin Dark Chocolate Bar - 50 g

    Domori Arriba Nacional Ecuador: Notes of White Flowers, Dried Fruit, and Spices
    Indulge in the pure essence of Domori Arriba Nacional Ecuador 100% Dark Chocolate, an exceptional creation crafted from the sacred lands of Hacienda Victoria. This chocolate reflects Ecuador's ideal climate and sustainable cocoa cultivation practices. Made from pure Arriba Nacional cacao, it unveils a remarkable roundness and aromatic notes of white flowers, dried fruit, and spices during tasting, showcasing its popularity as one of the world's finest cocoas. Hacienda Victoria's commitment to preserving the Arriba Nacional variety and supporting local communities is embodied in this masterpiece. Learn More
  3. Valrhona Valrhona Lait Jivara 40% Milk Chocolate Bar - 70 grams 33045

    Valrhona Lait Jivara 40% Milk Chocolate Bar - 70g

    Valrhona Jivara 40%: Notes of caramel, and vanilla dance in a decadent milk chocolate.
    Immerse yourself in the luscious world of Valrhona's Lait Jivara 40% Milk Chocolate Bar. Elevating the chocolate experience, Jivara enchantingly combines creamy richness and deep cocoa undertones, unveiling delightful notes of caramel and vanilla with a subtle malt essence. A true masterpiece since 1995, Jivara is the epitome of Valrhona's commitment to chocolate innovation. This pioneering milk chocolate seamlessly blends cocoa profiles from Ecuador and Ghana, ensuring an unparalleled and consistent flavor. Indulge in the exquisite symphony of tastes, as Jivara reflects the timeless artistry and dedication to quality that defines Valrhona. Learn More
  4. Bonnat Los Colorados Chocolate Bar 100g

    Bonnat Los Colorados Chocolate Bar 100g

    Fruity, floral, smooth and full of sweetness. Dark 75% cacao, Ecuador
    Bonnat Los Colorados from Ecuador. 75% cocoa. The cacao is selected by Stephane Bonnat Master Chocolatier and member of the French Academy of Chocolate and Candy. Fruity, floral, smooth and full of sweetness. Kosher-Parve, 100g/3.5oz per bar. Learn More
  5. Michel Cluizel Michel Cluizel Écorces d'Orange 70% Dark Chocolate & Orange Bar - 100g 12354

    Michel Cluizel Écorces d'Orange 70% Dark Chocolate & Orange Bar - 100g

    Tangy candied orange meets rich dark chocolate.
    Savor the divine pairing of Michel Cluizel's Écorces d'Orange 70% Dark Chocolate & Orange Bar, a 100 gram masterpiece. This creation combines the richness of Grand Cru Guayas dark chocolate from Ecuador with candied orange peel, creating a delightful interplay of sumptuously tangy notes and fruity lightness that awakens the senses and tantalizes the taste buds. Experience the exceptional subtlety of this indulgent treat, perfectly crafted by Michel Cluizel, a French chocolate brand renowned for its unwavering commitment to quality, purity, and delectable flavors. Learn More
  6. Michel Cluizel Michel Cluizel Café BIO 70% Single Origin Dark Chocolate & Coffee Bar - 70g 12311

    Michel Cluizel Café BIO 70% Single Origin Dark Chocolate & Coffee Bar - 70g

    Elevate your palate with organic coffee-infused Ecuadorian chocolate.
    Savor the exquisite Michel Cluizel Café BIO 70% Single Origin Dark Chocolate & Coffee Bar, a 70g delight from the renowned French chocolatier Michel Cluizel. This remarkable dark chocolate harmoniously blends 70% Grand Cru Guayas cocoa from Ecuador with organic Mexican coffee beans from the high-altitude plains of Chiapas, offering a captivating fusion of flavors. Delight in notes of roasted cocoa and coffee that lead to a refreshing vegetal and fruity finish. With Michel Cluizel's unwavering commitment to quality and sustainability, this chocolate bar promises a unique and eco-conscious indulgence. Learn More
  7. Michel Cluizel Guayas Ecuador 72% Dark Chocolate with Almonds Bar - 100g

    New!
    Michel Cluizel Guayas Ecuador 72% Dark Chocolate with Almonds Bar - 100g

    70% certified organic, gluten-free, and vegan chocolate! Made with whole almonds from Valencia, Spain, ground in the traditional way.
    This gourmet dark chocolate bar with almonds in 70% cocoa. It's also certified organic chocolate, gluten-free chocolate, and vegan chocolate! It's made with whole almonds from Valencia, Spain, ground in the traditional way. Powerful and delicious, it draws its dark chocolate strength from the 70% Grand Cru Guayas cocoa that composes it. Net wt 100g / 3.5oz Learn More
  8. Michel Cluizel Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar - 100g 12320

    Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar - 100g

    Michel Cluizel's Award Winning Organic 70% Dark Chocolate with Crunchy Cacao Nibs.
    Indulge in the sumptuous Michel Cluizel Grué de Cacao BIO 70% Dark Chocolate & Nibs Bar, a 100 gram treat from the esteemed French chocolatier, Michel Cluizel. This exquisite dark chocolate bar is crafted from 70% Grand Cru Guayas cocoa from Ecuador, complemented by roasted nibs from the Los Anconès plantation in the Dominican Republic. The result is a harmonious blend of rich cocoa flavors and the delightful crunch of cacao nibs. Certified organic, gluten-free, and vegan, this Great Taste Award winning gourmet chocolate embodies Michel Cluizel's commitment to quality and environmental sustainability, ensuring a remarkable dark chocolate experience. Learn More
  9. Domori Nacional Ecuador Dark Chocolate 70% Bar

    Domori Nacional Ecuador 70% Single Origin Dark Chocolate Bar - 50 g

    Luxurious Ecuadorian dark chocolate with floral hints.
    Domori Nacional Ecuador 70% Single Origin Dark Chocolate Bar: Indulge in the exquisite taste of Domori's dark bittersweet chocolate, crafted from pure Arriba Nacional cacao sourced at Ecuador's Hacienda Victoria. With delicate notes of white flowers and a fruity aroma, this 70% cacao bar embodies the rich tradition of cocoa cultivation dating back thousands of years. Experience extreme elegance in every bite, as Domori's commitment to quality and environmental responsibility shines through. Join us on a journey to savor the rare and pure Criollo cacao, meticulously preserved by this pioneering Italian chocolate brand. Learn More
  10. Venchi "Cuor di Cacao" 85% Bar - 100g

    Venchi "Cuor di Cacao" 85% Bar - 100g

    Extra Dark 85% using cocoa mass from Ecuador.
    Extra Bittersweet 85% using cocoa mass from Ecuador. This bar is a must for those who want higher cocoa content and a less bitter flavor. Each bar is 100g/3.5oz net wt. (Wrapping of the bars may vary from the photo). Learn More
  11. Pralus Pralus Fortissima 80% Single Origin Dark Chocolate Bar - 100 g

    Pralus Fortissima 80% Single Origin Dark Chocolate Bar - 100 g

    François Pralus' exquisite 80% dark chocolate masterpiece.
    Indulge in the bold elegance of Pralus Fortissima 80% Single Origin Dark Chocolate Bar. Crafted by François Pralus, the renowned French chocolatier, this exquisite blend features a harmonious combination of Trinitario, Forastero, and Criollo beans sourced from Ecuador. With a dark brown purply hue and a rich aroma boasting notes of vanilla and mild spices, each bite offers a symphony of flavors— from the subtle sourness to the gentle bitterness, culminating in a clean and satisfying finish. Elevate your chocolate experience with this exceptional creation from Maison Pralus in Roanne, where tradition meets innovation in every bar. Learn More
  12. Pralus Pralus Equateur BIO 75% Single Origin Dark Chocolate Bar - 100 g

    Pralus Equateur BIO 75% Single Origin Dark Chocolate Bar - 100 g

    Experience the exquisite with Pralus Equateur BIO Dark Chocolate: Fruity, floral, and organic.
    Experience the intense delight of Pralus Equateur BIO 75% Single Origin Dark Chocolate Bar, a masterpiece by the revered French chocolatier François Pralus. Crafted with meticulous expertise since 1991, this chocolate is made from the renowned Ecuadorian Nacional cocoa, also known as Arriba cocoa. With a powerful nose boasting fruity notes of dried figs and preserved citrus fruit, it delivers a full-bodied, bitter, and slightly acidic palate. The cocoa's delicacy, often compared to Criollo, combined with its larger and more tannic pods and beans, makes it a must-try for enthusiasts. EU Certified BIO organic, this bar showcases the floral aromas that will undoubtedly surprise and delight your senses. Learn More
  13. Bonnat Equateur Bar 100g

    Bonnat Equateur Bar 100g

    A delicate taste of flower and honey. Dark 75% cacao, South America
    75% Bittersweet Chocolate From South America. The sun's color, delicate and fine perfume in which is found a taste of flower and honey. Kosher-Parve, 100g/3.5oz per bar Learn More
  14. Amedei Ecuador Bar 50g

    Amedei Ecuador 77% Single Origin Dark Chocolate Bar - 50 g

    Out of stock

    Amedei's 77% Cocoa Extravaganza: Italian mastery, Ecuador's essence, banana, dried fruit, toasted caramel.
    Indulge in the exceptional Ecuador 77% Single Origin Dark Chocolate Bar by Amedei, meticulously crafted by passionate Italian chocolate artisans. This chocolate captures the explosive character of Ecuador, enveloping your palate in the aroma of primeval cocoa, while tantalizing notes of banana and dried fruit give way to a sublime toasted caramel finish. Experience the wild expression of cocoa through single-origin Crus, reflecting the genetic diversity influenced by the region's terroir. Amedei's dedication to excellence shines in this round and elegant chocolate, making it a must-try for discerning chocolate connoisseurs. Available exclusively at Chocosphere, your source for globally acclaimed chocolates. Learn More

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