Chocosphere®
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Valrhona

Valrhona, founded in 1922 in the Rhone Valley of France, is a pioneering and leading brand in the world of chocolate. Committed to creating exceptional chocolate, Valrhona emphasizes collaboration with cocoa producers, selecting unique cocoa varieties, and investing in sustainable cocoa cultivation. The brand continually pushes creative boundaries, introducing groundbreaking products like Guanaja and Dulcey. With a dedication to sharing expertise, Valrhona established L’Ecole Valrhona, a renowned school for professionals worldwide. Beyond its innovative chocolate creations, Valrhona is a B Corporation®, committed to social and environmental responsibility. The brand actively engages in projects focusing on improving living conditions for cocoa farmers, protecting the environment, and combating child labor. Valrhona's commitment to traceability, protecting forests, and preserving flavors underscores its mission for a fair, sustainable, and delicious chocolate industry.

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  1. Valrhona Valrhona Discovery Chocolate Gift Box - 380g

    Valrhona Discovery Chocolate Gift Box - 380g

    $58.29

    Gift box of assorted fine filled chocolates, wrapped chocolate squares, and chocolate covered nuts.

    A luxury selection of fine chocolates, perfect for any occasion.

    • 12 fine filled chocolates
    • 8 squares of dark chocolate & milk Chocolate Grands Crus
    • A blend of almonds & hazelnuts coated with milk chocolate
    • A blend of almonds & hazelnuts coated with dark chocolate
    • A selection from Valrhona's best offerings

    380g/13.4oz net wt. Kosher-Dairy.

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  2. Valrhona Valrhona Jivara 40% Milk Chocolate Napolitains Bulk Box - 1kg 1896

    Valrhona Jivara 40% Milk Chocolate Napolitains Bulk Box - 1kg

    $89.19

    Valrhona Jivara Napolitains: Experience the sublime fusion of Ecuadorian and Ghanaian cocoa in 5g squares.

    Valrhona Jivara 40% Milk Chocolate Napolitains enchant with a decadent fusion of creamy richness and deep cocoa undertones, revealing delightful notes of caramel and vanilla, heightened by a subtle malt essence. A pioneer of intensely flavored milk chocolate, Jivara, crafted since 1995, showcases Valrhona's commitment to chocolate innovation. Meticulously blending cocoa profiles from Ecuador and Ghana, Jivara achieves an unparalleled and consistent flavor. Individually wrapped 5g tasting squares.

    This sublime indulgence is available in a factory 1 kg pack of about 200 squares, a 250 g bag of 50 squares repacked by Chocosphere, or as individual delights.

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  3. Valrhona Valrhona Tanariva Lactée Les Feves 33% Single Origin Milk Chocolate Discs - 1kg 4659

    Valrhona Tanariva Lactée Les Feves 33% Single Origin Milk Chocolate Discs - 1kg

    $50.59

    Tanariva Milk Bliss: Madagascar's cocoa, balanced acidity, and caramel notes await

    Indulge in Valrhona's Tanariva Lactee Les Feves 33% Single Origin Milk Chocolate Discs, crafted with Madagascar's cocoa for a unique blend of balanced acidity, milk, and caramel notes. Named after the capital, "Tanariva," this chocolate captures the terroir of northern Madagascar, prioritizing environmental stewardship and sustainability. With a light color and extra-indulgent dairy content, Tanariva combines intense vanilla and hot milk, producing beautiful toffee notes. Ideal for coating, molding, bars, mousse, and ganache, Tanariva Lactée is an intensely smooth milk chocolate. Elevate your creations with pairings such as grapefruit, mandarin, orange, raspberry, coffee, star anise, vanilla, and salted butter caramel, Tanariva invites you to savor the harmonious blend of Madagascan flavors.

    Available in a 3 kg factory bag or a 1 kg resealable bag repacked by Chocosphere.

    33% Cocoa, 38% Sugar, 35.5% Fat, 28% Milk.

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  4. Valrhona Valrhona Azélia Les Feves 35% Milk Chocolate Hazelnut Discs Bag - 1kg 11603

    Valrhona Azélia Les Feves 35% Milk Chocolate Hazelnut Discs Bag - 1kg

    $63.99

    Valrhona Azélia: A symphony of hazelnut and milk chocolate, offering pure gourmet delight.

    Valrhona Azélia Les Feves 35% Milk Chocolate Hazelnut Discs epitomize the exquisite harmony between chocolate, milk, and hazelnuts. A symphony of roasted hazelnut notes seamlessly blended with velvety milk chocolate delivers pure gourmet indulgence, creating an ideal canvas for culinary exploration. Azélia 35% captures the perfect balance of chocolate, milk, and hazelnuts, using carefully selected cocoa and nuts processed for optimal flavor and quality. With irresistible aromas, Azélia provides rich indulgence with a pleasantly light touch. Perfect for molding, this chocolate lends itself to various applications, including bars, mousses, cream mixes, ganaches, ice creams, and sorbets. Elevate your creations with pairings such as exotic fruits, coffee, biscuits, caramel, and puffed cereal.

    Available in a factory 3 kg bag or a resealable 1 kg bag repacked by Chocosphere.

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  5. Valrhona Valrhona Caramélia Les Feves 36% Milk Chocolate Couverture Discs - 1kg 7098

    Valrhona Caramélia Les Feves 36% Milk Chocolate Couverture Discs - 1kg

    $55.59

    Dive into Valrhona's Caramélia—An exquisite milk chocolate with notes of luscious caramel.

    Savor the sumptuous blend of Valrhona Caramélia Les Feves 36% Milk Chocolate Discs—a sensory journey into soft, rich, and voluptuous indulgence, renowned for its distinct milky flavor and captivating notes of salted butter caramel. This tender chocolate transcends the ordinary, offering a generously indulgent experience. Unlike caramel-flavored milk chocolates made with caramelized sugar, Caramélia features real dairy-based caramel, delivering a silky smooth texture with pronounced cocoa notes and lively hints of salted butter. Ideal for molding, it shines in applications like bars, mousse, cream mix, ganache, ice creams, and sorbets. Explore delightful pairings with citrus, exotic fruits, hazelnut, peanut, cardamom, coffee, ginger, nutmeg, biscuit, salted butter, sesame, and shortbread.

    Available in a 3 kg factory bag, a 250 gram factory bag, or a 1 kg resealable bag from Chocosphere.

    Cocoa 36%, Milk 33%, Sugar 50%, Fat 38%.

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  6. Valrhona Valrhona Andoa Lactée Les Feves Organic 39% Milk Chocolate Discs - 1kg 15001

    Valrhona Andoa Lactée Les Feves Organic 39% Milk Chocolate Discs - 1kg

    $53.79

    Dive into indulgence with Valrhona's Andoa Lactée—An ultra-creamy milk chocolate delight.

    Savor the exquisite Valrhona Andoa Lactée Les Feves Organic 39% Milk Chocolate Discs, a culinary masterpiece with an ultra-smooth texture and intense milky richness. Delight in its enchanting blend of authentic milk flavor and bold cocoa notes, creating a melt-in-the-mouth experience that is both creamy and irresistibly chocolaty. Andoa Lactée, a single origin Grand Cru chocolate, pays homage to the now-extinct Andoa dialect of the Peruvian Amazon. This organic and Fairtrade milk chocolate is crafted exclusively from the finest ethically sourced ingredients, showcasing Valrhona's commitment to sustainable development. Perfect for various applications, including coating, molding, bars, mousse, and ice creams.

    Available in a convenient 3 kg factory bag or a 1 kg resealable bag repacked by Chocosphere.

    39% Cocoa, 34% Sugar, 26% Milk, 41% Fat.

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  7. Valrhona Valrhona Orizaba Lactée Les Feves 39% Milk Chocolate Couverture Discs - 1kg 6640

    Valrhona Orizaba Lactée Les Feves 39% Milk Chocolate Couverture Discs - 1kg

    $53.89

    Valrhona's Orizaba Lactée: 39% Milk Chocolate Discs—creamy with intense milky notes.

    Valrhona Orizaba Lactée Les Feves 39% Milk Chocolate Discs deliver a sensory journey with purity and exquisite creaminess, boasting intense lingering milky notes. This delicately smooth chocolate, a testament to Valrhona's expertise since 2008, melts in your mouth, offering a unique blend of two classic aromatic Brazilian and Madagascan cocoas. With a commitment to creating exceptional chocolate, Valrhona's Orizaba Lactée adds a touch of sophistication to your culinary creations. Ideal for coating, molding, bars, mousses, cream mix, ganache, ice creams, and sorbets, it opens a world of pairing possibilities, from citrusy delights like grapefruit and lime to the warm tones of vanilla and saffronette.

    Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere, indulge in the exquisite craftsmanship of Valrhona.

    39% Cocoa, 34% Sugar, Fat Contents 41%, Milk 26%.

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  8. Valrhona Valrhona Hukambi Les Feves 53% Dark Milk Chocolate Couverture Discs - 1kg 49787

    Valrhona Hukambi Les Feves 53% Dark Milk Chocolate Couverture Discs - 1kg

    $53.49

    Explore Valrhona's Hukambi 53% – a perfect balance of mellowness and power.

    Crafted by Valrhona, the Hukambi Les Feves 53% Dark Milk Chocolate Couverture Discs offer a perfect blend of Brazilian cocoa and French milk, enriched with Madagascan vanilla. This chocolate balances mellowness and power, with surprising notes of fruit and cookies, inviting exploration of Brazil's ancient forests. Ideal for bars, crémeux, and ganache, and recommended for coating, molding, mousse, ice creams & sorbets, it pairs beautifully with prunes, quince, pinot wines, green pepper, smoked salt, and toasted cereals. Dare to redefine creativity with this ombré couverture.

    Available in a factory 3 kg bag or a 1 kg resealable bag from Chocosphere.

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  9. Valrhona Valrhona Bahibé Lactee Les Feves 46% Single Origin Milk Chocolate Discs - 1kg 09997

    Valrhona Bahibé Lactee Les Feves 46% Single Origin Milk Chocolate Discs - 1kg

    $52.89

    Bahibé: A rare 46% cocoa milk chocolate, harmonizing Dominican cocoa bitterness with milky sweetness.

    Valrhona Bahibé Lactee Les Feves 46% Single Origin Milk Chocolate Discs deliver a captivating blend of milky sweetness and cocoa intensity. With an impressive 46% cocoa content, Bahibé achieves a harmonious equilibrium, offering the perfect balance between the bitterness of pure Dominican cocoa and the lusciousness of milk. The chocolate unfolds with subtle nutty undertones, heightened by a fruity acidity and a nuanced touch of bitterness. Named as a tribute to the Bayahibe rose, emblematic of the Dominican Republic, these discs are crafted from the finest beans sourced from the heart of the Caribbean. Ideal for mousses, coating, molding, bars, crémeux, ganaches, ice creams, and sorbets, Bahibé invites you to savor the rich heritage and exceptional flavor profile derived from the island of Hispaniola.

    Available in a convenient 3 kg factory bag or a repackaged 1 kg resealable bag at Chocosphere.

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  10. Valrhona Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crisps - 1kg 8425

    Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crunchy Pearls - 1kg

    $59.39

    Gourmet Chocolate Pearls: Elevate desserts with Caramélia's exquisite crunch.

    Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crunchy Pearls feature a delightful blend of crunchy cereal filling coated with Valrhona's signature Caramélia milk chocolate. Unlike ordinary caramel-flavored chocolates, Caramélia uses real dairy-based caramel, resulting in a silky smooth texture with distinct cocoa notes and lively hints of salted butter. These delectable pearls, perfect for cake and cupcake decorations or enhancing mousses, creams, ices, and bars, offer a deliciously crunchy texture and rich chocolate flavor. Discover a world of culinary possibilities with these indulgent treats, adding a touch of Valrhona excellence to your creations.

    Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.

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  11. Valrhona Amatika Vegan “Milk” Chocolate Bloc

    Valrhona Amatika Vegan 46% Single Origin Almond Milk Chocolate Bloc - 1 kg

    $57.19

    Out of stock

    Plant-Based Culinary Marvel: Amatika 46%, Valrhona's first-ever vegan Grand Cru from Madagascar.
    Valrhona Amatika Vegan 46% Single Origin Milk Chocolate Bloc represents a pioneering leap in vegan pastry-making, marking Valrhona's inaugural vegan single-origin chocolate. Sourced from Madagascar, Amatika embodies the expertise of master chocolatiers, delivering the premium quality sought by contemporary vegan pastry chefs. Crafted in the style of traditional milk chocolate, it seamlessly blends pure ground almonds with the aromatic potency of Madagascan cacao. Certified by the European Vegetarian Union, with ongoing certification by the American Vegan Action organization, Amatika 46% introduces an unparalleled taste and texture, whether used for molding, coating, bars, mousse, or ice creams, Amatika 46% opens up a world of creativity with pairings such as banana, lemon zest, and jasmine. Available in a factory package of three 1 kg blocs or as a single 1 kg bloc repacked by Chocosphere. Learn More

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