Chocosphere®
Fine Chocolates from Around the World since 1998
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Valrhona

The origins of Valrhona Chocolate go back to 1922 in the Rhone Valley of France. Since then, their mission has been the creation of exceptional chocolate, utilizing the natural aromas of the various cocoa growing regions and in keeping with the traditions of the French chocolate making craft.

Whether you need Valrhona Cocoa Powder for your favorite recipe or their gourmet French chocolate to satisfy a craving, Chocosphere is proud to offer one of the widest selections of Valrhona Chocolate on the Internet!

Most Valrhona products are certified Kosher by Triangle-K Triangle-K Logo. Certificate

For an introduction to chocolate tempering, you may wish to watch this helpful Valrhona Tempering Video.

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  1. Valrhona Jivara Bulk Squares 1Kg

    Valrhona Jivara Bulk Squares 1Kg

    $61.50

    Out of stock

    Milk 40% cacao, blend
    Valrhona Jivara, Now Chocosphere offers individually wrapped Valrhona Chocolate Squares in bulk! Each bulk container contains 1 Kg / 2.2 lbs (approximately 200 pieces) of a single type of square, sold by weight. Treat yourself, or give an informal gift to your favorite chocoholic!1 Kg / 2.2 lbs in a plain container (40% Cocoa). Learn More
  2. Valrhona Jivara Lactee 'Les Feves' 3Kg

    Valrhona Jivara Lactee 'Les Feves' 3Kg

    $79.95

    Milk Couverture 40% cacao, blend

    Jivara Lactee is one of Valrhona's classic milk chocolates. A bit higher in cocoa than typical milk chocolate, Jivara Lactee balances sweetness and milk chocolate character well, with notes of malt and vanilla. 40% Cocoa, 34% Sugar, Fat Contents 40.5%, Milk 23.5%.

    Now made with sunflower lecithin. May contain traces of soy.

    3 Kg/6.6 lb. bag

    Learn More
  3. Valrhona Amatika Vegan “Milk” Chocolate Bloc

    New!
    Valrhona Amatika Vegan “Milk” Chocolate Bloc - 3Kg

    $102.50

    Vegan “Milk” Couverture. Click "Learn more" for details!

    Valrhona's first vegan-certified single-origin chocolate from the Millot plantation in Madagascar. The result of passionate teamwork between sourcing teams, cacao producers, innovation and sensory experts and L’École Valrhona’s pastry chefs, Amatika 46% represents the premium chocolate that contemporary vegan pastry-making has been longing for. A true showcase of chocolatier expertise.

    Created in the style of a traditional milk chocolate, it combines the sweetness and creaminess of pure ground almonds in lieu of dairy products with the aromatic potency of Madagascan cacao.

    Amatika 46% is vegan certified by the European Vegetarian Union and is currently in the process of begin certified by the American Vegan Action organization.

    Net wt. 3Kg/6.6lb.

    Learn More
  4. Valrhona Jivara Lactee Bloc 3Kg

    Valrhona Jivara Lactee Bloc 3Kg

    $79.95

    Milk Couverture 40% cacao, blend
    Jivara Lactee is one of Valrhona's classic milk chocolates. A bit higher in cocoa than typical milk chocolate, Jivara Lactee balances sweetness and milk chocolate character well, with notes of malt and vanilla. 40% Cocoa, 34% Sugar, Fat Contents 40.5%, Milk 23.5% 3Kg/6.6Lb bloc Learn More
  5. Valrhona Bahibe Lactee 'Les Feves' 3Kg

    Valrhona Bahibe Lactee 'Les Feves' 3Kg

    $84.95

    Milk Couverture 46% cacao, Dominican Republic.

    Valrhona's Bahibe is a rich milk chocolate that is high in cocoa content (46%). Made of fine single-origin Dominican Republic cacao, this rich milk chocolate's high cocoa content perfectly balances the smoothness of the milk, fruity tanginess and slight bitterness. Cocoa 46%, Milk 23%, Sugar 30%, Fat 42%.

    Now made with sunflower lecithin. May contain traces of soy.

    3 Kg/6.6 lb. bag

    Learn More
  6. Valrhona Valrhona Kidavoa Milk 50% Double-Fermentation Chocolate 'Les Feves'3Kg

    Valrhona Kidavoa Milk 50% Double-Fermentation 'Les Feves' 3Kg

    $124.95

    Double-Fermentation Milk Chocolate, using Banana for the second fermentation.
    KIDAVOA 50% is a rich, complex milk chocolate with a forceful character from the very first bite featuring hints of dried banana. Its milky notes are enhanced by a touch of tartness which slowly reveal fruity aromas. These are followed by spicier, malty notes, which finally give way to cocoa-rich bitterness. 3 Kg/6.6 lb. bag 50% min. cocoa, 39% fat, 34% sugar, 15% Milk. Learn More
  7. Valrhona Xocoline Milk No Sugar Added Block 3Kg

    Valrhona Xocoline Milk No Sugar Added Block 3Kg

    $97.50

    Out of stock

    41% cacao, blend, alternatively sweetened.
    Special Order Only.
    Minimum purchase 2 x 3Kg .

    Xocoline has been developed from a blend of fine cocoa beans selected from different plantations and chosen specifically for the complementarities in their flavors. Slightly acidulous, the fruity notes blend into the roasted flavors, allowing the development of a delicate bitterness with woody undertones. This assembly guarantees the no sugar added couverture remains both inimitable and consistent in taste. We've asked some chocolatiers to taste test for us, and they told us Xocoline is the best no sugar added chocolate they ever tasted! Choose Xocoline Milk Chocolate or Dark Chocolate couverture for your favorite recipe. Sweetened with Malitol. 3 Kg/6.6 lb. Bloc of Xocoline Milk 41% Chocolate (No Sugar Added), original Valrhona package. Learn More

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