|
|
Valrhona, founded in 1922 in the Rhone Valley of France, is a pioneering and leading brand in the world of chocolate. Committed to creating exceptional chocolate, Valrhona emphasizes collaboration with cocoa producers, selecting unique cocoa varieties, and investing in sustainable cocoa cultivation. The brand continually pushes creative boundaries, introducing groundbreaking products like Guanaja and Dulcey. With a dedication to sharing expertise, Valrhona established L’Ecole Valrhona, a renowned school for professionals worldwide. Beyond its innovative chocolate creations, Valrhona is a B Corporation®, committed to social and environmental responsibility. The brand actively engages in projects focusing on improving living conditions for cocoa farmers, protecting the environment, and combating child labor. Valrhona's commitment to traceability, protecting forests, and preserving flavors underscores its mission for a fair, sustainable, and delicious chocolate industry.
|
-
Valrhona Inspiration Yuzu Les Feves - 250g
$32.99Out of stock
Tart, intense & citrusy, melts & tempers like chocolate.
Valrhona's INSPIRATION YUZU is their newest offering in this innovative range. This unique fruit is treasured throughout the world. The flavor is naturally sweet & tangy, with a hint of bitterness. Tempers like chocolate, with the intense flavor of Yuzu.
Yuzu is a treasured fruit from Japan with a distinct flavor and character. The flavor of Yuzu is uniquely citrusy. Valrhona uses the highest quality Yuzu grown on small farms found halfway up mountains in Southeast Japan’s rural Kochi region.
Inspiration Yuzu can be used just like any other chocolate couverture, and has the benefit of containing no water and requiring less product than would a traditional fruit or nut preparation. This makes for vibrant and delicious molding, coating, ganaches, and countless other preparations. It can be tempered like chocolate, has a melting and mouthfeel experience like chocolate, yet has a bold Yuzu flavor. Think of all the possibilities!
Now made with sunflower lecithin. May contain traces of soy.
Net wt.: 250g / 8.82oz.
To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
Learn More -
Valrhona Inspiration Framboise Les Feves 35% Raspberry Couverture Discs - 250g
$26.39Out of stock
Vibrant Raspberry Delight: Valrhona's perfect blend of cocoa butter and raspberries—sweet, tart, fruity.
Valrhona's Inspiration Framboise Les Feves 35% Raspberry Couverture Discs deliver a pure cocoa butter-based chocolate experience infused with the vibrant color and intense taste of raspberries. Crafted from 100% natural ingredients, this innovative couverture boasts the perfect balance between sweet, tart, and fruity notes. The subtle blend of cocoa butter, sugar, and raspberries creates an intense gourmet flavor that melts and tempers like chocolate. Enjoy warm raspberry jelly notes followed by the characteristic tart flourish, all complemented by the naturally vibrant pink hue. Ideal for molding, bars, mousses, cream mixes, and ganaches, this Raspberry Inspiration is a delicious and colorful addition to your culinary creations. Available in a convenient factory 3 kg bag, factory 250 gram bag, or a recloseable 1 kg bag from Chocosphere.To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
Learn More -
Valrhona Inspiration Amande Les Feves 30% Almond Couverture Discs - 1 kg
$85.19Out of stock
Valrhona's Almond Couverture: A revolutionary blend of fresh almonds and creamy chocolate.
Valrhona presents Inspiration Amande Les Feves, a 30% almond couverture crafted with 100% natural ingredients. This groundbreaking creation, born from Valrhona's commitment to innovation, blends super-finely ground almonds, cocoa butter, sugar, and lecithin, delivering a unique chocolate experience. With no water content, it requires less product than traditional preparations, making it ideal for molding, coating, ganaches, and more. Tempered like chocolate, it boasts a creamy texture, a "biscuit/latte" color, and a sweet almond flavor, showcasing the freshness of raw almonds. Winner of the Grand Prize at the Sirha Innovation Awards 2017, Almond Inspiration opens endless possibilities for culinary exploration. Explore this revolutionary product, available in a convenient 3 kg factory bag or a recloseable 1 kg bag from Chocosphere.To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
Learn More -
Valrhona Inspiration Amande Les Feves 30% Almond Couverture Discs - 3kg
$211.49Out of stock
Valrhona's Almond Couverture: A revolutionary blend of fresh almonds and creamy chocolate.
Valrhona presents Inspiration Amande Les Feves, a 30% almond couverture crafted with 100% natural ingredients. This groundbreaking creation, born from Valrhona's commitment to innovation, blends super-finely ground almonds, cocoa butter, sugar, and lecithin, delivering a unique chocolate experience. With no water content, it requires less product than traditional preparations, making it ideal for molding, coating, ganaches, and more. Tempered like chocolate, it boasts a creamy texture, a "biscuit / latte" color, and a sweet almond flavor, showcasing the freshness of raw almonds. Winner of the Grand Prize at the Sirha Innovation Awards 2017, Almond Inspiration opens endless possibilities for culinary exploration.
Explore this revolutionary product, available in a convenient 3 kg factory bag or a recloseable 1 kg bag from Chocosphere.
To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!
Learn More -
Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crunchy Pearls - 3kg
$155.79Out of stock
Gourmet Chocolate Pearls: Elevate desserts with Caramélia's exquisite crunch.
Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crunchy Pearls feature a delightful blend of crunchy cereal filling coated with Valrhona's signature Caramélia milk chocolate. Unlike ordinary caramel-flavored chocolates, Caramélia uses real dairy-based caramel, resulting in a silky smooth texture with distinct cocoa notes and lively hints of salted butter. These delectable pearls, perfect for cake and cupcake decorations or enhancing mousses, creams, ices, and bars, offer a deliciously crunchy texture and rich chocolate flavor. Discover a world of culinary possibilities with these indulgent treats, adding a touch of Valrhona excellence to your creations. Learn More