Chocosphere®
Fine Chocolates from Around the World since 1998
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Valrhona

Valrhona, founded in 1922 in the Rhone Valley of France, is a pioneering and leading brand in the world of chocolate. Committed to creating exceptional chocolate, Valrhona emphasizes collaboration with cocoa producers, selecting unique cocoa varieties, and investing in sustainable cocoa cultivation. The brand continually pushes creative boundaries, introducing groundbreaking products like Guanaja and Dulcey. With a dedication to sharing expertise, Valrhona established L’Ecole Valrhona, a renowned school for professionals worldwide. Beyond its innovative chocolate creations, Valrhona is a B Corporation®, committed to social and environmental responsibility. The brand actively engages in projects focusing on improving living conditions for cocoa farmers, protecting the environment, and combating child labor. Valrhona's commitment to traceability, protecting forests, and preserving flavors underscores its mission for a fair, sustainable, and delicious chocolate industry.

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  1. Valrhona Valrhona Andoa Lactée Les Feves Organic 39% Milk Chocolate Discs - 1kg 15001

    Valrhona Andoa Lactée Les Feves Organic 39% Milk Chocolate Discs - 1kg

    $53.79

    Dive into indulgence with Valrhona's Andoa Lactée—An ultra-creamy milk chocolate delight.

    Savor the exquisite Valrhona Andoa Lactée Les Feves Organic 39% Milk Chocolate Discs, a culinary masterpiece with an ultra-smooth texture and intense milky richness. Delight in its enchanting blend of authentic milk flavor and bold cocoa notes, creating a melt-in-the-mouth experience that is both creamy and irresistibly chocolaty. Andoa Lactée, a single origin Grand Cru chocolate, pays homage to the now-extinct Andoa dialect of the Peruvian Amazon. This organic and Fairtrade milk chocolate is crafted exclusively from the finest ethically sourced ingredients, showcasing Valrhona's commitment to sustainable development. Perfect for various applications, including coating, molding, bars, mousse, and ice creams.

    Available in a convenient 3 kg factory bag or a 1 kg resealable bag repacked by Chocosphere.

    39% Cocoa, 34% Sugar, 26% Milk, 41% Fat.

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  2. Valrhona Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Discs - 1kg 9559 48607

    Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Discs - 1kg

    $57.19

    Peru's Elegance: Valrhona Illanka 63%—creamy, tangy, and richly complex.

    Valrhona Illanka Les Feves 63% Single Origin Dark Chocolate Couverture Discs offer an exceptional journey into rich creaminess with bold tang and intricate notes of sun-ripened blackberries, blueberries, and black grapes. Crafted from the Gran Blanco cocoa variety in Peru’s Piura region, this chocolate reflects Valrhona's commitment to sustainability and ethical sourcing by promoting stable incomes and revitalizing local communities. Named after "illa," meaning "brightness or light," and "anka," meaning "condor" in Quechua, Illanka embodies the luminous spirit of Peru. Ideal for coating, molding, bars, mousse, cream mix & ganache, and ice creams & sorbets. Pair it with blueberries, citrus, passion fruit, peanut, espelette pepper, safronette, almond milk, caramel, and cheesecake for a sublime culinary experience.

    Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.

    63% cocoa min, 37% fat content, 36% sugar.

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  3. Valrhona Valrhona Andoa Noire Les Feves Organic 70% Dark Chocolate Discs - 1kg 48608

    Valrhona Andoa Noire Les Feves Organic 70% Dark Chocolate Discs - 1kg

    $53.79

    Andoa Noire Organic Chocolate—Valrhona's 70% Dark Discs, a tribute to Peruvian heritage.

    Indulge in Valrhona's Andoa Noire Les Feves Organic 70% Single Origin Dark Chocolate Discs, a masterful creation from carefully selected Peruvian cocoa beans. This dark couverture is a captivating blend of freshness and robust bitter notes, offering a unique journey of taste that evolves with every bite. Paying tribute to the now-extinct Andoa dialect of the Peruvian Amazon's Loreto region, Andoa Noire captures the essence of the Peruvian terroir with a perfect balance of acidity and extra-bitterness. Valrhona's commitment to sustainability shines through in this Fairtrade and Organic offering, crafted exclusively from the finest ethically sourced ingredients. Ideal for various applications, including bars, coating, molding, mousse, ganache, ice creams, and sorbets, immerse yourself in the richness of Peru.

    Available in a 3 kg factory bag or a 1 kg resealable bag from Chocosphere.

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