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Guittard Chocolate is preferred by many gourmet pastry chefs as being an American-made chocolate of very high quality. Now you can enjoy it as a snack or in your favorite recipes. This delicious chocolate has a long and interesting history. Etienne Guittard journeyed from France to San Francisco in the mid 1800's, searching for gold that he never found. Mr. Guittard also brought delicious chocolate from his uncle's factory in France, making him a very popular fellow. This inspired Etienne to establish the Guittard Chocolate Company in San Francisco, in 1868. The Guittard family has continued in the tradition of Etienne and his uncle for four generations, making chocolate of the highest quality in the San Francisco Bay area for over a century, with the utmost care given to crafting their chocolate. |
14 Item(s)
Grid List (with details)
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Guittard 'High Sierra' White Couverture Bloc - 10lb
$94.25 -
Guittard High Sierra White Chips, 50 lb bag
$493.95 -
Guittard High Sierra White Chips, 1Kg
$24.75
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Guittard 'Creme Francaise' Couverture Wafers - 1Kg
$25.50 -
Guittard 'Creme Francaise' Couverture Wafers - 25Lb box
$255.75 -
Guittard 'Soie Blanche' Couverture Wafers - 1Kg
$26.75
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Guittard 'Soie Blanche 'Couverture Wafers - 25Lb box
$269.75 -
Guittard Vanilla Flavor Special A'Peels 25lb box
$125.80 -
Guittard Vanilla Flavor Special A'Peels 1kg
$14.10
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Guittard White Satin Syrup 7 lbs 13oz
$62.75Out of stock
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Guittard 'Creme Francaise' Couverture Wafers - 3Kg
$62.55Out of stock
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Guittard Soie Blanche White Chocolate Couverture Wafers - 3kg
$67.25Out of stock
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Guittard White Pastel Ribbons, Compound, 50 Lb Box
$235.90Out of stock
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Guittard White Satin Ribbons, Compound, 50 Lb Box
$299.95Out of stock
14 Item(s)
Grid List (with details)