Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P Pacific Time M-F
excluding holidays.

Domori

The origins of Domori go back to 1993. That is when Domori began a search of the world's cocoa growing regions to find the best varieties of cocoa for making chocolate. From those humble beginnings has grown a dedication by Domori to restoring the diversity of cocoa in a way that is respectful of man and the environment. Domori has a unique approach to their chocolate, selecting and roasting cocoa carefully and in small batches, processing it as little as possible, and performing some operations by hand that others do by machine. The result is that Domori makes Italian chocolate with the unique, genuine taste and aroma of the cacao.

A more detailed introduction to Domori Chocolate can be found in this document.

Items 1 to 15 of 23 total

per page
Page:
  1. 1
  2. 2

Grid  List (with details) 

Set Descending Direction
  1. Domori Chacao Organic 100% Cacao Dark Chocolate Bar

    Domori Chacao Organic 100% Cacao Mass Bar - 50g

    Pure unsweetened Forestino cacao, Ivory Coast.

    This Domori Chacao Organic 100% Cacao Mass unsweetened dark chocolate bar is extremely intense yet nice and palatable, with flavor notes of dried fruit, cocoa and spices. It is only 100% cacao mass, with no added cocoa butter, made of pure organically grown cacao and nothing else! 50g / 11.76oz Net Wt., EU Organic Certification.

    Domori's Chacao Organic project is about making fine chocolate with a recovered cacao variety they call "Forestino", from the Ivory Coast. The cocoa selected by Domori for this project comes from the Scay Cooperative, in the area between the villages of Toumodi, Oulaidon, Taabo and Lilebe, not far from the seashore. Most of the plantations in this area are smaller and grow the Forastino (or French) cacao variety created in the early 20th century as a hybrid of the Brazilian Amelonado and the Guaiana from French Guaiana. Some plantations even preserve and harvest traces of pure Guaiana varieties.

    The plantations in the cooperative are organic certified and use only natural methods in growing their cacao. The cooperative verifies that all cocoa producers comply with these practices and it supports them with specific training and workshops.

    Because of long-term supply agreements and an agreement to provide premium quality cacao, the cooperative will be able to invest in the improvement of services and infrastructure in the neighboring towns. Learn More

  2. Domori Cacao Criollo 100% 25g Bar

    Domori Criollo 100% 25g Bar

    Unsweetened, Criollo cacao
    Domori 100% Criollo cacao unsweetened chocolate bar. A blend of Domori's Criollo cocoa varieties, which creates a unique sensory experience. The persistence and balance are perfect, the flavour nuances are endless. Perfect for those who want to explore the authentic nature of criollo cacao with no sweeteners or other additions. Domori's minimal processing lets the flavor of these Criollo beans shine through. 100% Cocoa, 0.9oz/25g net wt. Learn More
  3. Domori Domori Criollo 90% 25g Bar

    Domori Criollo 90% 25g Bar

    Exalting notes of dried fruit with an extraordinary persistence
    Domori Criollo 90% bar, Exalting notes of dried fruit with an extraordinary persistence. Excellent balance, not very sweet. 90% Cocoa, 0.9oz/25g net wt. Learn More
  4. Domori Nacional 100% - Ecuador- 50g Bar

    New!
    Domori Nacional 100% - Ecuador- 50g Bar

    Delicate notes of white flowers. 70% Cocoa, 1.76oz/50g net wt.
    The Hacienda Victoria is located in Ecuador, on land that has been considered sacred for millennia. An ideal climate and sustainable crop management allow for a production of cacao with a fruity aroma and powerful chocolate flavour. Domori Nacional 100% - Ecuador is made from pure Arriba National cacao, free of CCN51 contamination, in the recovery of ancient tradition of cultivating the "fruit of the gods". During tasting it unfolds an extreme elegance with a touch of white flowers. Dark bittersweet chocolate, 100% cacao. 1.76oz/50g net wt. Learn More
  5. Domori 100% Cacao Trinitario Bar - 25g

    Domori Trinitario 100% Chocolate Bar - 25g

    Pure unsweetened Trinitario cacao mass. 2018 Academy of Chocolate Bronze Winner

    The Domori 100% Cacao Trinitario bar is pure cocoa mass and nothing else. A single ingredient for infinite aromatic hues: dried fruit, caramel, honey, toasted bread… An absolute experience. An extreme passion. 100% Cocoa, .88oz/25g net wt. Learn More
  6. Domori 100% Criollo Napolitain Chocolate Tasting Square

    Domori Il100% Criollo Napolitain Tasting Square - 4.7g

    $1.40

    Individually wrapped, 100% Criollo-cacao chocolate
    Individually wrapped tasting square crafted from 100% Criollo cacao. Net wt 4.7g. Learn More
  7. Domori 100% Criollo Napolitains Chocolate Tasting Squares

    Domori Il100% Criollo Napolitain Bulk 50 Square Bag - 235g

    $43.75

    Individually wrapped squares of 100% Criollo-cacao chocolate.
    A bulk package containing 235g of 4.7g napolitains crafted from 100% Criollo cacao, 50 pieces. Learn More
  8. Domori 100% Criollo Napolitains Chocolate Tasting Squares

    Domori Il100% Criollo Napolitain Bulk Squares Package – 1Kg

    $135.95

    Individually wrapped squares of 100% Criollo-cacao chocolate.
    A bulk package containing 1Kg/2.2lbs of 4.7g napolitains crafted from 100% Criollo cacao. Approximately 185 pieces. Learn More
  9. Domori Trinitario 100% Chocolate Tasting Square

    Domori Trinitario 100% Chocolate Tasting Squares - 1Kg

    $99.95

    Unsweetened 100% cacao tasting squares.
    Formerly “Il 100%”

    Formerly known as Il Blend 100%.

    Pure cocoa mass and nothing else. A single ingredient for infinite aromatic hues: dried fruit, caramel, honey, toasted bread… An absolute experience. An extreme passion. 100% Cocoa, 1Kg/2.2lbs net wt.

    Learn More
  10. Domori Trinitario 100% Chocolate Tasting Square

    Domori Trinitario 100% Chocolate Tasting Squares - 50 Sq Bag

    $34.50

    50 unsweetened 100% cacao tasting squares.
    Formerly “Il 100%”

    Formerly known as Il Blend 100%.

    Pure cocoa mass and nothing else. A single ingredient for infinite aromatic hues: dried fruit, caramel, honey, toasted bread… An absolute experience. An extreme passion. 100% Cocoa, 235g/8.29oz net wt.

    Learn More
  11. Domori Trinitario 100% Chocolate Tasting Square

    Domori Trinitario 100% Chocolate Tasting Square - 4.7g

    $1.25

    Unsweetened 100% cacao tasting square.
    Formerly “Il 100%”

    Formerly known as Il Blend 100%.

    Pure cocoa mass and nothing else. A single ingredient for infinite aromatic hues: dried fruit, caramel, honey, toasted bread… An absolute experience. An extreme passion. 100% Cocoa, 4.7g/0.16oz net wt.

    Learn More
  12. Domori Estelle Bio Organic 100% Cocoa Mass Discs 1Kg

    Domori Estelle Organic 100% Cacao Mass 1 Kg

    $34.90

    Pure unsweetened Forestino cacao, Ivory Coast, repackaged.

    These Domori Chacao Organic 100% Cacao Mass unsweetened dark chocolate discs are excellent for use in recipes that call for delicious organic unsweetened chocolate. This unsweetened chocolate is extremely intense yet nice and palatable, with flavor notes of dried fruit, cocoa and spices. It is only 100% cacao mass, with no added cocoa butter, made of pure organically grown cacao and nothing else! 1 Kg / 2.2 lb Net Wt., EU Organic Certification. Repackaged by Chocosphere

    Domori's Organic project is about making fine chocolate with a recovered cacao variety they call "Forestino", from the Ivory Coast. The cocoa selected by Domori for this project comes from the Scay Cooperative, in the area between the villages of Toumodi, Oulaidon, Taabo and Lilebe, not far from the seashore. Most of the plantations in this area are smaller and grow the Forastino (or French) cacao variety created in the early 20th century as a hybrid of the Brazilian Amelonado and the Guaiana from French Guaiana. Some plantations even preserve and harvest traces of pure Guaiana varieties.

    The plantations in the cooperative are organic certified by the Scay Cooperative, supervised by Estelle Konan whose name has been given to this line of Domori organic chocolate. Estelle has been dedicated to the organic trade for many years and she has gained much experience by working with French NGOs that are well established in the Ivory Coast. Only natural methods are used by cooperative members in growing their cacao. The cooperative verifies that all cocoa producers comply with these practices and it supports them with specific training and workshops.

    Because of long-term supply agreements and an agreement to provide premium quality cacao, the cooperative will be able to invest in the improvement of services and infrastructure in the neighboring towns. Learn More

  13. Domori Estelle Bio Organic 100% Cocoa Mass Discs 5Kg

    Domori Estelle Organic 100% Cacao Mass 5 Kg

    $164.50

    Pure unsweetened Forestino cacao, Ivory Coast.

    These Domori Chacao Organic 100% Cacao Mass unsweetened dark chocolate discs are excellent for use in recipes that call for delicious organic unsweetened chocolate. This unsweetened chocolate is extremely intense yet nice and palatable, with flavor notes of dried fruit, cocoa and spices. It is only 100% cacao mass, with no added cocoa butter, made of pure organically grown cacao and nothing else! 5 Kg / 11 lb Net Wt., EU Organic Certification.

    Domori's Organic project is about making fine chocolate with a recovered cacao variety they call "Forestino", from the Ivory Coast. The cocoa selected by Domori for this project comes from the Scay Cooperative, in the area between the villages of Toumodi, Oulaidon, Taabo and Lilebe, not far from the seashore. Most of the plantations in this area are smaller and grow the Forastino (or French) cacao variety created in the early 20th century as a hybrid of the Brazilian Amelonado and the Guaiana from French Guaiana. Some plantations even preserve and harvest traces of pure Guaiana varieties.

    The plantations in the cooperative are organic certified by the Scay Cooperative, supervised by Estelle Konan whose name has been given to this line of Domori organic chocolate. Estelle has been dedicated to the organic trade for many years and she has gained much experience by working with French NGOs that are well established in the Ivory Coast. Only natural methods are used by cooperative members in growing their cacao. The cooperative verifies that all cocoa producers comply with these practices and it supports them with specific training and workshops.

    Because of long-term supply agreements and an agreement to provide premium quality cacao, the cooperative will be able to invest in the improvement of services and infrastructure in the neighboring towns. Learn More

  14. Domori Apurimac 100% Cacao Mass Discs – 1Kg

    Domori Apurimac 100% Cacao Mass Discs – 1Kg

    $34.50

    Pure unsweetened. Peruvian cacao. 100% cacao content, Repackaged.
    Apurimac is a recent trinitario-type cacao hybrid. This cacao is grown in Peru, in the valley of the Apurimac river. It has notes of flowers, caramel and cream. Net wt.: 1Kg/2.2lbs. Repackaged by Chocosphere. Learn More
  15. Domori Apurimac 100% Cacao Mass Discs – 5Kg

    Domori Apurimac 100% Cacao Mass Discs – 5Kg

    $159.95

    Pure unsweetened. Peruvian cacao. 100% cacao content.
    Apurimac is a recent trinitario-type cacao hybrid. This cacao is grown in Peru, in the valley of the Apurimac river. It has notes of flowers, caramel and cream. Net wt.: 5Kg/11lbs. Factory packaged in a Heavy Duty Re-closable bag. Learn More

Items 1 to 15 of 23 total

per page
Page:
  1. 1
  2. 2

Grid  List (with details) 

Set Descending Direction