Callebaut Belgian Chocolate
Callebaut's story commenced in 1911 when Octaaf Callebaut embarked on a journey to create the world's finest Belgian chocolate. This century-long legacy is distinguished by an unwavering commitment to quality and a unique approach to cocoa processing, from bean to bar. Renowned by chefs worldwide for its exceptional taste, Callebaut's journey has been marked by innovation in crafting exquisite chocolate. From the art of cocoa processing to the commitment to sustainable practices, Callebaut has consistently set the standard for quality.
For information about Callebaut's ‘Drop’ fluidity specification, please take a look at this helpful brochure. |
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Callebaut 811NV Natural Vanilla 54% Semi-Sweet Dark Chocolate Bloc - 5kg
$94.89 -
Callebaut C811NV Natural Vanilla 53% Semi-Sweet Dark Chocolate Bloc - 5kg
$93.69 -
Callebaut L-60-40 Natural Vanilla 60% Dark Chocolate Bloc - 5kg
$95.59
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Callebaut Gold 30% White Chocolate Callets Bag - 2.5kg
$91.59 -
Callebaut Unsweetened 100% Dark Chocolate Liquor Discs - 2.5kg
DISCONTINUED IN NORTH AMERICA.
Please see Cacao Barry's Grand Caraque 100% for an equivalent product.
$92.69Out of stock