Callebaut Belgian Chocolate
Callebaut's story commenced in 1911 when Octaaf Callebaut embarked on a journey to create the world's finest Belgian chocolate. This century-long legacy is distinguished by an unwavering commitment to quality and a unique approach to cocoa processing, from bean to bar. Renowned by chefs worldwide for its exceptional taste, Callebaut's journey has been marked by innovation in crafting exquisite chocolate. From the art of cocoa processing to the commitment to sustainable practices, Callebaut has consistently set the standard for quality.
For information about Callebaut's ‘Drop’ fluidity specification, please take a look at this helpful brochure. |
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Callebaut - Mona Lisa Dark Crispearls 800g
$33.39 As low as: $30.05Made by the Callebaut company in Belgium.
Crunchy biscuit bits coated in dark chocolate.
Mona Lisa Dark Crispearls are little dark chocolate balls with a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, very attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Convenient recloseable bag. Made by the Barry Callebaut company in Belgium. Net wt. 800g / 1.76lbs. Learn More -
Callebaut - Mona Lisa Milk Crispearls 800g
$31.39 As low as: $28.25Made by the Callebaut company in Belgium.
Crunchy biscuit bits coated in milk chocolate.
Mona Lisa Milk Crispearls are little milk chocolate balls with a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Convenient recloseable bag. Made by the Barry Callebaut company in Belgium. Net wt. 800g /1.76lbs. Learn More -
Callebaut - Mona Lisa White Crispearls 800g
$32.69 As low as: $29.42Made by the Callebaut company in Belgium.
Crunchy biscuit bits coated in white chocolate.
Mona Lisa White Crispearls are little white chocolate balls with a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Convenient recloseable bag. Made by the Barry Callebaut company in Belgium. Net wt. 800g / 1.76lbs. Learn More -
Callebaut - Mona Lisa Gold Salted Caramel Crispearls 800g
$31.90Crunchy biscuit bits coated in slightly salted caramelized white chocolate.
Callebaut Salted Caramel Crispearls are little caramelized white chocolate balls with a bit of salt and a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Net wt. 800g/1.76lbs. Learn More -
Callebaut Sensation Callets Marbled Dark & White Chocolate Chips - 1 kg
$30.98Callebaut Sensation Marbled Chocolate Chips: Elegance in every bite.
Elevate your culinary creations with the exquisite Callebaut Sensation Callets Marbled Dark & White Chocolate Chips. These glossy, marbled pearls are meticulously crafted from the finest Belgian dark and white chocolate, resulting in an eye-catching and delicious treat. Their natural shine, achieved without additives, adds a touch of elegance to your pastries and desserts. Perfect for decorating or snacking, these delightful pearls come in a 2.5 kg original bag and a 1 kg bag repacked by Chocosphere, both zip-reclosable to preserve their freshness and quality. Elevate every bite with Callebaut Sensation Marbled Chocolate Chips. Learn More -
Callebaut Sensation Callets Marbled Dark & White Chocolate Chips - 2.5 kg
$69.95 As low as: $66.45Callebaut Sensation Marbled Chocolate Chips: Elegance in every bite.
Elevate your culinary creations with the exquisite Callebaut Sensation Callets Marbled Dark & White Chocolate Chips. These glossy, marbled pearls are meticulously crafted from the finest Belgian dark and white chocolate, resulting in an eye-catching and delicious treat. Their natural shine, achieved without additives, adds a touch of elegance to your pastries and desserts. Perfect for decorating or snacking, these delightful pearls come in a 2.5 kg original bag and a 1 kg bag repacked by Chocosphere, both zip-reclosable to preserve their freshness and quality. Elevate every bite with Callebaut Sensation Marbled Chocolate Chips. Learn More -
Callebaut Chocolate Mousse Powder - 800g
$23.95 As low as: $21.55Powder mix for instant preparation of dark chocolate mousse
Callebaut Chocolate Mousse Mix is a powder that makes it easy to create a delicious gourmet chocolate mousse. Follow simple directions and you get a mousse like those made the long way by a master chef, with the right texture for serving in glasses, scooping "quenelles" or piping on top of another dessert. The intense chocolate taste comes from the very high chocolate content (75%) in the recipe.
This product contains hydrogenated palm kernal oil.
Net weight 800g / 1.76 lbs Learn More -
Callebaut Dark Large Chocolate Flakes - 1Kg
$19.50 As low as: $17.55Out of stock
A bag of large dark chocolate flakes.
Callebaut Dark Large Chocolate Flakes are tasty, miniature crispy sprinkles made from 100% chocolate in all different shapes and sizes. Their deep gloss is naturally obtained through patient panning in copper bowls. These flakes are a great way to add an artisan character and a nice bite to our truffles, pralines, ice cream, desserts, pastries, and much more. They have an irregular semi-rectangular shape and measure between 2.7 and 6.5 mm. Packed in a factory sealed re-closable bag, 1Kg / 2.2 lbs net wt. Learn More -
Callebaut - Mona Lisa Small Milk Chocolate Flakes - 1Kg
$34.79 As low as: $31.31Out of stock
A bag of small milk chocolate flakes.
Packaging and product are similar to the large flake photos shown.
Mona Lisa Small Milk Chocolate Flakes are tasty, miniature crispy sprinkles made from 100% chocolate in all different shapes and sizes. Their deep gloss is naturally obtained through patient panning in copper bowls. These flakes are a great way to add an artisan character and a nice bite to our truffles, pralines, ice cream, desserts, pastries, and much more. They have an irregular semi-rectangular shape and measure between 1.5 and 2.7mm. Packed in a factory sealed re-closable bag, 1Kg / 2.2 lbs net wt. Learn More -
Callebaut - Mona Lisa Mini Chocolate Crispearls 425g
$19.50 As low as: $18.52Out of stock
Made by the Callebaut company in Belgium.
Crunchy biscuit bits coated in mixed chocolates.
Mona Lisa Mini Chocolate Crispearls are little dark, milk, & white chocolate balls with a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, very attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Net wt.: 425g / 0.93lbs. Learn More -
Callebaut - Mona Lisa Mini Chocolate Crispearls Box - 10kg
$310.69Out of stock
Made by the Callebaut company in Belgium.
Crunchy biscuit bits coated in mixed chocolates.
Bulk box by special order only.
Mona Lisa Mini Chocolate Crispearls are little dark, milk, & white chocolate balls with a crunchy cereal center. Crispearls make a wonderful and delicious decoration for all kinds of desserts and pastries, very attractive with both taste and texture to complement your creations. Because of the crunchy cereal center, Crispearls should only be used in cold applications. Net wt.: 10 Kg / 22 lbs. Learn More -
Callebaut - Mona Lisa Milk Chocolate Truffle Shell (Hollow Form) 504 pc Box
$122.25Out of stock
Milk chocolate ball with a hole for fillings.
If out of stock, may need to be Special Ordered.
Contact Chocosphere.
Callebaut - Mona Lisa Milk Chocolate Truffle Shells are hollow chocolate balls that you can fill with your delicious ganache or other creations. They save time when making filled chocolate truffles while bringing forth the finest with Callebaut's milk chocolate. Callebaut hollow forms are made with Dark 35.6% cacao chocolate. These truffle shells are 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.36 Kg / 2.99 lbs. Learn More -
Callebaut - Mona Lisa White Chocolate Truffle Shell (Hollow Form) 504 pc Box
$122.55Out of stock
White chocolate ball with a hole for fillings.
If out of stock, may need to be Special Ordered.
Contact Chocosphere.
Callebaut - Mona Lisa White Chocolate Truffle Shells are hollow chocolate balls that you can fill with your delicious ganache or other creations. They save time when making filled chocolate truffles while bringing forth the finest with Callebaut's white chocolate. Callebaut hollow forms are made with white 30.6% cacao chocolate. These truffle shells are 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.36 Kg / 2.99 lbs. Learn More -
Callebaut - Mona Lisa Dark Chocolate Truffle Shell (Hollow Form) 504 pc Box
$109.30Out of stock
Dark chocolate ball with a hole for fillings.
If out of stock, may need to be Special Ordered.
Contact Chocosphere.
Callebaut - Mona Lisa Dark Chocolate Truffle Shells are hollow chocolate balls that you can fill with your delicious ganache or other creations. They save time when making filled chocolate truffles while bringing forth the finest with Callebaut's dark chocolate. Callebaut hollow forms are made with Dark 52.7% cacao chocolate. These truffle shells are 2.6g per form, 26mm in diameter with a 10mm diameter hole. Total net weight 1.36 Kg / 2.99 lbs. Learn More