Café-Tasse is a Belgian chocolate brand renowned for its artisanal craftsmanship and rich flavors. Since 1989, the brand has created chocolates using the finest cocoa beans from Africa and South America, resulting in decadent, pure cocoa butter chocolate with distinctive flavors. Café-Tasse emphasizes traditional methods and transparency while blending modern sustainability initiatives such as the "Beyond Chocolate 2025" charter, promoting fair income for cocoa farmers and environmental responsibility.

With a commitment to eco-friendly practices, Café-Tasse uses sustainable packaging and renewable energy, aiming for Rainforest Alliance certification. Led by Andrea Gembler, the family-owned brand is now a global ambassador of Belgian chocolate, offering a unique tasting experience in over 40 countries.