Smooth Italian dark chocolate blended with hazelnut paste and whole Piedmont hazelnuts.
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Venchi's Dark Gianduja and Hazelnut Chocolate Bar is a true testament to Italian chocolate craftsmanship. This 100 gram bar features the iconic Gianduja—a blend of smooth, dark chocolate and hazelnut paste—elevated by the addition of whole IGP Piedmont Hazelnuts. Each bite offers a delightful contrast between the rich, creamy Gianduja and the satisfying crunch of premium hazelnuts, creating a harmonious balance of flavors and textures. Made with all-natural ingredients, this vegan, gluten-free treat is a perfect indulgence for those who appreciate the timeless combination of chocolate and hazelnuts, steeped in over 145 years of Venchi's rich heritage.
Venchi blends over 145 years of heritage with a passion for all-natural ingredients, crafting iconic treats like Giandujotti and Cuor di Cacao. With a deep commitment to sustainability and certified quality, every bite celebrates Italian excellence and timeless indulgence.
