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Valrhona Les Perles Croquantes 55% Dark Chocolate Crisps

Valrhona Les Perles Croquantes 55% Dark Chocolate Crisps

$72.09 USD
$72.09 USD
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Valrhona Les Perles Croquantes - dark chocolate covered crunchy pearls for delightful creations.

Experience the exquisite Valrhona Les Perles Croquantes 55% Dark Chocolate Crisps, featuring rich dark chocolate enveloping a crispy core. Ideal for decorating cakes or cupcakes and enhancing cold preparations like mousses, creams, ices, and bars, these spherical treats provide a deliciously crunchy texture and a deep chocolate flavor to elevate your culinary creations. Slightly smaller than traditional chocolate chips, these crispy pearls bring a delightful burst of crunch to enliven your confections. Perfect as toppings or in cold preparations, they offer an unexpected touch and contrasting textures in pastry creations. Valrhona's commitment to quality shines through in these crisps, available in a 3 kg factory bag or a 1 kg resealable bag repacked by Chocosphere, inviting you to enhance your culinary artistry with the finest dark chocolate.

Chocosphere repackages products using shared equipment and facilities. While procedures are followed to prevent cross-contact, repackaged items may contain traces of peanuts, tree nuts, egg, milk, gluten, and soy.

Product Details

Cacao Percent:
55%
Maker Origin:
France
Cacao Origin:
blend / unspecified
Kosher Certifier:
Triangle-K
Kosher dairy

Ingredients & Allergens

Sugar, cocoa beans, cocoa butter, biscuit cereals 12.5% (wheat flour, sugar, wheat malt, wheat starch, raising agent: sodium bicarbonate (E500ii), salt, cocoa butter, natural flavoring), whole milk powder, sunflower lecithin, natural vanilla extract.

While we try our best to keep ingredients accurate, they may change or there may be mistakes. Please refer to the product packaging for the most up-to-date information, or contact us with questions. Repackaged items may contain traces of peanuts, tree nuts, egg, milk, gluten, and soy.

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More from Valrhona

Valrhona, founded in 1922 in France’s Rhone Valley, is a pioneering chocolate brand known for its innovative creations like Guanaja and Dulcey, as well as its renowned L’École Valrhona for professionals. As a certified B Corporation®, Valrhona is dedicated to sustainability, collaborating with cocoa producers, supporting farming communities, protecting the environment, and ensuring a fair and traceable chocolate industry.

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