Valrhona Extra Noir Les Feves 53% Dark Chocolate Couverture Discs
Valrhona Extra Noir Les Feves 53% Dark Chocolate Couverture Discs
Rich chocolate flavor and rounded cocoa notes make Valrhona Extra Noir 53% Dark Chocolate Couverture Discs an excellent choice for fillings and chocolate-based preparations. With a pronounced cocoa character, mild sweetness, and subtle hints of grilled dried fruit, this versatile couverture delivers depth and balance without overwhelming other ingredients. Its relatively low cocoa butter content makes it particularly well suited to cream-based mixtures and ganaches, where concentrated chocolate flavor is desired. The convenient disc format also allows for easy measuring and melting, making it a practical ingredient for professional pastry chefs and home confectioners.
Crafted by Valrhona, a renowned French chocolatier, Extra Noir 53% is especially suited to ganaches and creams, while also performing beautifully in mousses, ice creams, and sorbets. Choose the factory-packed 3kg bag for larger production needs or the convenient 1kg and 500g resealable bags repackaged by Chocosphere. Discover the versatility and rich flavor of Valrhona couverture at Chocosphere.
Chocosphere repackages products using shared equipment and facilities. While procedures are followed to prevent cross-contact, repackaged items may contain traces of peanuts, tree nuts, egg, milk, gluten, and soy.
Product Details
Product Details
- Cacao Percent:
- 53%
- Maker Origin:
- France
- Cacao Origin:
- blend / unspecified
Ingredients & Allergens
Ingredients & Allergens
Cocoa beans, sugar, emulsifier: sunflower lecithin.
May contain traces of nuts, milk and egg proteins, and gluten.
While we try our best to keep ingredients accurate, they may change or there may be mistakes. Please refer to the product packaging for the most up-to-date information, or contact us with questions. Repackaged items may contain traces of peanuts, tree nuts, egg, milk, gluten, and soy.

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Valrhona, founded in 1922 in France’s Rhone Valley, is a pioneering chocolate brand known for its innovative creations like Guanaja and Dulcey, as well as its renowned L’École Valrhona for professionals. As a certified B Corporation®, Valrhona is dedicated to sustainability, collaborating with cocoa producers, supporting farming communities, protecting the environment, and ensuring a fair and traceable chocolate industry.
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