Discover Sibo's Fine Chocolate Bonbons—4 exquisite truffles, each a flavor journey. Note: Appearance of truffles may vary from photo.
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Elevate your chocolate experience with Sibo Chocolate's Fine Chocolate Bonbon Gift Box. Crafted in Costa Rica by visionaries Julio Fernandez Amón and George Soriano, these gift boxes are a testament to their dream of creating world-class, organic chocolate. Each box holds a seasonal selection of delightful Costa Rican chocolate truffles, each a masterpiece of flavor. Sibo Chocolate's commitment to fine, organically produced cacao beans is evident in this collection, showcasing their signature eco-friendly packaging and pre-Columbian designs. Immerse yourself in the artistry of these bonbons—a harmonious blend of unique flavors, a celebration of Sibo Chocolate's dedication to delivering an exceptional chocolate experience.
Selections may include:
Sea Salt / Sal Marina A touch of Costa Rican sea salt adds a layer of flavor to this childhood classic.
Spice / Especias Cardamom, Ceylon cinnamon, nutmeg and a hint of chili pepper (red design).
Lime & Basil / Limón & Albahaca Fragrant citrus mingles with fresh basil in a white chocolate truffle (yellow design).
Vanilla Bean / Vainilla Aromatic organic vanilla beans from Costa Rica’s Central Pacific coast and milk chocolate (white design).
Orange Liqueur/ Licor de Naranja Luscious soft caramel with crystallized orange zest.
Ginger & Coconut Milk / Jengibre y Leche de Coco Burnt-sugar caramel in a rich, extra dark chocolate shell.
Honey Lavender / Miel de Abeja con Lavanda Organic honey from Santo Domingo de Heredia and fresh lavender from Sibo's garden.
Wild Berry / Bayas Silvestres Herbal tea and dried berries infused in milk chocolate ganache (violet design).
Tart Lime & Apple / Limón con Manzana Internationally award-winning caramel, tart and sweet to awaken your taste buds.
Founded in Costa Rica in 2007, Sibo Chocolate blends organic cacao with bold, unexpected flavors and eco-friendly design. From bonbons to bars, each creation reflects a passion for quality, culture, and chocolate craftsmanship.
