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Republica del Cacao Ecuador Amazonia 75% Single Origin Dark Chocolate Buttons

Republica del Cacao Ecuador Amazonia 75% Single Origin Dark Chocolate Buttons

Regular price $28.59 USD
Regular price Sale price $28.59 USD
Sale Sold out
Size
Rare Amazonian cacao with roasted cocoa, almond notes, and a lingering finish.
Quantity

Republica del Cacao Ecuador Amazonia 75% Single Origin Dark Chocolate Buttons showcase rare Ecuadorian “Sacha” Fine Aroma cacao sourced from the Amazon region of Ecuador. Crafted by the renowned Latin American chocolate maker República del Cacao, this 75% dark chocolate delivers a remarkably rounded profile despite its high cocoa content. Layers of almond and hazelnut notes mingle with intense roasted cacao, earthy forest-like character, and subtle woody undertones, finishing with a long, satisfying aftertaste. Its very thin fluidity makes it exceptionally versatile for mousses, sponge cakes, ganaches, molding, machine enrobing, ice creams, sorbets, sauces, and beverages. Available in a 2.5 kg factory bag or in convenient 500 g reclosable bags repacked by Chocosphere.

Chocosphere repackages products using shared equipment and facilities. While procedures are followed to prevent cross-contact, repackaged items may contain traces of peanuts, tree nuts, egg, milk, gluten, and soy.

Product Details

Cacao Percent:
75%
Maker Origin:
Ecuador
Cacao Origin:
Ecuador
Fluidity:
Very Thin
Kosher Certifier:
O-U

Ingredients & Allergens

Amazonian cacao liquor from Ecuador, sugar, cocoa butter, emulsifier (sunflower lecithin), natural vanilla extract. This product may contain traces of nuts (almonds, hazelnuts, pistachios, pecans), peanuts, gluten, sesame seeds, and milk, egg, and soy proteins. This product is produced in a facility that also uses milk.

While we try our best to keep ingredients accurate, they may change or there may be mistakes. Please refer to the product packaging for the most up-to-date information, or contact us with questions. Repackaged items may contain traces of peanuts, tree nuts, egg, milk, gluten, and soy.

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