Republica del Cacao Dominican Republic 100% Single Origin Dark Chocolate Buttons

Republica del Cacao Dominican Republic 100% Single Origin Dark Chocolate Buttons are crafted from fine aroma cacao grown in the Dominican Republic and transformed into pure cocoa liquor with no added sugar. This Ecuadorian chocolate maker highlights the bold character of Dominican cacao through intense notes of toasted cacao, bright acidity, and pronounced bitterness that reflect the bean's natural fermentation profile. The very fluid texture makes it easy to incorporate into sponge cakes, mousses, ganaches, doughs, ice creams, sorbets, sauces, and beverages. Ideal for increasing cacao intensity, deepening color, or customizing cocoa percentages in chocolate recipes, this pure cacao mass is available in a 2.5 kg factory bag or a 500 g reclosable bag repacked by Chocosphere.

Chocosphere repackages products using shared equipment and facilities. While procedures are followed to prevent cross-contact, repackaged items may contain traces of peanuts, tree nuts, egg, milk, gluten, and soy.