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Pralus Tanzanie BIO 75% Single Origin Dark Chocolate Bar - 100g

Pralus Tanzanie BIO 75% Single Origin Dark Chocolate Bar - 100g

$13.79 USD
$13.79 USD
$0.14/g
Sale Sold out
Discover rich, woody, and spicy notes in this single-origin Tanzanian dark chocolate.

The Pralus Tanzanie BIO 75% Single Origin Dark Chocolate Bar brings together the rich flavors of Tanzanian Forastero cocoa, grown in volcanic soil and harvested with traditional expertise. This 100 gram bar showcases François Pralus' craftsmanship, using a slow roasting process to unlock the bean's unique spicy and woody notes with a touch of floral elegance. Long-lasting on the palate, each bite delivers an intense and refined chocolate experience. With a dedication to quality and bean-to-bar production, this single-origin bar is a testament to the excellence of Tanzanian cocoa.

Product Details

Cacao Percent:
75%
Maker Origin:
France
Cacao Origin:
Tanzania
Organic Single origin

Ingredients & Allergens

Cocoa 75% minimum, sugar, cocoa butter, emulsifier: sunflower lecithin.

Made in a workshop using nuts and milk.

While we try our best to keep ingredients accurate, they may change or there may be mistakes. Please refer to the product packaging for the most up-to-date information, or contact us with questions.

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More from Pralus

François Pralus is a celebrated French chocolatier known for single origin bars made from globally sourced cocoa. As a rare Master Chocolate Maker, he oversees every step at Maison Pralus in Roanne and cultivates premium beans, including Criollo, on his Madagascar plantation.

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