Papua New Guinea Bliss: Pralus 75% Cocoa Napolitains—Distinctive flavor in every square.
Quantity
Indulge in Pralus Papouasie 75% Single Origin Dark Chocolate Napolitains—exquisite squares meticulously crafted by François Pralus. Each 6.5g square delivers a rich symphony of aromas, featuring persistent cacao, fruity notes, and a subtle acidity. With a cocoa content of 75%, this dark chocolate showcases the unique character of single-origin cacao sourced from Papua New Guinea, a volcanic region where semi-wild Trinitario cocoa trees flourish. The vintage reveals distinctive earthy and leathery tones, creating a chocolate of unparalleled character. Immerse yourself in the extraordinary flavors, available in a 1 kg box of about 140 squares, a bag of 14 napolitains, a bag of 28 pieces, or individually.
François Pralus is a celebrated French chocolatier known for single origin bars made from globally sourced cocoa. As a rare Master Chocolate Maker, he oversees every step at Maison Pralus in Roanne and cultivates premium beans, including Criollo, on his Madagascar plantation.
