Pralus Colombie 75% Single Origin Dark Chocolate Napolitains
Pralus Colombie 75% Single Origin Dark Chocolate Napolitains
Indulge in the exquisite Pralus Colombie 75% Single Origin Dark Chocolate Napolitains Bag, a creation by the renowned French chocolatier François Pralus. Crafted with single origin Colombian Trinitario cacao, these squares boast a powerful nose, harmonious aromas, and delightful notes of coffee, buttered caramel, and a subtle astringency. Each perfectly-sized 6.5g square encapsulates 75% cocoa, inviting you to savor the unique sweetness and butterscotch flavor distinct to this Colombian masterpiece. This 75% cocoa delight serves as an ideal introduction to the world of dark chocolate, showcasing the exceptional craftsmanship and expertise of Maison Pralus. Available in a 1 kg box of about 140 squares, a bag of 28 squares, a bag of 14 napolitains, or individual pieces.
Product Details
Product Details
Ingredients & Allergens
Ingredients & Allergens
Cocoa 75% minimum, sugar, cocoa butter, emulsifier: sunflower lecithin.
Made in a workshop using nuts and milk.
While we try our best to keep ingredients accurate, they may change or there may be mistakes. Please refer to the product packaging for the most up-to-date information, or contact us with questions.

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François Pralus is a celebrated French chocolatier known for single origin bars made from globally sourced cocoa. As a rare Master Chocolate Maker, he oversees every step at Maison Pralus in Roanne and cultivates premium beans, including Criollo, on his Madagascar plantation.
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