Indulge in French-crafted dark chocolate squares with Colombian cacao and hints of coffee and caramel.
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Indulge in the exquisite Pralus Colombie 75% Single Origin Dark Chocolate Napolitains Bag, a creation by the renowned French chocolatier François Pralus. Crafted with single origin Colombian Trinitario cacao, these squares boast a powerful nose, harmonious aromas, and delightful notes of coffee, buttered caramel, and a subtle astringency. Each perfectly-sized 6.5g square encapsulates 75% cocoa, inviting you to savor the unique sweetness and butterscotch flavor distinct to this Colombian masterpiece. This 75% cocoa delight serves as an ideal introduction to the world of dark chocolate, showcasing the exceptional craftsmanship and expertise of Maison Pralus. Available in a 1 kg box of about 140 squares, a bag of 28 squares, a bag of 14 napolitains, or individual pieces.
François Pralus is a celebrated French chocolatier known for single origin bars made from globally sourced cocoa. As a rare Master Chocolate Maker, he oversees every step at Maison Pralus in Roanne and cultivates premium beans, including Criollo, on his Madagascar plantation.
