Rich milk chocolate layered with tender figs and caramelized hazelnut crunch.
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Michel Cluizel's Figues & Noisettes Caramélisées 47% Milk Chocolate Bar pairs single-origin 47% milk chocolate from Guatemala's La Laguna Plantation with tender candied figs and crunchy caramelized hazelnuts. Crafted by the renowned French chocolate maker Michel Cluizel, this 100g bar delivers a remarkable balance of flavors and textures. Notes of cappuccino, hot chocolate, toasted hazelnuts, and roasted coffee unfold through the smooth milk chocolate, while the sweetness of figs enhances its rich butterscotch finish. Each bite offers a delightful contrast between creamy chocolate, soft fruit, and crisp caramelized nuts, showcasing the distinctive character of La Laguna cocoa and the craftsmanship of traditional French chocolate-making.
Since 1948, Michel Cluizel has crafted premium chocolate in Normandy using only cocoa, cocoa butter, sugar, and Bourbon vanilla bean. Sourced from seven unique plantations, each bar reflects a commitment to purity, tradition, and exceptional flavor.
