Elevate your creations with Guittard's High Sierra 28% White Chocolate Couverture Bloc, a true cocoa butter white chocolate with a rich, creamy flavor. This 10 lb bloc is a versatile choice for professional pastry chefs and home cooks alike. Its smooth, buttery texture shines in mousses, ganaches, frostings, dessert sauces, and glazes, ensuring your culinary creations are a cut above the rest. Crafted with pure cocoa butter and natural vanilla, this Guittard product embodies the commitment to quality that has defined the company for over 150 years. Join the legacy of excellence with Guittard and experience the art of chocolate craftsmanship.
Family-owned since 1868, Guittard crafts premium chocolate in the San Francisco Bay Area. Trusted by chefs and home bakers, their legacy blends tradition, sustainability, and exceptional flavor.
