Domori Vidama 66% Single Region Dark Chocolate Couverture Drops

Rounded cocoa flavor and aromatic hints of coconut and dried fruit distinguish Domori Vidama 66% Dark Chocolate Couverture Drops. Crafted by Italian chocolate maker Domori using Forastero cacao from Côte d'Ivoire's Oulaidon region, this single-origin couverture offers a balanced dark chocolate profile with smooth cocoa richness and approachable sweetness. Named after a village near Tiassalé and Divo, Oulaidon cacao comes from a fair-trade project dedicated to protecting plantation biodiversity and improving post-harvest practices. The beans are fermented for six days on banana leaves, contributing to the distinctive character of this carefully sourced cacao.

With 66% cocoa content and a convenient drop format, Vidama is well suited to coatings, ganaches, pralines, mousses, ice creams, and molded chocolate creations. Its rounded flavor profile provides an excellent foundation for dessert fillings and combinations with complementary ingredients. Choose the factory-packed 5kg bag for larger production needs or convenient 1kg and 500g resealable bags repackaged by Chocosphere. Discover the distinctive character of Oulaidon cacao with Domori at Chocosphere.