Italian-made dark chocolate featuring 66% cocoa and tasting notes of coconut and hazelnut.
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Domori Costa d’Avorio 66% Single Origin Dark Chocolate Couverture Drops showcase the artistry of Italian chocolate craftsmanship and the richness of Ivorian cacao. Made from Forastino cocoa grown sustainably in Oulaidon, Côte d’Ivoire, this dark chocolate reflects a dedication to biodiversity and ethical practices led by ChocoFair Côte d’Ivoire. With its 66% cocoa content, these couverture drops deliver dominant cocoa flavors enriched by notes of coconut, hazelnut, bread crust, and delicate spices. Ideal for diverse dessert creations, the 1 kg resealable bag ensures convenience while preserving the authentic taste of sustainably sourced cocoa.
Founded in Italy in 1993, Domori is known for its dedication to rare Criollo cacao and its commitment to quality, sustainability, and innovation. Each bar reflects a careful process of small-batch roasting and minimal intervention that preserves the true character of fine cocoa.
